Chocolate Star Cookies Recipes

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CHOCOLATE STAR COOKIES

These chocolate cookies are sure to be the star of the bake sale-pun intended. Get out your star-shape cookie cutter and prepare to make some fans.

Provided by My Food and Family

Categories     Recipes

Time 1h12m

Yield 25 servings, 2 cookies each

Number Of Ingredients 6



Chocolate Star Cookies image

Steps:

  • Combine flour, sugar and baking powder. Microwave butter and chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add cream cheese; mix well. Gradually add flour mixture, mixing well after each addition. Refrigerate 30 min.
  • Heat oven to 375ºF. Roll dough to 1/8-inch thickness on lightly floured surface. Use 3-inch cookie cutter to cut dough into star shapes, rerolling scraps as necessary.
  • Place, 2 inches apart, on parchment-covered baking sheets.
  • Bake 12 min. or until edges are lightly browned. Cool on baking sheets 3 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 150, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

2-1/4 cups flour
1-1/2 cups powdered sugar
1/2 tsp. baking powder
3/4 cup butter, softened
3 oz. BAKER'S Semi-Sweet Chocolate, chopped
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

CHOCOLATE CRINKLE COOKIES

The "crinkle" in this recipe's name comes from their distinctive crackle-top. The look is achieved through the transformation of sugar-coated dough balls into distinctively textured cookies. Not only are chocolate crinkle cookies beautiful to look at, they're the perfect combination of chocolatey taste and chewy texture.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h45m

Yield 72

Number Of Ingredients 9



Chocolate Crinkle Cookies image

Steps:

  • In large bowl, mix oil, chocolate, granulated sugar and vanilla. Stir in eggs, one at a time. Stir in flour, baking powder and salt. Cover; refrigerate at least 3 hours.
  • Heat oven to 350°F. Grease cookie sheet with shortening or cooking spray.
  • Drop dough by teaspoonfuls into powdered sugar; roll around to coat and shape into balls. Place about 2 inches apart on cookie sheets.
  • Bake 9 to 11 minutes or until edges are set. Immediately remove from cookie sheets to cooling racks.

Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 35 mg, Sugar 7 g, TransFat 0 g

1/2 cup vegetable oil
4 oz unsweetened baking chocolate, melted, cooled
2 cups granulated sugar
2 teaspoons vanilla
4 eggs
2 cups Gold Medal™ all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup powdered sugar

CHOCOLATE STAR COOKIES

Chocolate and peanut butter marry beautifully in this soft cookie. This is a recipe my mom has used for years and always uses chocolate stars and not kisses. They are flatter which means they stack nice on plates and gift boxes. It is also easier to get a bit of chocolate in each bite!! I hope you enjoy one of our family's...

Provided by Jenny Unternahrer

Categories     Chocolate

Time 20m

Number Of Ingredients 10



Chocolate Star Cookies image

Steps:

  • 1. See my blog for step by step photo directions! http://www.inthekitchenwithjenny.com/2013/12/chocolate-star-cookies.html

1 c butter, softened
1 c peanut butter
1 c brown sugar
1 c white sugar
2 eggs
2 tsp vanilla
2 tsp baking soda
1 tsp salt
3-1/2 c flour
bag milk chocolate stars

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