Corn Pudding Crock Pot Recipes
SLOW COOKER CORN PUDDING
Sweet and creamy, my corn pudding couldn't be simpler to prepare. It's so satisfying with so little effort-this dish never disappoints! -Kay Chon, Sherwood, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 4h10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a greased 3- or 4-qt. slow cooker, combine all ingredients. Cook, covered, on low until set, 4-5 hours.
Nutrition Facts : Calories 504 calories, Fat 27g fat (13g saturated fat), Cholesterol 42mg cholesterol, Sodium 1009mg sodium, Carbohydrate 59g carbohydrate (19g sugars, Fiber 6g fiber), Protein 9g protein.
SLOW-COOKER CORN PUDDING
Slow-cooker corn casserole or corn pudding is a great side dish for holiday meals or parties. Betty Crocker™ cornbread & muffin mix takes just 5 minutes of prep to bring it all together and let the slow cooker do the rest! If you want to vary the flavor, change up the cheese blend with a pepper Jack cheese instead of the Colby-Monterey Jack called for. Let the dish stand for five minutes before serving up.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 2h40m
Yield 10
Number Of Ingredients 7
Steps:
- Spray 3- to 4 1/2-quart slow cooker with cooking spray. In medium bowl, mix all ingredients. Pour into slow cooker.
- Cover; cook on High heat setting 2 1/2 to 3 hours or until mixture is set and knife inserted in center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 260, Carbohydrate 27 g, Cholesterol 55 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1/2 Cup, Sodium 480 mg, Sugar 2 g, TransFat 0 g
CORN PUDDING (CROCK POT)
An amazing sidedish. Serve this with sausages and a salad. It smells wonderful while it is cooking
Provided by Northern_Reflectionz
Categories Corn
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs until thick.
- Stir in corn.
- Beat dry ingredients with milk until smooth. Stir into corn mixture.
- Pour into well greased Crock Pot.
- Dot with butter.
- Cover and cook on Low setting 7-9 hours, or High setting 3-4 hours.
Nutrition Facts : Calories 219.2, Fat 10.9, SaturatedFat 5.6, Cholesterol 165.7, Sodium 502.4, Carbohydrate 25.3, Fiber 1.4, Sugar 3.8, Protein 7.2
CROCK POT CORN PUDDING
This is the easiest NO FAIL recipe! I am only listing perfect recipes. This one is perfect and sooooo good!
Provided by ntludu
Categories Corn
Time 6h5m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Spray crock pot with cooking spray (Pam). Combine all.
- Set crock pot to low for 6-8 hours or high for 4 hours.
- Serves 8 normal people or 4 corn pudding lovers!
Nutrition Facts : Calories 589.5, Fat 39.6, SaturatedFat 23.4, Cholesterol 193.1, Sodium 916, Carbohydrate 56.8, Fiber 3.6, Sugar 19.3, Protein 10.2
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