Cranberry Pecan Holiday Cheese Ball Recipes

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HOLIDAY CRANBERRY-PECAN CHEESE BALL

Ring in the holidays with a festive spiced Neufchatel cheese ball studded with chopped pecans and dried cranberries.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 2 cups spread or16 servings, 2 Tbsp. each

Number Of Ingredients 6



Holiday Cranberry-Pecan Cheese Ball image

Steps:

  • Mix Neufchatel, apples, honey and cinnamon until blended. Shape into ball.
  • Coat evenly with nuts, then cranberries.

Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup chopped Granny Smith apples
2 Tbsp. honey
1/2 tsp. ground cinnamon
1/2 cup chopped pecans
1/2 cup dried cranberries, chopped

CRANBERRY PECAN CHEESE BALL RECIPE BY TASTY

Here's what you need: cream cheese, shredded sharp cheddar cheese, dried cranberry, chopped pecan, sliced green onion, crackers

Provided by Tucker Iida

Categories     Appetizers

Time 30m

Yield 6 servings

Number Of Ingredients 6



Cranberry Pecan Cheese Ball Recipe by Tasty image

Steps:

  • Mix softened cream cheese, sharp cheddar, dried cranberries, pecans, and green onions until well-combined.
  • Form into a ball, then roll in more chopped pecans to coat.
  • Serve with crackers of your choice.
  • Enjoy!

Nutrition Facts : Calories 229 calories, Carbohydrate 7 grams, Fat 19 grams, Fiber 1 gram, Protein 6 grams, Sugar 5 grams

8 oz cream cheese, softened
1 ½ cups shredded sharp cheddar cheese
⅓ cup dried cranberry
⅓ cup chopped pecan, plus more for coating
¼ cup sliced green onion
1 package crackers, for serving

CRANBERRY-PECAN HOLIDAY CHEESE BALL

Cheese balls can be made in advance and people love the variety. This one makes a wonderful holiday gift or hostess gift. To use as a spread, omit the 1 cup of pecans and 1/2 cup cranberries used to coat the ball. -Donna Marie Ryan, Topsfield, Massachusetts

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 7



Cranberry-Pecan Holiday Cheese Ball image

Steps:

  • Beat cheddar cheese, cream cheese, butter and mustard until blended. Fold in 1/3 cup pecans and 1/2 cup dried cranberries. Spread remaining pecans and dried cranberries in an even layer on a 12x12-in. piece of plastic; place cheese mixture on top of cranberry mixture. Bring corners of plastic up over cheese ball and shape into a ball. Refrigerate at least 1 hour., Remove from refrigerator 10 minutes before serving. Serve with crackers.

Nutrition Facts :

1-1/2 cups (6 ounces) white shredded cheddar cheese
3/4 cup whipped cream cheese
1/2 cup butter, softened
1/4 cup Dijon mustard
1-1/3 cups chopped pecans, toasted, divided
1 cup dried cranberries, divided
Assorted crackers

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