Chicken N Waffle Tacos Recipes

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CHICKEN 'N WAFFLE TACOS RECIPE - (4.6/5)

Provided by margiekyle

Number Of Ingredients 7



Chicken 'n Waffle Tacos Recipe - (4.6/5) image

Steps:

  • Heat oven to 400ºF. Coat chicken with coating mix as directed on package; place on baking sheet. Bake 12 to 15 min. or until done. Meanwhile, spray both sides of waffles with cooking spray. Gently fold each in half; secure with wooden toothpick. Place on separate baking sheet. Add to oven to bake with chicken for the last 8 minutes. Mix syrup, barbecue sauce and Sriracha sauce until blended. Remove toothpicks from waffles. Place chicken strips in waffle shells; top with syrup mixture and green onions.

1 pound boneless skinless chicken breasts, cut lengthwise into 16 strips
1 package SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
8 round frozen waffles, thawed
1/3 cup maple-flavored or pancake syrup
2 tablespoon KRAFT Original Barbecue Sauce, or your favorite barbecue sauce
1/2 teaspoon Sriracha sauce, or your favorite hot chili sauce
1 green onion, thinly sliced

CHICKEN 'N WAFFLE TACOS

Let round waffles stand in for taco shells in these Chicken 'n Waffle Tacos! This chicken and waffles take on a Tex-Mex favorite is sweet and savory.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 7



Chicken 'n Waffle Tacos image

Steps:

  • Heat oven to 400ºF.
  • Coat chicken with coating mix as directed on package; place on baking sheet. Bake 12 to 15 min. or until done.
  • Meanwhile, spray both sides of waffles with cooking spray. Gently fold each in half; secure with wooden toothpick. Place on separate baking sheet. Add to oven to bake with chicken for the last 8 min. Mix syrup, barbecue sauce and Sriracha sauce until blended.
  • Remove toothpicks from waffles. Place chicken strips in waffle shells; top with syrup mixture and onions.

Nutrition Facts : Calories 460, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1280 mg, Carbohydrate 62 g, Fiber 2 g, Sugar 21 g, Protein 30 g

1 lb. boneless skinless chicken breasts, cut lengthwise into 16 strips
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
8 round frozen waffles, thawed
1/3 cup maple-flavored or pancake syrup
2 Tbsp. KRAFT Original Barbecue Sauce
1/2 tsp. Sriracha sauce (hot chili sauce)
1 green onion, thinly sliced

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