CHEESECAKE BAKED APPLES RECIPE BY TASTY
Here's what you need: cream cheese, sugar, cinnamon, vanilla extract, egg, honeycrisp apple, whipping cream, maple syrup, crushed pecan, graham cracker
Provided by Tasty
Categories Desserts
Yield 1 serving
Number Of Ingredients 10
Steps:
- Mix cream cheese, and sugar. Mix in the egg, vanilla extract, and cinnamon.
- Hollow the apple with a melon baller.
- Fill ⅔ of hollowed apple with cream cheese mixture.
- Bake 25-30 minutes at 176˚C (350˚F).
- For maple pecan sauce, boil whipping cream and maple syrup until thick. Stir in pecans just before serving.
- Serve with crushed graham cracker (optional) and maple pecans sauce.
- Enjoy!
CHEESY APPLE CRISP
When "the gang's all here", Rita Wilken of Bloomfield, Nebraska likes to serve this dessert topped with whipped cream. When we tried it in our Test Kitchen, we agreed it would top off any meal deliciously!
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 100 servings.
Number Of Ingredients 10
Steps:
- Arrange apples in four greased 13x9-in. baking dishes. Combine water and lemon juice; sprinkle over apples. Combine the flour, sugar, cinnamon and salt; cut in butter until crumbly. Gently stir in cheese. Spread over apples. , Bake at 350° for 30-35 minutes or until apples are tender and topping is crisp. Serve with whipped cream or ice cream if desired.
Nutrition Facts :
BAKED APPLE CASSEROLE WITH A CHEESY TWIST
A family tradition at any gathering. Can be served as a side, dessert, or sweet breakfast. Cooked to a golden brown, it's a cross between a casserole and a cobbler. Very easy, very simple.
Provided by Caron Taylor
Categories Desserts Cobbler Recipes Apple Cobbler Recipes
Time 50m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat sugar and butter together in a bowl using and electric mixer until smooth and creamy; add flour. Beat mixture until just combined; fold in cheese until dough is evenly mixed.
- Spread apples into a 9x13-inch baking dish. Spoon dough mixture over apples to evenly cover.
- Bake in the preheated oven until golden brown, 35 to 40 minutes.
Nutrition Facts : Calories 248.7 calories, Carbohydrate 30.5 g, Cholesterol 32.4 mg, Fat 12.6 g, Fiber 0.9 g, Protein 4.7 g, SaturatedFat 7.8 g, Sodium 238.5 mg, Sugar 22.4 g
APPLE CHEESE CASSEROLE
From Martha Nesbit's book, Savannah Celebrations. She says, "This recipe is not only perfect for brunch, but is also delicious with any menu featuring pork." In place of the canned apples you can use six Granny Smith apples, peeled, diced and stewed in ½ cup water for 15 minutes. I had 4 ounces cream cheese left over from a cheesecake so I substituted in this for ½ cup of the Cheddar cheese. Yum!
Provided by mersaydees
Categories Breakfast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 325°F. Grease a 1 ½ quart casserole with vegetable spray.
- In a medium mixing bowl, cream together butter and sugar. Using a spoon, stir in grated cheese. Add flour and combine using fingers or a spoon. Batter should be stiff.
- Arrange apples in prepared casserole. Evenly crumble cheese mixture over apples.
- Bake for 30 minutes.
Nutrition Facts : Calories 770.1, Fat 42.3, SaturatedFat 26.6, Cholesterol 120.7, Sodium 557.4, Carbohydrate 84.3, Fiber 3.4, Sugar 62.1, Protein 17.1
CHEESY BAKED APPLES
Cheese and apples are as all American as Sunday brunch. Unknown source
Provided by Lynnda Cloutier
Categories Fruit Desserts
Number Of Ingredients 8
Steps:
- 1. In shallow dish, arrange apple slices. Sprinkle with water and lemon juice In small bowl, mix sugar, flour, cinnamon and salt. Sprinkle over apples. Bake at 350 for 45 minutes or til apples are tender. Uncover. Top with shredded cheese. Bake for 5 more minutes or til cheese melts. Serves 6
CHEESE APPLES
Make and share this Cheese Apples recipe from Food.com.
Provided by Tonkcats
Categories Cheese
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix in order given: flour, sugar, butter and cheese. Place apples in bottom of baking dish.
- Pour cheese mixture over apples.
- Bake 30 to 40 minutes at 350 degrees.
Nutrition Facts : Calories 1021.4, Fat 46.6, SaturatedFat 29.2, Cholesterol 122, Sodium 328.1, Carbohydrate 147.7, Fiber 1.7, Sugar 100.1, Protein 6.9
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