Chicken Or Mushroom Or Tofu Tortellini Filling Recipes
TORTELLINI WITH CREAMY MUSHROOM SAUCE
You can use any kind of tortellini, and mushrooms for this recipe. You can make this a vegetarian dish, or not.
Provided by Katanashrp
Categories Weeknight
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the pasta until al dente, drain and return to the pan to keep warm.
- Meanwhile, heat the oil, add the mushrooms, and cook for 5 minutes.
- Add garlic and cook for 1 minute.
- Stir in the wine, and cook for another 5 minutes, or untill the liquid has reduced by half.
- Add cream, nutmeg and parsley and stir to combine.
- Cook for another 3-5 minutes, until the sauce has thickened slightly.
- Season with salt and pepper.
- Place tortellini on serving plates, spoon the sauce over and sprinkle with Parmesan
- Enjoy!
Nutrition Facts : Calories 753.7, Fat 49.3, SaturatedFat 23.1, Cholesterol 149.7, Sodium 422.6, Carbohydrate 57, Fiber 2.3, Sugar 1.6, Protein 17.2
CHICKEN AND MUSHROOM TORTELLINI
Simply the smartest way to cook Tortellini, in the sauce! This is my 12 year old son's all time favourite recipe. It comes from Sandi Richard's Life's on Fire cookbook. As she assures, it might look watered down while you are cooking it, but it ends up just perfect when it is done. Creamy and delish!
Provided by Crazy about Bunnies
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Cut chicken, onion and celery into bite-sized pieces, season with spices and put in large stove-top pot. Cook in oil until chicken is no longer pink.
- Drain mushroom liquid into a two cup measuring cup and add aproximately 11/2 cup milk to make 2 cups total - set aside.
- Add drained mushrooms, mushroom soup, chicken broth and reserved mushroom/milk mixture to pot. Stir constantly over medium high heat until mixture just boils.
- Add tortellini to pot, reduce heat to simmer. Stir often for 15 minutes.
Nutrition Facts : Calories 210.6, Fat 5.2, SaturatedFat 1.4, Cholesterol 55.9, Sodium 636.5, Carbohydrate 12.7, Fiber 1.4, Sugar 7.3, Protein 28.2
More about "chicken or mushroom or tofu tortellini filling recipes"
SUN-DRIED TOMATO AND CHICKEN TORTELLINI BAKE - CHELSEA'S …
Web Feb 9, 2018 Place a large oven-safe skillet on the stove over medium-high heat. Add 1 tablespoon butter and 1 tablespoon of the sun-dried tomato …
From chelseasmessyapron.com
Ratings 39Calories 399 per servingCategory Dinner
From chelseasmessyapron.com
Ratings 39Calories 399 per servingCategory Dinner
- Place a large oven-safe skillet on the stove over medium-high heat. Add 1 tablespoon butter and 1 tablespoon of the sun-dried tomato oil.
- Add in the sliced mushrooms and stir for 2-3 minutes. Add in 3/4 cup coarsely chopped sun-dried tomatoes and cook, stirring occasionally, for another 2-3 minutes. Add in garlic and stir for 30 seconds. Remove to a small bowl or plate and set aside.
- Add the remaining 4 tablespoons butter to the skillet and melt. Gradually whisk in the flour until smooth, and continue cooking, whisking constantly for about 2 minutes. Add in all of the seasonings and salt + pepper to taste.
ONE-SKILLET CREAMY CHICKEN TORTELLINI - REAL FOOD BY DAD
Web May 18, 2020 Sprinkle flour on top, stir and scrape the pan until a paste-like texture appears, about 1 minute. Slowly stir in chicken stock, …
From realfoodbydad.com
Reviews 6Estimated Reading Time 3 minsServings 6
From realfoodbydad.com
Reviews 6Estimated Reading Time 3 minsServings 6
- In a large oven-proof skillet, over medium-high heat, add 2 tablespoons butter and 2 tablespoons olive oil. Heat until butter is melted; stir to combine. Add sage leaves and and cook until crispy and butter is browned, about 4 minutes. Remove crispy sage and discard. Add the mushroom, stir to cook until mushroom starts to brown at edges about 5 minutes. Transfer mushroom to a plate and set aside.
- Using the same pan, add the olive oil and heat until oil starts to shimmer, about 1 minute Add in the shallots, stir and cook until translucent, about 1 to 2 minutes. Add the garlic and cook for another 30-seconds. Sprinkle flour on top, stir and scrape the pan until a paste-like texture appears, about 1 minute. Slowly stir in chicken stock, whisking the whole time to combine. Add the milk and whisk until well combined. Add in the garlic powder, onion powder and kosher salt; stir to combine. Add the cheese and stir constantly until cheese is fully melted. Add the ravioli in and cook until ravioli is tender, about 4 to 5 minutes. Turn off heat and remove pan from the stove top. (Sauce will be appear thin at this point, but will thicken as it cools. Don’t be tempted to add more cheese of flour, or else the sauce will be too thick once the pasta starts to rest). Stir in the mushrooms and top with mozzarella cheese. Transfer pan to the oven, and bake for 4-5 minutes or until cheese melts.
CHICKEN MUSHROOM TORTELLINI BAKE — LET'S DISH RECIPES
Web Oct 5, 2020 Butter Chicken Produce: mushrooms, green onions, garlic Flour Chicken broth Sour cream Salt and pepper
From letsdishrecipes.com
4.4/5 (109)Total Time 45 minsCategory Main DishesCalories 364 per serving
From letsdishrecipes.com
4.4/5 (109)Total Time 45 minsCategory Main DishesCalories 364 per serving
- In a large non-stick skillet, heat butter over medium heat. Add the chicken and brown for 3-4 minutes. Add the mushrooms, green onions and garlic and cook until chicken is done and mushrooms are golden brown.
- Sprinkle flour over chicken mixture and stir to combine. Cook for 1-2 minutes. Add the chicken broth and cook and stir until thickened. Mix in sour cream and stir until well combined. Stir in the uncooked tortellini.
- Pour the chicken and tortellini mixture into the prepared pan. Sprinkle with cheese. Bake, covered with foil, for 25 minutes. Uncover and bake for an additional 10 minutes or until bubbly and golden brown around the edges.
TORTELLINI WITH MUSHROOM FILLING RECIPE | EAT SMARTER USA
Web Preparation: 45 min. ready in 1 hr 25 min. Ingredients for servings For the pasta 400 grams Pastry flour 4 eggs salt 1 Tbsp olive oil For the filling 250 grams starchy potatoes 2 garlic cloves 150 grams Porcini mushroom 1 …
From eatsmarter.com
From eatsmarter.com
ONE POT CREAMY PARMESAN CHICKEN TORTELLINI | THE RECIPE …
Web Jan 16, 2017 Add the tortellini to the pan and bring to a boil; cook for 4 minutes, stirring occasionally to make sure tortellini is coated with liquid. Stir in the cream and parmesan and cook for 1 more minute. Add the …
From therecipecritic.com
From therecipecritic.com
HOMEMADE MUSHROOM TORTELLINI RECIPE - SERIOUS EATS
Web Nov 3, 2022 Traditionally, tortellini are filled with minced and browned veal or pork loin, typically mixed with prosciutto and Parmesan cheese. The petite, plump pasta is served in a simple, sticky beef broth—a soupy …
From seriouseats.com
From seriouseats.com
CREAMY MUSHROOM AND CHICKEN TORTELLINI SOUP
Web Once boiling, add the tortellini. Lower temperature to medium-low. Cook 5 minutes or according to package instructions. Pour in half and half and parmesan cheese. Stir to thoroughly mix before adding the chopped …
From withpeanutbutterontop.com
From withpeanutbutterontop.com
CREAMY CHICKEN TORTELLINI PASTA – COOKIN' WITH MIMA
From cookinwithmima.com
5/5 (23)Uploaded Oct 13, 2021Category PastaPublished Apr 26, 2021
TORTELLINI FILLING RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web Ingredients Steps: PREPARE THE FILLING (WE CALL IT “PASTINO”)Pour the butter into a pan along with 1 sprig of rosemary and 1 clove of garlic. Melt the butter over medium …
From stevehacks.com
From stevehacks.com
CHICKEN (OR MUSHROOM OR TOFU) TORTELLINI FILLING
Web Recipe. 1 heat butter in a frying pan, add chicken (or tofu or mushrooms or whatever) until golden brown, then drain. 2 process this in food processor (along with the pancetta, …
From worldbestfilletrecipes.blogspot.com
From worldbestfilletrecipes.blogspot.com
CHICKEN & MUSHROOM TORTELLINI BAKE - MISS IN THE KITCHEN
Web Preheat oven to 350 degrees F. Add chicken, mushrooms and tortellini to a 9 x 13 casserole dish or baking pan. In a medium sized bowl, combine remaining ingredients …
From missinthekitchen.com
From missinthekitchen.com
CHICKEN HOT POT WITH MUSHROOMS AND TOFU RECIPE - ETHAN STOWELL
Web Jul 21, 2017 Directions. In a large soup pot, bring the stock, mushroom stems, ginger and garlic to a simmer. Cook over low heat for 30 minutes. Strain the stock into a large bowl …
From foodandwine.com
From foodandwine.com
CREAMY MUSHROOM TORTELLINI RECIPE (QUICK & EASY) | KITCHN
Web Jun 2, 2022 Heat 2 tablespoons olive oil in a large skillet over medium heat until shimmering. Add the mushrooms, season with kosher salt and black pepper, and sauté …
From thekitchn.com
From thekitchn.com
BEST CHICKEN OR MUSHROOM OR TOFU TORTELLINI FILLING RECIPES
Web Cut chicken, onion and celery into bite-sized pieces, season with spices and put in large stove-top pot. Cook in oil until chicken is no longer pink. Drain mushroom liquid into a …
From alicerecipes.com
From alicerecipes.com
TOFU AND MUSHROOM STIR-FRY RECIPE | BON APPéTIT
Web Dec 7, 2017 Step 8. Heat 1 Tbsp. oil in a large skillet, preferably nonstick, over medium-high. When oil is shimmering and slides quickly across surface of pan, add mushrooms, …
From bonappetit.com
From bonappetit.com
BAKED TORTELLINI WITH CHICKEN AND MUSHROOMS - SPREAD THE MUSTARD
Web 1. Preheat the oven to 350ºF (180ºC). Lightly grease a 9x13-inch (22 X 33 cm) baking dish. 2. In a large non-stick skillet, warm the oil over medium-high heat. Brown the chicken for …
From spreadthemustard.com
From spreadthemustard.com
FOODCOMBO
TORTELLINI WITH MUSHROOMS & PEAS - NO RECIPE REQUIRED
Web Feb 4, 2012 Drain the tortellini and add it to the mushrooms. Add the frozen peas and cook everything over high heat, and season with salt and pepper. Cook for a few …
From noreciperequired.com
From noreciperequired.com
REE DRUMMOND JUST REVEALED HER TOP 4 SUMMER SALADS
Web 20 hours ago Ree Drummond Just Revealed Her Top 4 Summer Salads, Including One That Has a Fan Raving, "I'm in Heaven". From a main-dish salad inspired by a fast-food …
From eatingwell.com
From eatingwell.com
You'll also love