Cranberry Chocolate Dessert Sauce Recipes
CRANBERRY DESSERT SAUCE
Cranberries are loaded with antioxidants and vitamin C, both of which may help boost the immune system.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Yield Makes 2 cups
Number Of Ingredients 6
Steps:
- In a medium saucepan, melt 1 tablespoon butter over medium heat. Cook apple with nutmeg until apple begins to soften, about 3 minutes.
- Add cranberries, apple cider, and sugar; bring to a boil. Reduce heat; simmer until apple is tender and sauce is thick, 10 to 15 minutes. Remove from heat; stir in 1 tablespoon butter. Puree in a blender until smooth. If too thick to pour, stir in up to 1/2 cup more apple cider. Spoon the dessert sauce over pound cake or vanilla ice cream.
CRANBERRY CHOCOLATE DESSERT SAUCE
Make and share this Cranberry Chocolate Dessert Sauce recipe from Food.com.
Provided by paulamatt
Categories Sauces
Time 20m
Yield 2 cups, 4-8 serving(s)
Number Of Ingredients 2
Steps:
- Combine cranberry sauce and chocolate bits in a medium saucepan.
- Melt over medium heat, whisking occasionally until smooth.
- Cool.
- May store in glass jar in refrigerator.
- Serve over desserts, fruit, ice cream, etc.
- Makes 2 cups.
Nutrition Facts : Calories 316.3, Fat 7.5, SaturatedFat 4.4, Cholesterol 0.8, Sodium 33.7, Carbohydrate 62.6, Fiber 3, Sugar 57.9, Protein 1.5
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