Cobb Salad Ham Roll Ups Recipes

COBB SALAD HAM ROLL-UPS

Make and share this Cobb Salad Ham Roll-ups recipe from Food.com.

Provided by Jellyqueen

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Cobb Salad Ham Roll-ups image

Steps:

Combine the mayonnaise and mustard in a bowl.
Stir in the eggs, tomato, blue cheese and bacon until just combined.
Set aside.
Layer each ham slice with a lettuce leaf.
Place a heaping Tablespoon of the egg mixture at one end of each slice.
Starting at the end with the filling, roll and secure with a wooden tooth pick.

Nutrition Facts : Calories 250.1, Fat 16.6, SaturatedFat 5.8, Cholesterol 152.4, Sodium 1078.4, Carbohydrate 8.8, Fiber 1.7, Sugar 2.5, Protein 16.5

Ingredients

8 -12 slices of your favorite deli ham
2 bacon, slices cooked crisp, drained and crumbled
1/4 cup mayonnaise
1 teaspoon dijon-style mustard
2 hard-boiled eggs, chopped
1 medium tomatoes, seeded and chopped
2 ounces blue cheese, crumbled
8 -12 large lettuce leaves (I like Romaine, but any type will do)

COBB SALAD WITH HAM

This salad is a complete meal and perfect for those hot days when you really don't want to spend too much time in the kitchen. I used deli ham but leftover baked ham is delicious in this salad.

Provided by Yoly

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 30m

Yield 2

Number Of Ingredients 9

Cobb Salad with Ham image

Steps:

Place lettuce on a dinner plate. Top with rows of hard-boiled egg, bacon, tomato, avocado, ham, blue cheese crumbles, and green onions. Drizzle with dressing.

Nutrition Facts : Calories 358.7 calories, Carbohydrate 12.8 g, Cholesterol 149.4 mg, Fat 26.6 g, Fiber 5.8 g, Protein 19.2 g, SaturatedFat 7.6 g, Sodium 1029.6 mg, Sugar 4.4 g

Ingredients

2 cups chopped lettuce
1 hard-boiled egg, thinly sliced crosswise
3 slices cooked bacon, crumbled
1 Roma tomato, diced
½ avocado, cubed
2 slices deli ham, cut into bite-sized pieces
2 tablespoons crumbled blue cheese
3 green onions, sliced
1 tablespoon blue cheese salad dressing, or to taste

COBB SALAD WITH HAM AND HOMEMADE DRESSING

This is a great way to utilize leftover ham to change it up into a completely different meal. It's also a great way to clean out the fridge with things that need using up. Ham and blue cheese both have a salty flavor so I chose to leave bacon out, but feel free to add it if you wish.

Provided by Soup Loving Nicole

Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes

Time 15m

Yield 2

Number Of Ingredients 13

Cobb Salad with Ham and Homemade Dressing image

Steps:

Whisk olive oil, vinegar, garlic, salt, and pepper together in a small bowl until evenly combined.
Place lettuce, ham, avocado, blue cheese, olives, tomatoes, and mushrooms in a large bowl. Toss until evenly combined.
Transfer lettuce mixture to 2 serving plates. Add one sliced egg to each plate. Drizzle dressing over the top and serve.

Nutrition Facts : Calories 1214.5 calories, Carbohydrate 26.1 g, Cholesterol 294 mg, Fat 108.8 g, Fiber 10.7 g, Protein 37.4 g, SaturatedFat 25.2 g, Sodium 2656.7 mg, Sugar 9.2 g

Ingredients

½ cup extra-virgin olive oil
¼ cup white balsamic vinegar
1 clove garlic, minced
½ teaspoon kosher salt
¼ teaspoon ground black pepper
6 cups torn iceberg lettuce
1 ½ cups chopped ham
1 avocado, diced
½ cup crumbled blue cheese
1 (2.5 ounce) can sliced black olives
8 grape tomatoes, halved
2 medium mushrooms, sliced
2 medium hard-boiled eggs, sliced

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Cobb Salad Ham Roll Ups Recipes

COBB SALAD HAM ROLL-UPS

Make and share this Cobb Salad Ham Roll-ups recipe from Food.com.

COBB SALAD WITH HAM

This salad is a complete meal and perfect for those hot days when you really don't want to spend too much time in the kitchen. I used deli ham but leftover baked ham is delicious in this salad.

COBB SALAD WITH HAM AND HOMEMADE DRESSING

This is a great way to utilize leftover ham to change it up into a completely different meal. It's also a great way to clean out the fridge with things that need using up. Ham and blue cheese both have a salty flavor so I chose to leave bacon out, but feel free to add it if you wish.

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