BANANA-COCONUT DAIQUIRI
Provided by Food Network Kitchen
Time 10m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Freeze the banana slices on a plate until firm, at least 3 hours or overnight.
- Transfer the banana slices to a blender. Add the rum, cream of coconut, lime juice and 3 cups ice. Blend until smooth and thick, adding more ice if needed. Pour into large glasses; garnish each with a cherry.
COCONUT DAIQUIRI
Make and share this Coconut Daiquiri recipe from Food.com.
Provided by LonghornMama
Categories < 15 Mins
Time 5m
Yield 1 jumbo drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix in blender until smooth.
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