Chunky Sandwich Spread Recipes

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CREAMY SANDWICH SPREAD

This is just like the famous sandwich spread in a jar.

Provided by BEARLYBARBIE

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 8h35m

Yield 48

Number Of Ingredients 3



Creamy Sandwich Spread image

Steps:

  • Place the pickle relish into a colander set in the sink, and allow it to drain for about 30 minutes. Mix the drained relish, creamy salad dressing, and thousand island dressing in a large bowl until thoroughly combined. Place into a 1-quart jar, and refrigerate overnight to blend flavors.

Nutrition Facts : Calories 39.9 calories, Carbohydrate 3.2 g, Cholesterol 3.6 mg, Fat 3 g, Fiber 0.1 g, SaturatedFat 0.4 g, Sodium 131.4 mg, Sugar 2.9 g

1 (8 ounce) jar sweet pickle relish
1 (16 ounce) jar creamy salad dressing (such as Miracle Whip®)
¼ cup thousand island salad dressing (such as Kraft®)

SANDWICH SPREAD

This is a recipe that we used in Pennsylvania for kids birthday parties. I remember my parents grinding the bologna in a old fashion meat grinder. They spread it on white bread and cut the sandwiches into triangles. Of course, we also had cake and ice cream.

Provided by Regina

Categories     Main Dish Recipes     Sandwich Recipes

Time 10m

Yield 8

Number Of Ingredients 3



Sandwich Spread image

Steps:

  • Place the bologna in food processor, and pulse until smooth. Transfer to a medium bowl. Stir in mayonnaise and pickle relish.

Nutrition Facts : Calories 276.7 calories, Carbohydrate 1.1 g, Cholesterol 38.1 mg, Fat 27.1 g, Fiber 0.1 g, Protein 7.1 g, SaturatedFat 8.5 g, Sodium 699.9 mg, Sugar 0.7 g

1 pound bologna, cut into pieces
½ cup mayonnaise
¼ cup dill pickle relish

CHUNKY SANDWICH SPREAD

Make and share this Chunky Sandwich Spread recipe from Food.com.

Provided by SB61287

Categories     Lunch/Snacks

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 9



Chunky Sandwich Spread image

Steps:

  • Mix ingredients in order listed.

Nutrition Facts : Calories 914.1, Fat 86.2, SaturatedFat 27.8, Cholesterol 404.7, Sodium 834.3, Carbohydrate 20.8, Fiber 6.8, Sugar 11.1, Protein 22.1

8 ounces cream cheese, softened
1/2 cup onion, chopped
1/2 cup green pepper, chopped
3 teaspoons pimentos, chopped and drained
3 teaspoons ketchup
3 hard-boiled eggs, chopped
1 cup pecans, finely chopped
1/4 teaspoon salt
1/4 teaspoon pepper

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