Chimichurri Halibut Recipes
CHIMICHURRI HALIBUT
Chimichurri is a staple on my Cafe YK menu. The combination of acidity and fresh herbs meld well with fresh Alaskan Halibut.
Provided by Chef Michael Callah
Categories South American
Time 1h4m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix together vinegar, lemon juice, shallots and garlic.
- Let stand for 30 minutes before continuing.
- Finely chop herbs and mix with garlic and shallots and vinegar mixture.
- Whisk in chipotle and extra virgin olive oil.
- Your Chimichurri should be thick and sauce-like with a good amount of acidic and highly seasoned, flavor.
- Marinade the halibut in the chimichuri for at least 30 minutes then discard sauce.
- grill the halibut fillets for 2-3 minutes per side.
DRY CHIMICHURRI RUB
In Argentina, this mix of herbs and spices is combined with oil and vinegar and used as a sauce for grilled meats. For best results, use dried herb leaves-not powdered or ground.
Provided by Andrew Schloss
Categories Herb No-Cook Vegetarian Quick & Easy Spice Bon Appétit
Yield Makes about 3/4 cup
Number Of Ingredients 10
Steps:
- Whisk all ingredients in medium bowl. Transfer to airtight container. DO AHEAD: Can be made 1 month ahead. Store at room temperature.
- * Sometimes labeled Pimentón Dulce or Pimentón de La Vera Dulce; available at some supermarkets, at specialty foods stores, and from tienda.com.
STEAK AND HALIBUT CHIMICHURRI
Good looking surf and turf recipe from Family Circle. You will need at least 30 minutes for marinating.
Provided by Kim127
Categories Halibut
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- To make chimichurri sauce mix oil, lime juice, garlic, onion, cilantro, oregano, salt, cayenne and black pepper (can be made up to 3 days ahead and refrigerated, covered).
- In plastic food-storage bag, combine 1/3 cup chimichurri sauce and steaks; seal.
- Cut halibut fillet into 4 serving pieces. In a second plastic food-storage bag, combine 1/3 cup chimichurri sauce and halibut; seal.
- Reserve remaining 1/3 cup sauce.
- Marinate steak and halibut in refrigerator 30 minutes.
- Prepare outdoor grill with hot coals arranged for direct grilling, or heat gas grill for direct grilling. Remove steak and halibut from marinade; discard marinade.
- Grill steak and halibut 10 minutes, covered, turning steak after 5 minutes for medium-rare, and halibut flakes when prodded with a fork. Serve steak and fish with reserved chimichurri sauce.
Nutrition Facts : Calories 429.5, Fat 30.6, SaturatedFat 4.8, Cholesterol 90.5, Sodium 403.4, Carbohydrate 3.8, Fiber 0.4, Sugar 0.8, Protein 34.4
More about "chimichurri halibut recipes"
GRILLED HALIBUT WITH CHIMICHURRI RECIPE - TODAY
Web Jul 19, 2016 Preheat a grill or grill pan. Season the halibut with salt and pepper, lemon zest and olive oil and grill over medium high for 2 minutes …
From today.com
3.4/5 (39)Category Entrées
From today.com
3.4/5 (39)Category Entrées
- Preheat a grill or grill pan. Season the halibut with salt and pepper, lemon zest and olive oil and grill over medium high for 2 minutes per side.
PAN-GRILLED HALIBUT WITH CHIMICHURRI RECIPE | MYRECIPES
Web Dec 21, 2009 Step 1 Combine the first 5 ingredients in a medium bowl; stir in 1/4 teaspoon salt and 1/8 teaspoon pepper. Wine note: The green …
From myrecipes.com
5/5 (33)Calories 227 per serving
From myrecipes.com
5/5 (33)Calories 227 per serving
- Combine the first 5 ingredients in a medium bowl; stir in 1/4 teaspoon salt and 1/8 teaspoon pepper.
- Heat a grill pan over medium-high heat. Coat pan with cooking spray. Sprinkle remaining 1/4 teaspoon salt and 1/8 teaspoon pepper over fish. Add fish to pan; cook 4 minutes on each side or until desired degree of doneness. Serve with sauce.
- Wine note: The green herbs and tangy citrus in the chimichurri here need a bright, herbal white: sauvignon blanc. Discover the Clayhouse label out of California's powerhouse Central Coast. Their 2008 Sauv Blanc ($15) is racy with lime, green apple, crisp stone fruit, and green herbs, with enough body to stand up to the meaty fish. —Sara Schneider
RECIPE: BAKED HALIBUT WITH CHIMICHURRI | THE KITCHN
Web May 2, 2019 Baked Halibut with Chimichurri Print Recipe Serves 4 Nutritional Info Ingredients For the chimichurri: 3 cloves garlic 1
From thekitchn.com
Estimated Reading Time 3 mins
From thekitchn.com
Estimated Reading Time 3 mins
HALIBUT RECIPE WITH CHIMICHURRI SAUCE - CHEF BILLY PARISI
Web Mar 23, 2022 Place in the halibut, turn the heat down to medium-high, add in some butter and cook for 3 to 3 ½ minutes per side or until golden …
From billyparisi.com
Reviews 2Calories 272 per servingCategory Main Course
From billyparisi.com
Reviews 2Calories 272 per servingCategory Main Course
CHIMICHURRI SAUCE RECIPE | BON APPéTIT
Web Mar 10, 2022 Ingredients Makes about 2 cups 1 shallot, finely chopped 1 Fresno chile or red jalapeño, finely chopped 3–4
From bonappetit.com
From bonappetit.com
HALIBUT CHIMICHURRI – SIZZLEFISH
Web Apr 23, 2018 Baked halibut is served over a raw cabbage slaw and topped with a chimichurri sauce. An easy 30-minute meal that’s low in calories and big on flavor! Baked halibut is served over a raw cabbage …
From sizzlefish.com
From sizzlefish.com
HALIBUT WITH ROASTED POTATOES, SWISS CHARD AND A CHIMICHURRI SAUCE
Web Apr 16, 2019 Whiz until you get a vibrant chimichurri sauce, about 20 seconds. (No need for salt! The vinegar carries so much pow.) Heat 2 Tbs. of the butter in a large skillet over …
From bevcooks.com
From bevcooks.com
EASY PAN-SEARED HALIBUT RECIPE - DR. DAVINAH'S EATS
Web Mar 25, 2020 Remove the fish from the refrigerator about 30 minutes before cooking to help. Pat the fish dry on both sides. Season both sides of the fish with the sea salt and …
From drdavinahseats.com
From drdavinahseats.com
GRILLED KETO HALIBUT STEAKS WITH BASIL CHIMICHURRI SAUCE …
Web Aug 10, 2020 Preheat the grill to medium high heat and grease the grates. Brush oil on the halibut steaks and sprinkle with salt and pepper. Grill the halibut steaks for 4-5 minutes on each side until cooked through and …
From whatgreatgrandmaate.com
From whatgreatgrandmaate.com
WILD ALASKAN HALIBUT - SALTYS.COM
Web Add butter, asparagus, lemon juice, lemon zest, salt, thyme and parsley. Heat just long enough to heat the asparagus through. Rub halibut pieces with olive oil, salt and pepper on both sides. In an oven proof medium …
From saltys.com
From saltys.com
HALIBUT WITH CHIMICHURRI - TWO CUPS OF HEALTH
Web Mar 4, 2021 This easy recipe for Halibut with Chimichurri is a dish you’ll make often. The fresh, tangy flavor of the herbs with the halibut is a perfect combination. Prep Time 7 minutes mins. Cook Time 4 minutes mins. …
From twocupsofhealth.com
From twocupsofhealth.com
GRILLED PACIFIC HALIBUT STEAK WITH CHIMICHURRI - WILD …
Web Oct 31, 2022 1. Heat a charcoal or gas grill to high. Alternatively, preheat a cast-iron grill pan over high heat. 2. Meanwhile, prepare chimichurri. Combine parsley, cilantro, garlic, oregano, thyme, and chili flakes in a …
From wildalaskancompany.com
From wildalaskancompany.com
GRILLED HALIBUT WITH CHIMICHURRI - PACIFIC SEAFOOD
Web Ingredients Halibut 1 lb halibut portions – Buy Now! Pinch of sea salt & pepper Chimichurri Sauce 1 cup packed parsley, washed & dried 5 garlic cloves, peeled 2 Tbsp …
From pacificseafood.com
From pacificseafood.com
PAN SEARED WILD HALIBUT WITH CHIMICHURRI SAUCE - MSC
Web Combine garlic, lemon juice, wine, and olive oil in a shallow dish. Cut halibut into 4 portions. Place portions into the dish with the marinade and coat well. Refrigerate for 25 minutes. …
From msc.org
From msc.org
GRILLED HALIBUT WITH CHIMICHURRI - WATERFALLRESORT.COM
Web 1 tablespoon champagne vinegar. 2 teaspoon honey. 1 tablespoon minced garlic. 1 tablespoon minced shallot. 1 Jalapeño, veined and seeded. 1 bunch Italian parsley. 1 …
From waterfallresort.com
From waterfallresort.com
OVEN BAKED HALIBUT & ASPARAGUS WITH CHIMICHURRI - SAVE-ON-FOODS
Web Directions. Preheat the oven to 400F. Using a food processor (or chop by hand), chop the parsley, dill, garlic and shallot. Divide evenly into two separate bowls (one will be for the …
From saveonfoods.com
From saveonfoods.com
HALIBUT CHIMICHURRI – PREMIER CATCH
Web Ingredients 1 lb Wild Pacific Halibut (2 x 8oz portions) Add To Cart 1 cup parsley (approx 1 bunch) 1 cup cilantro (approx 1 bunch) 2 tbsp oregano leaves 2 cloves fresh garlic 1/2 cup olive oil 2 tbsp red wine vinegar 1-2 …
From premiercatch.com
From premiercatch.com
BAKED HALIBUT WITH CHIMICHURRI AND CITRUS VINAIGRETTE
Web Halibut with Chimichurri 4 (3-ounce) halibut filets, or other firm white fish 1 teaspoon salt 1/2 teaspoon freshly cracked black pepper 1 tablespoon extra-virgin olive oil 1/2 cup …
From lecreuset.com
From lecreuset.com
GRILLED CHIMICHURRI-MARINATED FLANK STEAK RECIPE - TODAY
Web 2 days ago Cover and refrigerate for at least 1 hour, maximum overnight. Alternatively, you can place steak and sauce in a large, zip-top freezer bag to marinate. 3. Preheat your …
From today.com
From today.com
CHIMICHURRI RECIPE: GRILLED HALIBUT WITH CHIMICHURRI
Web Jun 12, 2009 Chimichurri Recipe INGREDIENTS: 1/2 cup of olive oil 2 tbs. of water 4 tbs. of fresh lemon juice 1 tsp. of red wine vinegar 2 lg clove of garlic, minced 1/4 cup shallots or onions, minced 1/2 cup of fresh …
From savorysweetlife.com
From savorysweetlife.com
You'll also love