Chipotle Pineapple Ham Recipes

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BAKED HAM WITH HONEY-CHIPOTLE GLAZE

Your Easter celebration will be so simple to orchestrate with this sweet, smoky ham recipe at your fingertips. It feeds a crowd and the baked ham glaze tastes fantastic. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 2h10m

Yield 16 servings.

Number Of Ingredients 10



Baked Ham with Honey-Chipotle Glaze image

Steps:

  • Preheat oven to 325°. Place ham on a rack in a roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Bake, uncovered, 1-1/2 hours., Meanwhile, for glaze, in a small saucepan, mix brown sugar, honey, vinegar and ginger ale. Bring to a boil; cook until mixture is reduced by half, about 15 minutes. Stir in remaining ingredients. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat. Reserve 1 cup mixture for sauce; keep warm., Brush ham with some of the remaining glaze. Bake, uncovered, until a thermometer reads 140°, about 30 minutes, brushing twice with additional glaze. Serve with reserved sauce.

Nutrition Facts : Calories 270 calories, Fat 6g fat (2g saturated fat), Cholesterol 100mg cholesterol, Sodium 1234mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 33g protein.

1 fully cooked bone-in ham (8 to 10 pounds)
1 cup packed brown sugar
3 tablespoons honey
2 tablespoons cider vinegar
2-1/4 cups ginger ale
4 chipotle peppers in adobo sauce, minced
3 garlic cloves, minced
1-1/2 teaspoons Dijon mustard
3/4 teaspoon ground cinnamon
3/4 teaspoon ground cumin

BAKED HAM GLAZED WITH PINEAPPLE AND CHIPOTLE PEPPERS

Make and share this Baked Ham Glazed With Pineapple and Chipotle Peppers recipe from Food.com.

Provided by Rita1652

Categories     Lunch/Snacks

Time 1h25m

Yield 8 serving(s)

Number Of Ingredients 9



Baked Ham Glazed With Pineapple and Chipotle Peppers image

Steps:

  • Mix cornstarch with a little cold water to dissolve.
  • Place all ingredients except for ham in a blender and blend smooth, in a small saucepan over medium heat bring to a boil them simmer till thickened.
  • Preheat oven to 375 ° F.
  • Place ham, cut end down, in a large baking pan and score skin.
  • Bake ham for 15 minutes.
  • Brush glaze over ham and bake for another hour or until internal temperature reads 140 °F.
  • Baste half way through baking.

Nutrition Facts : Calories 712.5, Fat 33.1, SaturatedFat 11, Cholesterol 195.2, Sodium 4983.5, Carbohydrate 38.3, Fiber 0.3, Sugar 31.8, Protein 65.9

5 -7 lbs smoked ham
1 cup packed brown sugar
1 (10 ounce) can crushed pineapple
1 -2 chipotle chile in adobo, seeded and diced
1 tablespoon adobo sauce
1/4 teaspoon fresh grated nutmeg
1/4 teaspoon fresh ginger
2 tablespoons cornstarch
1/4 teaspoon salt

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