Chefkaties Whole Wheat Croutons Recipes
WHOLE WHEAT CROUTONS
I have never tried these but they have been in a newspaper cutout in my cookbook since cheese was $1.69 and from the look of the chefs hairstyle that was sometime in the 70's. Recipe Source: Donna Lou Morgan
Provided by MigJ9063
Categories Grains
Time 25m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Cut the bread into 1 inch cubes. Mix together the bread cubes, melted butter, chopped parsley and garlic salt.
- Spread on one layer deep on a baking sheet and toast in a 300 degree oven for 20 minutes or until crisp.
Nutrition Facts : Calories 481.6, Fat 26.8, SaturatedFat 15.4, Cholesterol 61.1, Sodium 733.5, Carbohydrate 46.5, Fiber 7.7, Sugar 6.3, Protein 14.9
CHEFKATIE'S WHOLE WHEAT CROUTONS
Who doesn't like croutons on their salad? Some croutons can lead up to 100 extra calories! These croutons are tasty and have great nutritional content. Plus the whole wheat bread is a bonus on fiber! No need for oil on these!
Provided by ChefKatie
Categories Croutons
Time 15m
Yield 7
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Spread bread cubes onto a baking sheet. Sprinkle salt, paprika, garlic powder, oregano, and black pepper over the cubes.
- Bake in preheated oven for 3 minutes, turn, and continue cooking until slightly crisp, about 3 minutes more.
Nutrition Facts : Calories 31 calories, Carbohydrate 5.2 g, Fat 0.4 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 140.6 mg, Sugar 0.7 g
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