Chillin Strawberry Pie Recipes

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CHILLIN' STRAWBERRY PIE

Make and share this Chillin' Strawberry Pie recipe from Food.com.

Provided by Darlene28

Categories     Pie

Time 1h10m

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 7



Chillin' Strawberry Pie image

Steps:

  • Mix together graham crumbs, 1/4 cup sugar and butter or margarine. Press into pie plate and chill while making the filling.
  • For the filling, whip the cream cheese, remaining sugar and vanilla together.
  • Fold into whipped cream, then fold in sliced strawberries.
  • Spread over graham crumbs and top with additional sliced strawberries if desired.
  • Chill at least 1 hour or until ready to serve.

Nutrition Facts : Calories 235.7, Fat 13.8, SaturatedFat 9.1, Cholesterol 20.3, Sodium 135, Carbohydrate 27.7, Fiber 0.6, Sugar 21.4, Protein 1.3

1 1/4 cups graham cracker crumbs
1/2 cup granulated sugar, divided
1/3 cup butter or 1/3 cup margarine, melted
1 (250 g) container strawberry cream cheese, softened
1 teaspoon vanilla extract
2 cups Cool Whip
4 -6 large strawberries, sliced bottom to top

STRAWBERRY PIE

Treating them to this no-bake, diner-style strawberry pie is as easy as you-know-what. In just 20 minutes you can have it chillin' in the fridge.

Provided by My Food and Family

Categories     Home

Time 3h20m

Yield 8 servings

Number Of Ingredients 8



Strawberry Pie image

Steps:

  • Beat pudding mix and milk with whisk 2 min. (Pudding will be thick.) Spread onto bottom of crust.
  • Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Let stand 5 min. or until slightly thickened. Meanwhile, arrange strawberries over top of pie.
  • Spoon gelatin over strawberries. Refrigerate 3 hours or until firm. Serve topped with COOL WHIP.

Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 2.6879 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 0.8859 g, Sugar 0 g, Protein 3 g

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup cold milk
1 ready-to-use graham cracker crumb crust (6 oz.)
3/4 cup boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1/2 cup ice cubes
1-1/2 cups fresh strawberries, cut in half
2 cups thawed COOL WHIP Whipped Topping

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