Citrus Peach Cooler Recipes

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PEACHY GREEN TEA COOLER

Provided by Michael Chiarello : Food Network

Categories     beverage

Time 2h10m

Yield 6 servings

Number Of Ingredients 6



Peachy Green Tea Cooler image

Steps:

  • Bring 6 cups cold water to a boil.
  • Place teabags in a saucepan. Slice the peaches and place in a saucepan. Pour boiling water over the peaches and teabags. Steep for about 5 minutes.
  • Strain the tea into a heat-safe pitcher and reserve the peaches. Stir in honey and lemon juice to taste.
  • Allow tea to cool, then refrigerate until thoroughly chilled. Reserve peaches in refrigerator.
  • To serve: Fill tall glasses with ice, place a few chilled peach slices in each glass, pour chilled tea over the peaches and top with a sprig of mint.

6 green tea teabags
6 cups cold water
3 ripe peaches, pitted and sliced or canned peaches
Honey
1 lemon, juiced
6 sprigs fresh mint

SPRINGTIME CITRUS COOLER

A springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.

Provided by Karyn Ulriksen

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 10m

Yield 8

Number Of Ingredients 4



Springtime Citrus Cooler image

Steps:

  • Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.

Nutrition Facts : Calories 28 calories, Carbohydrate 7.2 g, Fiber 0.5 g, Protein 0.2 g, Sugar 6.6 g

1 Earl Grey tea bag
1 medium orange, thinly sliced
3 tablespoons white sugar
1 teaspoon rose water

CITRUS PUNCH

This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario

Provided by Taste of Home

Time 5m

Yield 2 quarts.

Number Of Ingredients 5



Citrus Punch image

Steps:

  • In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.

Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.

2 cups pineapple juice
2 cups orange juice
1 cup grapefruit juice
1 cup lemonade
2 cups ginger ale, chilled

CITRUS COOLER

-Carol Hemker, Phenix City, Alabama

Provided by Taste of Home

Time 5m

Yield 2 servings.

Number Of Ingredients 6



Citrus Cooler image

Steps:

  • In a large bowl, combine the grapefruit juice, orange juice, lime juice and ginger ale. Serve in two chilled glasses over ice. Garnish with lime and orange slices if desired.

Nutrition Facts : Calories 52 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

1/2 cup grapefruit juice
1/2 cup orange juice
1 to 2 teaspoons lime juice
1 cup ginger ale, chilled
8 ice cubes
Lime and orange slices, optional

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