Cinnamon Apple Cream Puffs Recipes
CINNAMON APPLES
I created this recipe last fall, and my family loved it! It is a nice warm side dish for those chilly autumn nights.
Provided by ilovebaking!
Categories Side Dish
Time 7m
Yield 4
Number Of Ingredients 3
Steps:
- Place apples in a microwave-safe bowl; heat in microwave for 30 seconds. Sprinkle sugar and cinnamon over apples and stir to coat. Heat apples in microwave until soft and warm, about 1 minute more.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10.8 g, Fat 0.1 g, Fiber 1.8 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 8.2 g
THE BRAFFERTON INN APPLE CINNAMON PUFFS
Make and share this The Brafferton Inn Apple Cinnamon Puffs recipe from Food.com.
Provided by CookinJay
Categories Breakfast
Time 35m
Yield 8 Puffs
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees.
- In a small bowl, mix cream cheese and powdered sugar until well blended; set aside.
- In another small bowl combine sugar and cinnamon; set aside.
- In yet another small bowl, combine apples and dates; set aside.
- Separate dough into 8 biscuits, separate each evenly into 2 rounds; place 8 rounds on cutting board.
- Spread each biscuit round with 1 T cream cheese mixture to within 1/2 inch of edge.
- Top each with 1 rounded tablespoon of the chopped apple and dates.
- Press remaining biscuit halves out slightly. Place each on apple-topped biscuit round press edges to seal.
- Dip each round in melted butter then dip in cinnamon and sugar mixture.
- Place in creased large muffin tin.
- Bake at 350 degrees for 13-18 minutes or until golden brown.
- Cool 10 minutes. Serve warm.
Nutrition Facts : Calories 567.9, Fat 30.8, SaturatedFat 15.3, Cholesterol 63.5, Sodium 529, Carbohydrate 70.1, Fiber 3, Sugar 42, Protein 6.2
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