Coffee Float Classic Recipes
COFFEE FLOAT CLASSIC
TASTYYYYYYYYYYYYYYYYY BEYOND IMAGINATION...(had to put this in bold...the recipe looked so captivating on the net and the results nearly astonished me) :-)))
Provided by Mini Ravindran
Categories Beverages
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Sweeten coffee with sugar, and chill.
- Mix coffee and cream.
- Fill 4 glasses half full.
- Add one scoop of ice cream to each glass.
- Top with coke.
- Get ready for a big taste punch!
Nutrition Facts : Calories 221.2, Fat 12.4, SaturatedFat 7.7, Cholesterol 44.4, Sodium 26.8, Carbohydrate 27.7, Sugar 25.1, Protein 1.2
COFFEE FLOATS
Provided by Rachael Ray : Food Network
Categories dessert
Time 3m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a tall glass, mix together the chocolate syrup and the Kahlua. Add enough seltzer water to fill the glass 2/3 full and stir well. Add a scoop of coffee ice cream and serve.
ICED COFFEE FLOAT
Make and share this Iced Coffee Float recipe from Food.com.
Provided by iLuv2cook 2
Categories Shakes
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Brew Coffee double-strength using 8 oz (1CUP) Ground Coffee to 24 oz (3CUPS) Water.
- After brewing is complete ~ pour into a pitcher.
- Add 24 OZ. (3CUPS) ICE to pitcher and let cool.
- Place 2 scoops of ice-cream in each bowl.
- Pour 1/4 Cup Chilled Iced Coffee over Ice-Cream.
- Sprinkle 1/4 TBS. Cocoa Powder over Ice-Cream.
Nutrition Facts : Calories 146.7, Fat 8, SaturatedFat 5, Cholesterol 31.4, Sodium 60.9, Carbohydrate 17.6, Fiber 0.9, Sugar 15.2, Protein 2.8
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