Chocolate Banana Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK CHOCOLATE BANANA CREAM PIE

Provided by Rachael Ray : Food Network

Categories     dessert

Time 22m

Yield 8 slices

Number Of Ingredients 5



Quick Chocolate Banana Cream Pie image

Steps:

  • Preheat oven to 425 degrees F. Bake pie shell 10 to 12 minutes, until golden. Remove from oven and let cool.
  • Line the baked and cooled pie shell with a layer of chocolate pudding, half of the prepared amount. Add a layer of bananas. Top with remaining prepared instant chocolate pudding and remaining bananas. Cover the top with a giant swirl of whip cream from the spray can, starting at the center and working out. Shave a chocolate bar with a vegetable peeler and top pie with shavings. Serve immediately.

1 frozen pie shell, pricked several times with tines of a fork
1 package instant chocolate pudding, prepared to package directions
2 ripe bananas, sliced thin on an angle
1 can spray whipped cream
1 dark chocolate candy bar

CHOCOLATE BANANA CREAM PIE

A creamy layered pie; the layers include chocolate, bananas, and vanilla pudding with coconut. Easy, and very yummy.

Provided by MARBALET

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 10



Chocolate Banana Cream Pie image

Steps:

  • Combine chocolate, 1 tablespoon milk, and butter or margarine in a medium, microwave safe bowl. Microwave on high for 1 to 1 1/2 minutes, stirring every 30 seconds. Stir until chocolate is completely melted. Spread evenly in pie crust.
  • Arrange banana slices over chocolate.
  • Pour 1 1/2 cups milk into a large bowl. Add pudding mix, and beat with wire whisk for 2 minutes. Stir in 1 1/2 cups coconut. Spoon over banana slices in crust.
  • Spread whipped topping over pie. Sprinkle with toasted coconut. Refrigerate 4 hours, or until set. Store in refrigerator.

Nutrition Facts : Calories 373.1 calories, Carbohydrate 46.7 g, Cholesterol 7.6 mg, Fat 20 g, Fiber 3 g, Protein 4.1 g, SaturatedFat 12.2 g, Sodium 400.2 mg, Sugar 28.2 g

1 (9 inch) deep dish pie crust, baked and cooled
2 (1 ounce) squares semisweet chocolate
1 tablespoon milk
1 tablespoon butter
2 bananas, sliced
1 ½ cups cold milk
1 (3.5 ounce) package instant vanilla pudding mix
1 ½ cups shredded coconut
1 ½ cups frozen whipped topping, thawed
2 tablespoons flaked coconut, toasted

CHOCOLATE BANANA PIE

This pie is actually better the second day. So the best plan would be to make it the day before you need it, and let it sit in the refrigerator overnight.

Provided by Jeannette Gartner

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Banana Pie Recipes

Time P1DT1h

Yield 8

Number Of Ingredients 9



Chocolate Banana Pie image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Knead together the pie dough and the 1/4 cup finely chopped pecans. Line 9-inch pie pan with the pecan dough; fill with heavy-duty foil and dried beans or pie weights. Bake for 20 minutes or until set and lightly browned (see Editor's Note). Let cool.
  • Beat cream cheese and confectioners' sugar until smooth, and spread in the pie shell.
  • Prepare chocolate pudding according to package instructions, but use 1/2 cup less milk. Set aside.
  • Whip the cream with 1/2 cup sugar. Spread half of the whipped cream over the cream cheese in the shell. Lay sliced bananas on top of the whipped cream, and cover with the chocolate pie filling. Spread the other half of the whipped cream over the bananas. Sprinkle with chopped pecans, and refrigerate at least 3 hours or overnight before serving.

Nutrition Facts : Calories 573.3 calories, Carbohydrate 60.5 g, Cholesterol 71.6 mg, Fat 36 g, Fiber 3.2 g, Protein 5.7 g, SaturatedFat 15.6 g, Sodium 406.6 mg, Sugar 41.1 g

1 recipe pastry for a 9 inch single crust pie
¼ cup chopped pecans
1 (8 ounce) package cream cheese, softened
1 cup confectioners' sugar
1 cup heavy whipping cream
½ cup white sugar
2 large bananas, sliced
1 (3.9 ounce) package instant chocolate pudding mix
½ cup chopped pecans

CHOCOLATE-BANANA ICE CREAM PIE

Provided by Food Network Kitchen

Time 5h10m

Yield 6-8 servings

Number Of Ingredients 8



Chocolate-Banana Ice Cream Pie image

Steps:

  • Pulse the cookies, coconut and butter in a food processor until finely ground. Press into the bottom and halfway up the sides of a 9-inch springform pan. Slice the bananas and arrange in a layer over the crust. Freeze until the crust sets, about 20 minutes. Meanwhile, let the vanilla ice cream soften at room temperature.
  • Spread the vanilla ice cream evenly over the banana layer. Freeze until firm, about 2 hours. Let the chocolate ice cream soften at room temperature, then spread over the vanilla layer. Cover with plastic wrap and freeze until firm, at least 2 hours.
  • Remove the pie from the freezer 20 minutes before serving. Beat the cream and confectioners' sugar with a mixer until soft peaks form, then spread over the pie. Top with toasted coconut, if desired.

60 vanilla wafer cookies (about three-quarters of a 12-ounce box)
1 cup unsweetened shredded coconut, plus toasted coconut for topping (optional)
1 stick unsalted butter, melted
2 medium bananas
1 pint vanilla ice cream
1 pint chocolate ice cream
1 cup heavy cream
2 teaspoons confectioners' sugar

CHOCOLATE BANANA CREAM PIE

Provided by Food Network Kitchen

Categories     dessert

Time 3h20m

Number Of Ingredients 16



Chocolate Banana Cream Pie image

Steps:

  • 1.To prepare the crust: Lightly dust a 9-inch-diameter glass pie dish with cocoa powder or confectioners' sugar. Melt the butter and chocolate together in a heavy small saucepan over very low heat. Pulse the cookies and sugar in a food processor until the mixture resembles coarse sand. Pulse in the melted chocolate-butter mixture until evenly moistened. Press the crumb mixture evenly into the bottom and up the sides of the dish. Freeze until firm, about 30 minutes.
  • 2.Peel and halve each banana, slice each in half lengthwise. Arrange the bananas cut-side down in concentric circles, on the crust.
  • 3.To prepare the custard: Whisk the sugar, cornstarch, and salt together in a medium saucepan. Vigorously whisk in the yolks, and both milks until smooth. Add the vanilla seeds and pod to the pot. Cook over medium heat, stirring constantly, until mixture starts to thicken and simmer, and reaches about 160 degrees F, about 4 minutes. Once the mixture is simmering, continue to cook 1 minute longer, stirring constantly. Remove from heat, remove the vanilla pod and pour or spread the custard evenly over the bananas. Chill for 2 hours and up to overnight.
  • 4. To prepare the topping: Beat the heavy cream with an electric mixer until it just starts to thicken. Beat in the confectioners' sugar and continue beating until just stiff peaks form. Gently fold in the sour cream, then spoon onto pie to cover the custard. Serve immediately or chill for up to 4 hours.

Cocoa powder or confectioners' sugar, for dusting
6 tablespoons (3/4 stick) unsalted butter
1 1/2 ounces bittersweet or semisweet chocolate, chopped
30 chocolate wafer cookies
1 tablespoon sugar
2 to 3 firm, but ripe bananas
2/3 cup granulated sugar
1/4 cup cornstarch
1/8 teaspoon salt
5 large egg yolks, lightly beaten
2 cups whole milk
1/2 cup non-fat evaporated milk
1 3-inch long vanilla bean, split lengthwise and seeds scraped
1 cup heavy cream
2 tablespoons confectioners' sugar, sifted
2 tablespoons sour cream

CHOCOLATE COVERED BANANA PIE

This is a wonderful after-dinner dessert with coffee.

Provided by Debbie Rowe

Categories     Desserts     Pies     No-Bake Pie Recipes     Pudding Pie Recipes

Yield 8

Number Of Ingredients 10



Chocolate Covered Banana Pie image

Steps:

  • Combine crushed cookie crumbs, pecans, and butter or margarine. Press into a 9 x 13 inch pan. Bake at 375 degrees F (190 degrees C) for 5 minutes. Cool.
  • Combine chocolate chips, 1 cup milk, and 2 cups marshmallows in a sauce pan. Stir over low heat until melted. Pour over cooled crust. Chill for 1 hour.
  • Arrange banana slices over chilled chocolate layer.
  • Prepare pudding mix as directed on box except use only 3 cups of milk. Fold in nondairy whipped topping and remaining marshmallows. Pour pudding mixture over bananas. Grate chocolate bar over the top. Chill for 2 to 3 hours before serving.

Nutrition Facts : Calories 1031.9 calories, Carbohydrate 140 g, Cholesterol 51.7 mg, Fat 52.7 g, Fiber 5.5 g, Protein 10.7 g, SaturatedFat 25.6 g, Sodium 751.6 mg, Sugar 72.8 g

3 cups crushed vanilla wafers
½ cup chopped pecans
⅔ cup butter, melted
2 cups semisweet chocolate chips
4 cups milk
4 ½ cups miniature marshmallows
2 (3.5 ounce) packages instant vanilla pudding mix
1 cup frozen whipped topping, thawed
2 large bananas, sliced
1 (1.5 ounce) bar milk chocolate candy

CREAMY CHOCOLATE-BANANA PIE

You can make almost any dessert more awesome with chocolate. In this cream pie, fresh banana and chocolate make a truly irresistible combo. -Diane Nemitz, Ludington, Michigan

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 8 servings.

Number Of Ingredients 13



Creamy Chocolate-Banana Pie image

Steps:

  • On a floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 425°., Line crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edges are golden brown, 20-25 minutes. Remove foil and weights; bake until bottom is golden brown, about 4 minutes. Cool on a wire rack., Meanwhile, in the top of a double boiler or a metal bowl over simmering water, mix 2/3 cup sugar, flour and gelatin. Whisk in half-and-half and egg yolks; cook, whisking constantly, until temperature reaches 160° and mixture is thick enough to coat a metal spoon. Remove from heat; whisk in sour cream and extracts. Transfer 3/4 cup mixture to a small bowl; stir in melted chocolate until blended. Refrigerate both mixtures until set but not firm, about 30 minutes., Spread chocolate mixture evenly over crust. Fold bananas into nonchocolate mixture; spread over chocolate layer. Refrigerate until firm, about 2 hours., Beat cream until it begins to thicken. Add remaining sugar; beat until stiff peaks form. Spread over top; if desired, sprinkle with shaved chocolate.

Nutrition Facts : Calories 562 calories, Fat 30g fat (19g saturated fat), Cholesterol 159mg cholesterol, Sodium 201mg sodium, Carbohydrate 61g carbohydrate (33g sugars, Fiber 3g fiber), Protein 11g protein.

Pastry for single-crust pie
2/3 cup plus 1/4 cup sugar, divided
1/2 cup all-purpose flour
1 envelope unflavored gelatin
1-1/4 cups half-and-half cream
3 large egg yolks, lightly beaten
1 cup sour cream
1 teaspoon rum extract
1 teaspoon vanilla extract
1 ounce unsweetened chocolate, melted
4 medium bananas, sliced
1/2 cup heavy whipping cream
Shaved unsweetened chocolate, optional

BANANA CHOCOLATE COCONUT PIE

A friend gave me the recipe for this pie crust, which goes great with a banana filling. My husband and his family are all really big fans of coconut and banana desserts, so I like to make this one for them on special occasions. -Carol Gaus, Elk Grove Village, Illinois

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6-8 servings.

Number Of Ingredients 9



Banana Chocolate Coconut Pie image

Steps:

  • Coat a 9-in. pie plate with 1-1/2 teaspoons butter. Sprinkle 1/3 cup coconut over pie plate; set aside. , In a microwave or heavy saucepan, melt chocolate and remaining butter; stir until smooth. , Combine confectioners' sugar and milk. Stir into chocolate mixture. Stir in remaining coconut. Carefully press onto the bottom and up the sides of prepared pie plate. Refrigerate for 1 hour or until firm. , Arrange bananas in crust. In a bowl, whisk cold milk and pudding mix for 2 minutes; let stand for 2 minutes or until soft-set., Spoon over bananas. Chill for 3 hours before serving. Refrigerate leftovers.

Nutrition Facts : Calories 307 calories, Fat 15g fat (11g saturated fat), Cholesterol 17mg cholesterol, Sodium 325mg sodium, Carbohydrate 43g carbohydrate (34g sugars, Fiber 3g fiber), Protein 3g protein.

1-1/2 teaspoons plus 2 tablespoons butter, divided
1/3 cup plus 1-1/2 cups sweetened shredded coconut, divded
2 ounces unsweetened chocolate
2/3 cup confectioners' sugar
2 tablespoons milk
FILLING:
2 medium bananas, cut into 1/4-inch slices
1-3/4 cups cold milk
1 package (3.9 ounces) instant chocolate pudding mix

CHOCOLATE BANANA CREAM PIE

My husband loves banana cream pie, and I like chocolate, so I combined the two. It's our favorite dessert, which means I get a lot of practice making it!

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 8 servings.

Number Of Ingredients 12



Chocolate Banana Cream Pie image

Steps:

  • In a saucepan, combine the sugar, cornstarch and salt. Gradually add milk and cream until smooth. Cook and stir over medium-high heat until thickened and bubbly, about 2 minutes. Add a small amount to egg yolks; mix well. Return all to the pan. Bring to a gentle boil; cook for 2 minutes, stirring constantly. Remove from the heat; stir in butter and vanilla. , Pour half into the pastry shell; cover and refrigerate. Add chocolate to remaining custard; mix well. Cover and refrigerate for 1 hour. Do not stir. , Arrange bananas over filling. Carefully spoon chocolate custard over all. Refrigerate for at least 2 hours. Garnish with whipped cream and chocolate shavings if desired.

Nutrition Facts : Calories 396 calories, Fat 24g fat (13g saturated fat), Cholesterol 136mg cholesterol, Sodium 225mg sodium, Carbohydrate 41g carbohydrate (23g sugars, Fiber 1g fiber), Protein 5g protein.

1/2 cup sugar
1/4 cup cornstarch
1/4 teaspoon salt
1-1/2 cups milk
1 cup heavy whipping cream
3 eggs yolks, lightly beaten
1 tablespoon butter
2 teaspoons vanilla extract
1 pastry shell (9 inches), baked
4 ounces semisweet chocolate, melted
2 medium firm bananas, sliced
Whipped cream and chocolate shavings, optional

5-LAYER CHOCOLATE BANANA PUDDING PIE

This is a make-ahead icebox dessert. Banana pudding is a southern classic. This recipe takes it to a new level by making it into a pie and adding decadent chocolate layer.

Provided by HomeCookinMan

Time 4h35m

Yield 24

Number Of Ingredients 15



5-Layer Chocolate Banana Pudding Pie image

Steps:

  • Prepare crust: combine pretzels, cookies, and brown sugar in the bowl of a food processor; pulse until blended. Drizzle in melted butter slowly, and pulse to combine. Press firmly into the bottom of a 9x13-inch dish.
  • Prepare chocolate ganache: heat cream in the microwave in 1-minute increments until boiling. Add chocolate and whisk until combined and melted. Spread ganache over the crust and place in the refrigerator until needed.
  • Prepare cream cheese layer: mix cream cheese, powdered sugar, and a small amount of cream in a bowl with a wire whisk to add air to the cream cheese. Add remaining cream and mix until well whipped; spread over the crust.
  • Slice bananas lengthwise, then cut in half. Arrange over the cream cheese mixture and return to the refrigerator.
  • Prepare pudding layer: Whisk milk and pudding mix in a bowl until pudding begins to set, 3 to 4 minutes. Spoon over the bananas and return to the refrigerator.
  • Prepare topping: beat cream in a chilled glass or metal bowl with an electric mixer until frothy. Add powdered sugar gradually, continuing to beat until soft peaks form. Spread on top of pudding layer and sprinkle with grated chocolate.
  • Chill in the refrigerator for at least 4 hours or overnight before slicing and serving.

Nutrition Facts : Calories 316 calories, Carbohydrate 32.2 g, Cholesterol 58.6 mg, Fat 20.3 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 12.1 g, Sodium 241.3 mg, Sugar 20.4 g

1 cup crushed pretzels
4 ounces vanilla wafer cookies, or as needed
2 tablespoons brown sugar
4 tablespoons unsalted butter, melted
½ cup heavy whipping cream
6 (1 ounce) squares semisweet chocolate, chopped
1 (8 ounce) package cream cheese, softened
½ cup powdered sugar
1 ½ cups heavy whipping cream
5 medium bananas, or more as needed
3 cups milk
2 (3.4 ounce) packages instant vanilla pudding mix
1 cup heavy whipping cream
½ cup powdered sugar
1 tablespoon grated semisweet chocolate, or to taste

More about "chocolate banana pie recipes"

CHOCOLATE BANANA CREAM PIE RECIPE | LAND O’LAKES
Web STEP 1. Heat oven to 350ºF. STEP 2. Combine all crust ingredients in bowl. Press onto bottom and up sides of ungreased 9-inch pie pan. Bake 8-10 …
From landolakes.com
2.8/5 (4)
Calories 370 per serving
Servings 8
  • Combine all crust ingredients in bowl. Press onto bottom and up sides of ungreased 9-inch pie pan. Bake 8-10 minutes or until light golden brown. Cool completely.
  • Arrange banana slices over bottom of pie crust. Combine all remaining filling ingredients except whipped cream in bowl. Beat at medium speed, scraping bowl occasionally, until mixture is smooth and thickened. Reserve 1/4 cup filling mixture.
  • Pour remaining filling mixture over bananas in pie crust. Carefully spread 1 cup whipped cream over pie. Drop reserved pudding mixture by teaspoonfuls over whipped cream. Gently swirl pudding into whipped cream using spatula or knife. Refrigerate at least 1 hour.


NO-BAKE BANANA SPLIT ICE CREAM PIE RECIPE - TODAY
Web Jun 13, 2023 Press the crumb mixture into an even layer over the bottom of a 9-inch springform pan. Freeze until firm, about 30 minutes. 2. Let the chocolate ice cream …
From today.com


21 STUNNING PIES TO BAKE OR CHILL THIS SUMMER - SIMPLY RECIPES
Web May 28, 2023 Fill graham cracker crust with creamy coconut custard and ripe bananas, then bake. Top the cooled pie with whipped cream, sprinkle with shredded coconut, and …
From simplyrecipes.com


VINTAGE SOUTHERN PIE RECIPES WE STILL LOVE
Web Jun 22, 2023 This pie combines two of the South's favorite desserts: cream pie and banana pudding. In 1951, American soldiers ranked the banana cream pie as one of …
From southernliving.com


CHOCOLATE BANANA CREAM PIE - COMPLETELY DELICIOUS
Web Mar 14, 2023 1. Prepare pie crust. Cut cold butter into the dry ingredients until the size of peas. Then, add cold water until dough comes together and you can shape it into a disk. Chill for 2 hours. 2. Bake crust. Because the …
From completelydelicious.com


HOMEMADE DIRT PUDDING (FUN FOR KIDS!) - SALLY'S BAKING ADDICTION
Web Jun 9, 2023 Layer the Dirt Dessert Cups. This recipe makes about 4 cups of pudding, so that’s enough for eight 1/2-cup servings of pudding. Layer a couple spoonfuls of crumbs …
From sallysbakingaddiction.com


NO BAKE CHOCOLATE BANANA CREAM PIE - PITCHFORK FOODIE FARMS
Web May 24, 2017 Powdered Sugar Vanilla Whipping Cream – real whipping cream is so much better than whipped topping Bananas – 2 bananas, not overripe Chocolate Pudding – …
From pitchforkfoodie.com


10 BANANA RECIPES YOU’LL GO BANANAS FOR | COOK'S COUNTRY
Web Jun 14, 2023 Banana Pudding. Unlike the other recipes here, our Banana Pudding actually calls for underripe bananas, so you’ll want to plan ahead for this one. This …
From americastestkitchen.com


17 BEST FRUIT PIES - EASY FRUIT PIE RECIPES - THE PIONEER WOMAN
Web Jun 6, 2023 17 Slides. Caitlin Bensel. Ree Drummond has made her fair share of pies on the ranch—pecan pie, apple pie, Ladd's favorite chocolate pie, you name it! But if you …
From thepioneerwoman.com


RICH CHOCOLATE BANANA CREAM PIE | SINFUL KITCHEN
Web Apr 18, 2021 Place the chocolate graham crackers and a pinch of salt in a food processor. Using long pulses, ground the crackers into a fine crumb. Add the melted unsalted butter …
From sinfulkitchen.com


THE BEST HOMEMADE CHOCOLATE BANANA PUDDING PIE RECIPE
Web Apr 26, 2021 Make the homemade creamy vanilla pudding. Add slices of fresh bananas on top of the pudding mixture and chocolate. Chill this homemade banana pudding pie …
From homeandplate.com


CHOCOLATE BANANA CREAM PIE | VERY BEST BAKING
Web Chocolate Banana Cream Pie Pies & Tarts Chocolate Banana Cream Pie Write a review Level Easy Prep 20 min Cook 18 min Servings 8 servings Banana cream pie made …
From verybestbaking.com


CHOCOLATE-BANANA CUSTARD PIE RECIPE - SOUTHERN LIVING
Web Feb 9, 2021 Chocolate-Banana Custard Pie 5.0 (2) 2 Reviews With barely any baking involved, you'll never get sick of this rich and creamy pie. By Pam Lolley Published on February 9, 2021 Rate It Photo: Victor …
From southernliving.com


CHOCOLATE BANANA CREAM PIE - KITCHEN FUN WITH MY 3 SONS
Web Apr 21, 2022 How To Make Chocolate Banana Cream Pie. Step 1. In a medium-sized bowl, add in the chocolate, 2 tbsp of milk, and butter and melt in the microwave on high …
From kitchenfunwithmy3sons.com


CHOCOLATE PIE RECIPES - BETTYCROCKER.COM
Web Trusted chocolate pie recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. 1.
From d.content.bettycrocker.com


SKILLET CHOCOLATE CHIP COOKIE RECIPE - NYT COOKING
Web Step 1. Heat the oven to 350 degrees. In a large bowl, with a wooden spoon or an electric mixer on medium, combine the butter, brown sugar and granulated sugar and beat until …
From cooking.nytimes.com


NO-BAKE CHOCOLATE BANANA CREAM PIE - I HEART NAPTIME
Web Aug 27, 2021 Published August 27, 2021 View Recipe 6 ratings 7 comments Chocolate banana cream pie is a chilled, creamy no-bake dessert that comes together in just 10 …
From iheartnaptime.net


22 CHOCOLATE AND BANANA DESSERT RECIPES
Web Nov 5, 2021 01 of 23 Banana Chocolate Chip Cake View Recipe TTV78 This easy cake is made with mashed bananas and chocolate chips and baked in a 9x13-inch casserole …
From allrecipes.com


CHOCOLATE BANANA PIE | PAULA DEEN
Web Chocolate Banana Pie By Paula Deen 2 reviews • 0 questions dessert kid friendly produce sweets Difficulty: Easy Prep time: 15 minutes Cook time: 2 hour in refrigerator Servings: …
From pauladeen.com


20 MERINGUE RECIPES TO SERVE FOR DESSERT - PUREWOW
Web Jun 23, 2023 Lemon-Berry Sheet Pan Trifle. Mary Berry would be so proud. This old-school British treat features crispy rounds of meringue, generous dollops of whipped …
From purewow.com


NO-BAKE CHOCOLATE BANANA PIE - ELAVEGAN
Web May 9, 2023 It combines a nut, oat, and date crust with a creamy peanut butter banana filling and an oil-free faux chocolate ganache topping made from scratch without refined …
From elavegan.com


    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #pies-and-tarts     #desserts     #fruit     #european     #dinner-party     #kid-friendly     #picnic     #vegetarian     #pies     #english     #chocolate     #dietary     #comfort-food     #inexpensive     #tropical-fruit     #bananas     #taste-mood     #sweet     #to-go     #presentation     #served-cold     #4-hours-or-less

Related Search