Cranberry Ginger Granola Recipes
CRANBERRY GINGER GRANOLA
Make and share this Cranberry Ginger Granola recipe from Food.com.
Provided by Kimberlily
Categories Breakfast
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients except cranberries & ginger. Stir well (it may seem there is not enough liquid to cover everything).
- Bake at 250°F for about an hour, stirring in 10 minute intervals, until crunchy.
- Allow granola to cool, then add fruit and stir to combine.
- Store in air-tight container. Tasty with yogurt.
Nutrition Facts : Calories 377.8, Fat 20.7, SaturatedFat 1.9, Sodium 5, Carbohydrate 43.6, Fiber 6.5, Sugar 16, Protein 8.7
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