Christmas Morning Wife Saver Recipes

Steps:

• Butter a 9x13-inch baking dish. Cut and fit 8 slices of bread to fit over entire bottom of dish. Cover bread with slices of Canadian bacon and sharp Cheddar cheese. Cut and fit remaining 8 slices of bread to completely cover bacon and cheese.
• Whisk eggs with salt and black pepper in a bowl. Whisk dry mustard, onion, diced green and red bell pepper, Worcestershire sauce, and hot sauce into eggs. Whisk in milk until egg mixture is smoothly combined. Pour egg mixture evenly over the casserole. Cover the dish and refrigerate overnight.
• Preheat oven to 350 degrees F (175 degrees C).
• Pour melted butter evenly over the casserole and sprinkle corn flake crumbs over the top.
• Bake in the preheated oven until set and lightly browned, about 1 hour. Let casserole stand for 10 minutes before serving.

Steps:

• 1. In a 9X13 glass baking dish, place 8 slices of bread. Cover bread with 8 slices of ham or peameal. Lay 8 slices of cheddar cheese on top of bacon or ham then cover with remaining 8 slices of bread. Should look like a sandwich.
• 2. In a bowl, beat eggs with salt and pepper. To the egg mixture add dry mustard, onion, Worcestershire sauce and milk. Pour over sandwiches. Cover and let stand in fridge overnight.
• 3. In morning, melt 1/4 lb. butter and pour over top of casserole. Cover with crushed corn flakes or special K.
• 4. Bake uncovered for 1 hour at 350 degrees. Let sit for 10 minutes. Serve with fresh fruit or hot cinnamon rolls.

Steps:

• In a 9x13" buttered glass baking dish, put 8 pieces of bread, adding pieces to cover dish entirely.
• Cover bread with slices of ham, etc.
• sliced thin.
• Lay slices of cheddar cheese on top of ham and cover with slices of bread to make it like a sandwich.
• In a bowl beat eggs, salt and pepper.
• Add dry mustard, onion, green pepper, milk, Worcestershire sauce and tabasco.
• Pour over sandwiches.
• Cover and let stand in refrigerator overnight.
• In morning: Melt 1/4 lb.
• butter.
• Pour over top.
• Cover with Special K.
• Bake uncovered 1 hour at 350 degrees F.
• Let sit 10 minutes before serving.
• Serve with fresh cut up fruit and hot cinnamon rolls.

Steps:

• In a 9"X 13" buttered pan, put 8 slices of bread that the crust has been removed.
• Add ham layered over bread.
• Lay cheese over ham.
• Cover with rest of bread.
• In bowl beat eggs, salt and pepper.
• To egg mixture add dry mustard, onion, green pepper, worcestershire sauce, milk and Tabasco (optional) Pour over bread, cover and let stand in fridge overnight.
• In the morning cover with crushed corn flakes.
• Melt 1/4 1b butter and pour over top of flakes.
• Bake uncovered for 1 hour at 350 degrees F.
• When baked let sit for 10 minutes before serving.