Cindy Wallaces Glazed Apple Meatloaf Recipes

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APPLE BACON MEATLOAF

Make and share this Apple Bacon Meatloaf recipe from Food.com.

Provided by Magnolia J

Categories     Meatloaf

Time 1h

Yield 6 serving(s)

Number Of Ingredients 13



Apple Bacon Meatloaf image

Steps:

  • Saute bacon until it starts to brown. Add onion & apple. Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Bake in a loaf pan or form into the classic meatloaf shape on a sheet pan & bake at 350F until brown about 45 minutes.

Nutrition Facts : Calories 242.6, Fat 16.5, SaturatedFat 6.1, Cholesterol 88.8, Sodium 197.5, Carbohydrate 6.3, Fiber 1.1, Sugar 4, Protein 16.6

1 lb ground beef, lean or 1 lb ground turkey
8 ounces maple sausage (Farmer John)
2 ounces bacon, chopped
1 apple, peeled, cored & chopped
1 onion, finely chopped
2 chipotle bouillon cubes (Knorr)
1/2 teaspoon dried sage
1/2 teaspoon dried thyme
1/4 cup whole wheat breadcrumbs
1 egg
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1 teaspoon soy sauce

APPLE MEATLOAF

From Kosher Tasty Meals, Kadimah Toras-Moshe Cookbook. It's different from the other apple meatloaf recipes posted. This has ground beef, onion, apple, ketchup, honey, soy sauce, egg, and bread crumbs. Yet to try it.

Provided by Oolala

Categories     Apple

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11



Apple Meatloaf image

Steps:

  • Preheat oven to 350 degrees F.
  • Mix beef, bread crumbs, onion, eggs, diced apple, soy sauce, and salt and pepper, to taste in a bowl,.
  • Form meat mixture into a loaf and place on a baking pan.
  • Insert the 8 apple wedges into the top of the meatloaf.
  • Combine the honey and ketchup and drizzle it over the top of the meatloaf.
  • Bake in preheated oven or 1 hour.

1 1/2 lbs ground beef
1 medium onion, minced
1/2 cup apple, finely diced
1 teaspoon soy sauce
3 tablespoons ketchup
1 cup breadcrumbs
2 eggs, beaten
salt, to taste
pepper, to taste
1 apple, with skin on, cored, cut into 8 wedges
2 tablespoons honey

APPLE MEATLOAF

Make and share this Apple Meatloaf recipe from Food.com.

Provided by Dorel

Categories     Apple

Yield 4 serving(s)

Number Of Ingredients 5



Apple Meatloaf image

Steps:

  • 1 or 2 slices of Bread
  • Preheat oven to 350.
  • Combine all ingredients except bread.
  • Soak bread in cold water, squeeze out moisture, shred, and add.
  • Place in loaf pan and bake 25-30 minutes.
  • Or...form into patties, roll in bread crumbs and pan fry, or broil.

1 lb lean ground beef
1 apple, cored and chopped
1 medium onion, chopped
1/8 teaspoon pepper
1/2 teaspoon garlic salt

CANDIED APPLES

Cinnamon candies give these treats a more sinister bite than your average candied apple.

Provided by Martha Stewart

Categories     Food & Cooking

Yield 8 candied apples

Number Of Ingredients 5



Candied Apples image

Steps:

  • In a small saucepan set over medium heat, combine sugar, corn syrup, and 1/2 cup water. Gently stir with a fork just until sugar is dissolved. Raise heat to medium-high and bring to a boil.
  • Add cinnamon candies to pot and continue boiling, washing down the sides of the saucepan with a wet pastry brush occasionally to prevent sugars from crystallizing.
  • When mixture registers 302 degrees (hard crack) on a candy thermometer, remove from heat and stir in food coloring. Let stand until candy stops boiling and settles in bottom of saucepan, 1-2 minutes.
  • Line a rimmed baking sheet with foil and coat with nonstick cooking spray. Insert candy apple sticks or wooden craft sticks into stem end of apples. Carefully tilt pan and dip apples into candy, swirling to coat all sides. Allow excess candy to fall back into saucepan; transfer apples to prepared baking sheet to cool and harden.

2 cups granulated sugar
1/2 cup light corn syrup
1/2 cup cinnamon candies
8 tart apples, such as Granny Smith, stems removed
15 drops red food coloring

WINTER GREEN SALAD WITH HONEY-APPLE CIDER VINAIGRETTE

This simple yet elegant salad recipe is courtesy of White House executive chef Cristeta Comerford. Also try:Turkey Lasagna with Spinach

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 6



Winter Green Salad with Honey-Apple Cider Vinaigrette image

Steps:

  • Place greens, fennel, apple, and walnuts in a large bowl; add vinaigrette and toss to combine. Season with salt and pepper.

1 pound mixed winter greens, such as chicory, frisee, tatsoi, spinach, or arugula
1/2 fresh fennel bulb, thinly sliced crosswise
1 Granny Smith apple, julienned
Spiced Walnuts for Winter Green Salad with Honey-Apple Cider Vinaigrette
White House Honey-Apple Cider Vinaigrette
Coarse salt and freshly ground pepper

APPLE MEATLOAF

This is our favorite meatloaf, its fast and easy to make and the leftovers are great in sandwiches or rolled up in soft tacos with cheese tomato and lettuce.

Provided by Dancer

Categories     Apple

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 12



Apple Meatloaf image

Steps:

  • Saute onion in butter until soft.
  • Combine all ingredients, mixing thoroughly.
  • Form into loaf and place in 10- x 14-inch baking pan (or pack into large, greased loaf pan).
  • Bake at 350 degrees, for 1 hour.
  • Remove from oven and let sit 15 minutes before serving.

Nutrition Facts : Calories 470.3, Fat 27.2, SaturatedFat 11, Cholesterol 183.3, Sodium 954.7, Carbohydrate 23, Fiber 2, Sugar 7.2, Protein 31.9

1 large onion, finely chopped
2 tablespoons butter
2 1/2 lbs ground beef
1 1/2 cups fresh breadcrumbs
2 cups apples, peeled and cored, finely chopped
3 eggs, beaten
1 tablespoon chopped parsley
1/2 teaspoon ground black pepper
2 teaspoons salt
1/4 teaspoon allspice
1/4 teaspoon dry mustard
1/4 cup ketchup

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