TACO BELL MILD TACO SAUCE (COPYCAT)
Make and share this Taco Bell Mild Taco Sauce (Copycat) recipe from Food.com.
Provided by The Spice Guru
Categories Sauces
Time 10m
Yield 2 cups, 12 serving(s)
Number Of Ingredients 17
Steps:
- WHISK all ingredients together rigorously in a medium saucepan (1 cup cold water, one 8 ounce can tomato sauce, 4 teaspoons arrowroot or cornstarch, 2 tablespoons white vinegar, 1 tablespoon ground cumin, 1 tablespoon dried onion flakes, 1 teaspoon Lawry's Seasoned Salt, 1 teaspoon lime juice, 1 teaspoon orange juice, 1 teaspoon Worcestershire sauce, 1/2 teaspoon dried chipotle powder, 1/2 teaspoon plain new mexico chile powder, 1/2 teaspoon A-1 Steak Sauce, 1/4 teaspoon white pepper, 1-2 drops liquid smoke, measured into a spoon first).
- BRING mixture to boil over high heat.
- WHISK as needed.
- BOIL one full minute.
- REMOVE from heat and cool.
- WHISK sauce occasionally as it cools.
- POUR cooled sauce into a sealable container or a squeeze bottle for convenience.
- SERVE and enjoy with your favorite tacos or burritos, or use as a starter-base for chili.
- REFRIGERATE any unused portion for up to 2 weeks.
- SHAKE well before serving again.
Nutrition Facts : Calories 13.1, Fat 0.2, Sodium 109.8, Carbohydrate 2.7, Fiber 0.5, Sugar 1.1, Protein 0.4
COPYCAT TACO BELL TACO SAUCE
Make and share this Copycat Taco Bell Taco Sauce recipe from Food.com.
Provided by Lennie
Categories Sauces
Time 20m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan, over low heat, combine all ingredients.
- Whisk together well.
- When heated, it's ready to serve-- makes enough sauce to cover 18 to 20 tacos.
- Unused sauce freezes well.
Nutrition Facts : Calories 29.8, Fat 0.2, Sodium 227.9, Carbohydrate 7.1, Fiber 0.7, Sugar 4.9, Protein 0.8
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20 COPYCAT TACO BELL RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (7)Published Jun 22, 2021Category Copycat Recipes
- Taco Bell Diablo Sauce. The tacos, burritos, and Crunchwrap Supreme are among my favorite Taco Bell offerings. But none of them would be near as good without the Diablo sauce!
- Just Like Taco Bell Tacos. This copycat recipe is so on point, it’ll give Taco Bell a run for its money. Who needs drive-thru when you can make Taco Bell’s signature offering at home?
- Copycat Crunchwrap Supreme. There is a special place in my heart for Taco Bell’s Crunchwrap Supreme. It brings back a lot of teen memories with friends, so the mere sight of this beauty makes me smile.
- Taco Bell Quesadilla. Taco Bell’s chicken quesadilla also ranks high on my list. Besides its overall deliciousness, what makes it extra special is the hot and creamy sauce oozing over it.
- Taco Bell Soft Tacos. Make ground beef the same way Taco Bell does, and you’ll be one step closer to recreating the chain’s most famous offerings. While most groceries do have Taco Bell spice packets available for the taking, don’t settle for those!
- Beef Meximelt. I mean, the photo alone tells you how good Taco Bell’s Beef Meximelt is. This is why it makes me so sad that Taco Bell discontinued the food item when they revamped their menu back in 2019.
- Taco Bell Copycat Double Decker Tacos. Can’t decide between soft shell or hard tacos? Well, who says you have to? With double-decker tacos, you’ll get to enjoy both.
- Taco Bell Mexican Pizza. Two fried tortillas with refried beans and seasoned ground beef in between, and enchilada sauce and melty cheese on top – what a beautiful abomination!
- Taco Bell Seasoning. By now, you’ve probably already deciphered that all Taco Bell copycat recipes call for the Taco Bell seasoning. Instead of following a bunch of different seasoning recipes, why not just stick to one?
- Taco Bell Quesarito. Look at all that cheese! I can’t get enough! The Taco Bell Quesarito is a crunchy, cheesy, meaty delight I can eat for days on end.
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- Taco Bell Seasoning Copycat. By mixing up a batch of this secret seasoning blend, you'll be ready to spice up everything from ground beef to chicken and refried beans.
- Mexican Pizza. Reviewer Noelle C tells us just how to get that classic Taco Bell taste. "This was great. The only thing I changed was I wanted more Taco Bell-like Mexican Pizzas, so I spread the beans on the tortilla, topped that with meat, then added another tortilla and covered that with cheese and baked for 10 minutes," she wrote.
- Quesadilla Jalapeño Spread. Making a quesadilla at home is simple, but what makes Taco Bell's stand out is the sauce. Recipe creator ALLJER says, "This is a delicious creamy jalapeño spread to use on quesadillas, tacos, or whatever you want.
- Taco Meat. "Super easy to make and super delicious," says Amy Burr. "It's well rounded and I would say it's equivalent to Taco Bell & Del Taco's Taco meat taste."
- Baja Sauce. Taco Bell's Baja Sauce is an old favorite that was discontinued, but you can still enjoy this zingy condiment by making it at home.
- Chalupa (Fry Bread Tacos) "This tastes like the "chalupa bread" from Taco Bell only BETTER," says SGORDON. Load up each piece with your favorite taco fillings and get to eating!
- Nachos Supreme. Servings of beef, rice, salsa, cheese, and sour cream layer up to load these hearty nachos. All this recipe is missing to make it like Taco Bell's beloved Nachos Supreme is the addition of refried beans, which you can add if you want.
- Double Decker Tacos. If you have a tough time choosing between flour or corn tortillas, this is the dish for you. "These are great for people that like Taco Bell's double decker," says Brandi.
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