Corn Dosa Recipes
CORN DOSA
Make and share this Corn Dosa recipe from Food.com.
Provided by Vishakha
Categories Indian
Time 12m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Mix chopped onion, chopped chili, ginger-garlic paste, boiled corn in one bowl.
- Grind above mixture to fine paste & collect this batter in bowl.
- Add Coriander, Rice flour and salt as per taste and mix well , Add some water to get good consistency for Preparing dosa.
- Heat non stick pan and prepare dosa.
Nutrition Facts : Calories 454.6, Fat 2.3, SaturatedFat 0.5, Sodium 778.8, Carbohydrate 99.8, Fiber 4.6, Sugar 4.9, Protein 8.8
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