SHRIMP CORN CHOWDER
This is a hearty soup that you can serve as a first course or as an entree. You may want to try a little hot pepper sauce (such as Tabasco®) when serving. It kicks it up a notch.
Provided by john zelahy
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 53m
Yield 4
Number Of Ingredients 11
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon slices to paper towels. Drain excess grease from the skillet.
- Crumble 4 slices bacon into the skillet. Add onion, celery, garlic, and thyme; cook and stir over medium heat until soft, about 5 minutes.
- Transfer bacon mixture to a large pot. Add corn and chicken broth. Bring soup to a boil; cook until flavors combine, about 5 minutes.
- Pour 2 cups of soup into a blender. Cover and hold lid down; puree until smooth.
- Return pureed soup to the pot. Stir in half-and-half, pepper, and salt. Bring to a boil. Stir in shrimp; cook until shrimp are opaque, 3 to 4 minutes.
- Ladle soup into bowls. Crumble remaining 2 slices bacon on top.
Nutrition Facts : Calories 366 calories, Carbohydrate 40.3 g, Cholesterol 198.9 mg, Fat 11.5 g, Fiber 4.9 g, Protein 30.1 g, SaturatedFat 4.5 g, Sodium 837.7 mg, Sugar 7.5 g
CORN-AND-SHRIMP CHOWDER WITH BACON
Fresh corn and bacon give this shrimp chowder a sweet-and-smoky flavor. Use the edge of a spoon to scrape every last bit of pulp from the cob -- it adds flavor and helps to lightly thicken the chowder.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 40m
Number Of Ingredients 11
Steps:
- Cut off tip of each cob. Stand corn in a wide shallow bowl; using a sharp knife, slice downward to release kernels. Scrape length of each cob with a spoon to release pulp. Discard cobs.
- In a large saucepan, cook bacon over medium-high until crisp and browned, 4 to 6 minutes. With a slotted spoon, transfer bacon to paper towels.
- Add scallion whites and potatoes to pan; cook, stirring, until scallions have softened, 1 to 3 minutes. Add flour and cook, stirring, 1 minute. Add milk, seafood seasoning, thyme, and 2 cups water.
- Bring to a boil; reduce to a simmer and cook, stirring occasionally, until potatoes are tender, 10 to 12 minutes. Add corn, shrimp, and scallion greens. Cook until shrimp are just opaque, 2 to 3 minutes. Season chowder with salt and pepper. Serve topped with bacon, with crackers alongside if desired.
Nutrition Facts : Calories 489 g, Fat 12 g, Fiber 6 g, Protein 39 g
BACON, SHRIMP, AND CORN CHOWDER
As with most chowders, this is much better served the second day. Let it sit in the fridge overnight, reheat and serve! Sometimes I will add some crushed red pepper when I saute the onion. The Maine shrimp can be substituted with other small shrimp.
Provided by Kim127
Categories Chowders
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a stockpot, cook 3 slices of the bacon until crisp. Remove bacon, drain and crumble; set aside. Reserve 2 tablespoons bacon drippings.
- Add the onion and saute in bacon drippings until tender, about 8 minutes.
- Placed chopped pototoes over onions and add enough water to cover the potatoes. Add 1 tsp of Mrs Dash.
- Bring to a boil, reduce heat to medium and cook until potatoes are tender.
- Meanwhile, cook remaining bacon; drain and crumble.
- Add corn, bacon and shrimp and cook until the shrimp are opaque.
- Remove from heat and let cool slightly.
- Stir in evaporated milk.
- Stir in light cream.
- Stir in milk (depending upon how thick you like your chowders, you may add more or less milk at this point).
- Add 2 tsp Mrs Dash.
- Reheat soup to just boiling, but do not boil.
- Add salt and pepper to taste.
- Remove from heat and cool.
- Refrigerate overnight and slowly reheat to serve.
Nutrition Facts : Calories 1068.5, Fat 77.3, SaturatedFat 42, Cholesterol 369.5, Sodium 1163.3, Carbohydrate 60, Fiber 5, Sugar 5.3, Protein 38.2
More about "corn and shrimp chowder with bacon recipes"
SHRIMP AND BACON CORN CHOWDER - CREME DE LA CRUMB
From lecremedelacrumb.com
5/5 (91)Total Time 30 minsCategory Main CourseCalories 308 per serving
- Add bacon to a large pot and cook over medium-high heat for 4-8 minutes until crisp. Transfer to a towel-lined plate and set aside.
- Add garlic and shrimp to pot and cook over medium heat for 3-4 minutes until garlic is fragrant and begins to brown and shrimp turns opaque.
- Add corn, carrots, celery, onion powder, paprika, salt, pepper, Italian seasoning, potatoes, and chicken/vegetable broth and stir to combine. Bring to a boil, then pour in heavy cream. Simmer for 10-12 minutes until potatoes are tender. Stir in bacon and cook another 2-3 minutes.
BACON, SHRIMP AND CORN CHOWDER | THE BLOND COOK
From theblondcook.com
4.9/5 (46)Category SoupCuisine AmericanTotal Time 45 mins
- In a large pot or Dutch oven over medium heat, fry the bacon pieces until crispy (about 8 to 10 minutes), stirring frequently. Transfer to a plate lined with paper towels. Drain off fat from pot, leaving 1 tablespoon.
- Add shrimp to the pot and cook until pink (about 3 to 4 minutes), stirring frequently. Remove shrimp with a slotted spoon and add to the plate with the bacon. Leave juices in pot.
- Add paprika, crushed red pepper, thyme, salt and pepper. Cook, stirring frequently for 2 minutes.
BEST SHRIMP & BACON CORN CHOWDER RECIPE - DELISH
From delish.com
4/5 (3)Total Time 1 hr 10 minsAvailability In stock
SHRIMP AND CORN CHOWDER - DAMN DELICIOUS
From damndelicious.net
SHRIMP CHOWDER - BACON CORN SHRIMP BISQUE WITH …
From recipesjust4u.com
SLOW-COOKER BACON CORN CHOWDER RECIPE - PILLSBURY.COM
From pillsbury.com
BACON SHRIMP CORN CHOWDER - THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
QUICK SHRIMP AND CORN CHOWDER - SOUTHERN LIVING
From southernliving.com
SHRIMP CORN CHOWDER - WELL PLATED BY ERIN
From wellplated.com
TOP 50 CORN CHOWDER RECIPE WITH SHRIMP RECIPES
From nyamaneilang.coolfire25.com
SHRIMP SOUP WITH CORN AND BACON - THE SEASONED MOM
From theseasonedmom.com
HOW MANY WAYS CAN YOU MAKE CHOWDER? 4 RECIPES AND GARNISHES
From delishably.com
BEST CAJUN SHRIMP CORN CHOWDER RECIPE - HOW TO MAKE CAJUN
From delish.com
THE 30 BEST CANNED CORN RECIPES - GYPSYPLATE
From gypsyplate.com
CREAMY BACON POTATO CORN SOUP - WHOLESOME FARMHOUSE RECIPES
From wholesomefarmhouserecipes.com
SHRIMP BACON AND CORN CHOWDER - DELIGHTFUL E MADE
From delightfulemade.com
SHRIMP CORN CHOWDER WITH BACON - COOKING FOR MY SOUL
From cookingformysoul.com
SHRIMP CHOWDER WITH BACON - COUNTRY AT HEART RECIPES
From countryatheartrecipes.com
WHAT TO SERVE WITH CORN CHOWDER? 15 BEST SIDE DISHES
From happymuncher.com
ONE-POT BACON-SHRIMP CORN CHOWDER | HY-VEE
From hy-vee.com
SHRIMP AND CHORIZO CHOWDER RECIPE - SIMPLYRECIPES.COM
From simplyrecipes.com
SHRIMP, CORN AND BACON CHOWDER | LOUISIANA KITCHEN
From louisiana.kitchenandculture.com
TOP 49 CHIPOTLE CORN CHOWDER SOUP RECIPES
From exnavalcadet.qualitypoolsboulder.com
A SIMPLE HEARTY AND COMFORTING CORN CHOWDER - THE GENETIC CHEF
From thegeneticchef.com
You'll also love