CHOCOLATE STAR COOKIES
These chocolate cookies are sure to be the star of the bake sale-pun intended. Get out your star-shape cookie cutter and prepare to make some fans.
Provided by My Food and Family
Categories Recipes
Time 1h12m
Yield 25 servings, 2 cookies each
Number Of Ingredients 6
Steps:
- Combine flour, sugar and baking powder. Microwave butter and chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add cream cheese; mix well. Gradually add flour mixture, mixing well after each addition. Refrigerate 30 min.
- Heat oven to 375ºF. Roll dough to 1/8-inch thickness on lightly floured surface. Use 3-inch cookie cutter to cut dough into star shapes, rerolling scraps as necessary.
- Place, 2 inches apart, on parchment-covered baking sheets.
- Bake 12 min. or until edges are lightly browned. Cool on baking sheets 3 min. Remove to wire racks; cool completely.
Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CHOCOLATE CRINKLE COOKIES
The "crinkle" in this recipe's name comes from their distinctive crackle-top. The look is achieved through the transformation of sugar-coated dough balls into distinctively textured cookies. Not only are chocolate crinkle cookies beautiful to look at, they're the perfect combination of chocolatey taste and chewy texture.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h45m
Yield 72
Number Of Ingredients 9
Steps:
- In large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, one at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours.
- Heat oven to 350°F. Grease cookie sheet with shortening or cooking spray.
- Drop dough by teaspoonfuls into powdered sugar; roll around to coat and shape into balls. Place about 2 inches apart on cookie sheets.
- Bake 9 to 11 minutes or until edges are set. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 35 mg, Sugar 7 g, TransFat 0 g
CHOCOLATE STAR COOKIES
Chocolate and peanut butter marry beautifully in this soft cookie. This is a recipe my mom has used for years and always uses chocolate stars and not kisses. They are flatter which means they stack nice on plates and gift boxes. It is also easier to get a bit of chocolate in each bite!! I hope you enjoy one of our family's...
Provided by Jenny Unternahrer
Categories Chocolate
Time 20m
Number Of Ingredients 10
Steps:
- 1. See my blog for step by step photo directions! http://www.inthekitchenwithjenny.com/2013/12/chocolate-star-cookies.html
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