Chicken Pot Pie Southern Living Recipe 475
CHICKEN POT PIE (SOUTHERN LIVING '70'S)
I've tried other recipes through the years and my family pleads for me to stick to the original one I started with in the '70's. The chopped hard boiled eggs are the secret ingredient that gives this recipe it's extra creaminess. There are no onions which makes kids happier. I have tossed out all other recipes in favor of this tried and true one. This Southern Living recipe is a true treasure!
Provided by MaryB2
Categories One Dish Meal
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Make a roux with the melted butter and flour; cook 1 minute stirring constantly.
- Add chicken broth, salt and pepper; cook until thickened and bubbly. Add chicken, eggs, vegetables and mix.
- Spoon mixture into a greased 12x8x2 baking dish. Put on crust and brush with egg/water mixture. Cut slits in the crust.
- Bake at 400 degrees for 35-40 minutes or until golden .
Nutrition Facts : Calories 484.6, Fat 27.5, SaturatedFat 10.1, Cholesterol 222.8, Sodium 889.3, Carbohydrate 27.1, Fiber 3.5, Sugar 0.9, Protein 31.3
CHICKEN POT PIE SOUTHERN LIVING RECIPE - (4.7/5)
Provided by debmeister116
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 375. melt butter in a large skillet over medium heat, add leeks, and saute 3 minutes. Sprinkle with flour, cook, stirring constantly, 3 minutes. Whisk chicken broth bring to a boil, whisking constantly. remove from heat and stir in chicken and next 5 ingredients. 2. roll each pastry sheet into a 12 in by 10 inch rectangleon a lightly floured surface. Fit 1 sheet into a 9 inch deep dish pie plate. Spoon chicken mixture into pastry. Place remaining pastry sheet over top in opposite cirection of bottom sheet, fold edges under and press with tines of a fork, sealing to bottom crust. Whisk together egg and 1 tbsp of water and brjush over top of pie. 3. Bake at 375 on lower oven rach for 55 to 60 minutes or until browned.
More about "chicken pot pie southern living recipe 475"
DOUBLE-CRUST CHICKEN POT PIES RECIPE - SOUTHERN LIVING
Web Dec 15, 2016 1 teaspoon kosher salt 1 teaspoon black pepper ¼ teaspoon crushed red pepper ¾ cup frozen green peas ½ cup heavy cream 1 …
From southernliving.com
5/5 (1)Total Time 1 hr 15 mins
From southernliving.com
5/5 (1)Total Time 1 hr 15 mins
- Preheat oven to 400°F. Let piecrusts stand at room temperature 15 minutes. Unroll 2 piecrusts onto a lightly floured surface. Cut 3 (5-inch) circles from each crust. Gently roll each circle into an 8-inch round. Coat 6 (12-ounce) ramekins with cooking spray. Gently fit 1 piecrust round into each ramekin, lining the bottom and sides. Gently crimp dough over the top edge of ramekin to secure it. Prick dough with a fork along bottom and sides. Place ramekins on a rimmed baking sheet, and bake in preheated oven until lightly browned, 13 to 16 minutes.
- Melt 2 tablespoons of the butter in a large skillet over medium-high. Add chicken; cook until done, 5 to 6 minutes per side. Remove from pan; let stand 10 minutes. Shred the chicken.
- Add remaining 6 tablespoons butter to skillet. Add mushrooms; cook, stirring occasionally, 5 minutes. Add potato, onion, carrot, thyme, garlic, and oregano to skillet; cook, stirring occasionally, until onions are tender and lightly browned, 7 to 8 minutes.
- Whisk together flour and 1/2 cup of the stock in a small bowl, and add to skillet. Stir in salt, black pepper, crushed red pepper, and remaining 2 cups stock; bring to a boil. Reduce heat to medium, and simmer 5 minutes, stirring occasionally. Stir in peas, cream, and shredded chicken. Transfer mixture to a bowl, and cool 10 minutes.
JOANNA GAINES' CHICKEN POT PIE RECIPE - SOUTHERN LIVING
Web Feb 12, 2019 4 tablespoons (1/2 stick) salted butter 1/4 small white onion, finely chopped (optional) 4 carrots, peeled and cut into 1/2 -inch dice 1/4 …
From southernliving.com
5/5 (2)Total Time 1 hr
From southernliving.com
5/5 (2)Total Time 1 hr
- In a large soup pot or Dutch oven, melt the butter over medium-low heat. Add the onion (if using) and sauté until tender and translucent, 3 to 4 minutes. Add the carrots and cook until slightly softened, about 4 minutes. Stir in the flour and cook for 1 minute, stirring often and scraping the bottom of the pot.
- Whisk in the chicken broth and continue whisking until the flour is fully incorporated. Stir in the chicken soup. Increase the heat to medium-high and bring to a gentle boil. Simmer for 5 minutes.
- Remove from the heat and stir in the shredded chicken and frozen peas. Taste and season if necessary with salt and pepper. Pour the mixture into the prepared baking dish.
SOUTH'S BEST CHICKEN POT PIE - TASTE OF THE SOUTH
Web Sep 19, 2016 Their chicken pot pie draws a crowd as soon as there’s a chill in the air—the butter-painted, flaky crust draped over a steamy bowl of chicken and vegetables is a siren call on cold days. Topped with a fluffy …
From tasteofthesouthmagazine.com
From tasteofthesouthmagazine.com
THE ULTIMATE CHICKEN POT PIE | CANADIAN LIVING
Web Nov 1, 2014 Reduce heat, cover and simmer until vegetables are tender-crisp, about 12 minutes. Whisk flour with 1/2 cup water; stir into chicken mixture. Bring to boil; reduce heat and simmer, stirring occasionally, until …
From canadianliving.com
From canadianliving.com
HOMEMADE CHICKEN POT PIE RECIPE - SOUTHERN LIVING
Web Apr 12, 2022 1 1/4 teaspoons pepper 1/4 teaspoon dried thyme 2 hard-cooked eggs, sliced 1 (9-inch) refrigerated piecrust Directions Combine first 7 ingredients in a large Dutch oven; bring to a boil. Cover, reduce heat, …
From southernliving.com
From southernliving.com
SKILLET CHICKEN POT PIE WITH PUFF PASTRY - SOUTHERN LIVING
Web Mar 15, 2019 1 large egg 1/2 (17.3-oz.) pkg. frozen puff pastry sheets, thawed Directions Preheat oven to 400°F with rack in lower third of oven. Melt butter in a deep 10-inch ovenproof skillet over medium-high. Add …
From southernliving.com
From southernliving.com
STOVETOP CHICKEN PIE RECIPE - SOUTHERN LIVING
Web Oct 25, 2018 Directions Bake biscuits according to package directions. Meanwhile, sauté onion in hot oil in a large skillet over medium-high heat 5 minutes or until golden. Add …
From southernliving.com
5/5 (2)Total Time 35 mins
From southernliving.com
5/5 (2)Total Time 35 mins
CHICKEN-AND-BISCUIT POT PIE RECIPE - SOUTHERNLIVING.COM
Web Sep 25, 2022 Ingredients 7 tablespoons unsalted butter, divided, plus more for greasing 1 medium-size yellow onion, chopped (2 cups) 3 medium carrots, peeled and cut into 1/4 …
From southernliving.com
5/5 (2)Total Time 1 hrServings 6
From southernliving.com
5/5 (2)Total Time 1 hrServings 6
SOUTHERN HOMESTYLE CHICKEN POT PIE RECIPE - PAULA DEEN
Web Spray a 10-inch deep-dish pie plate with cooking spray. Filling 1. In a large skillet, melt butter over medium heat. Add potatoes, beans, corn, carrot, onion, and celery; cook, …
From pauladeen.com
From pauladeen.com
CHICKEN POT PIE CASSEROLE RECIPE - SOUTHERNLIVING.COM
Web Feb 3, 2023 Directions. Preheat oven to 350°F. Lightly coat a 13-x 9-inch baking dish with cooking spray. Whisk together soup, cream cheese, broth, thyme, rosemary, and pepper …
From southernliving.com
From southernliving.com
OLD-FASHIONED CHICKEN POT PIE | PUNCHFORK
Web Ingredients. Makes 6 to 8 servings. 1 stalk celery, cut into 2-inch pieces. 1 medium onion, quartered. 1 bay leaf. 1 (16-ounce) package frozen mixed vegetables. 2 large potatoes, …
From punchfork.com
From punchfork.com
CLASSIC CHICKEN POT PIE RECIPE - COUNTRY LIVING
Web Nov 4, 2021 Stir in chicken. Add to vegetable mixture and stir to combine. Cool completely. Step 3 Preheat oven to 400°F. Let dough sit at room temperature 10 to 15 …
From countryliving.com
From countryliving.com
HOMEMADE CHICKEN POT PIE {MADE FROM SCRATCH} - SIMPLY RECIPES
Web Oct 14, 2020 For the chicken pot pie filling: 6 tablespoons unsalted butter 1 large onion, diced (about 1 1/4 cups) 3 carrots, thinly sliced on the diagonal 3 celery stalks, thinly …
From simplyrecipes.com
From simplyrecipes.com
HOMEMADE CHICKEN POT PIE - THE SEASONED MOM
Web Mar 1, 2022 In a large skillet or Dutch oven, melt butter over medium heat. Add onion and celery; cook until soft (about 5 minutes). Add garlic and cook for 1 more minute, stirring …
From theseasonedmom.com
From theseasonedmom.com
CHICKEN POT PIE RECIPE | MYRECIPES
Web Preheat oven to 400°F. Melt butter in a large heavy saucepan over medium-high. Add celery and onion, and cook, stirring often, until softened, about 6 minutes.
From myrecipes.com
From myrecipes.com
CHICKEN POT PIE - SOUTHERN KITCHEN
Web Aug 26, 2021 1 bay leaf. 2 tablespoons all-purpose flour. 1 Yukon Gold potato, peeled and diced. 1/2 cup frozen peas, thawed. 2 tablespoons heavy cream. 2 tablespoons …
From southernkitchen.com
From southernkitchen.com
SOUTHERN LIVING - HEY Y’ALL: SHORTCUTS FOR MAKING CHICKEN POT PIE
Web 36K views, 221 likes, 28 loves, 53 comments, 94 shares, Facebook Watch Videos from Southern Living: There’s no need to spend hours making this Southern classic—you …
From facebook.com
From facebook.com
SIMPLE SHORTCUTS FOR MAKING CHICKEN POT PIE - SOUTHERN LIVING
Web Sep 17, 2020 For the best flavor, use unsalted stock and season it yourself with 1 teaspoon of kosher salt and ½ teaspoon of black pepper. This simple step eliminates …
From southernliving.com
From southernliving.com
CHICKEN POT PIE | CANADIAN LIVING
Web Jul 14, 2005 Method. In large saucepan, bring chicken stock, wine, carrots, celery, potato, bay leaf, salt and pepper to boil; cover, reduce heat and simmer for 10 minutes. Add …
From canadianliving.com
From canadianliving.com
20 COMFORT FOOD RECIPES FROM GRANDMA'S RECIPE BOX
Web Feb 4, 2023 King Ranch Chicken Casserole. Stacy K. Allen, Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley. This Tex-Mex staple casserole relies on a couple cans of …
From southernliving.com
From southernliving.com
You'll also love