Creamy Parmesan Garlic Shrimp Recipes

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CREAMY PARMESAN GARLIC SHRIMP

From another website. This recipe uses frozen pre-cooked shrimp and they were great. Kids and DH liked this a lot. I served this with linguine.

Provided by Oolala

Categories     Spaghetti

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12



Creamy Parmesan Garlic Shrimp image

Steps:

  • Heat oil in a medium-hot skillet and add garlic. Let that cook for 2 minutes.
  • Now add the shrimp and sprinkle with the cayenne pepper. Cook, moving them in the pan for 5 minutes.
  • Add the sugar to the lime juice and mix; set aside.
  • Add the milk, cheese, butter and lime juice blend and stir constantly for about 5 minutes more, making sure cheese and butter are melted and sauce is well blended.
  • Taste for seasonings.
  • Serve over linguine and sprinkle with some black pepper and garnish with scallions.

Nutrition Facts : Calories 433.4, Fat 28.2, SaturatedFat 10.4, Cholesterol 263.8, Sodium 703.4, Carbohydrate 7.6, Fiber 0.2, Sugar 0.7, Protein 36.7

4 tablespoons olive oil
2 tablespoons garlic, minced
1 lb frozen cooked shrimp, peeled and deveined, defrosted
1/2 teaspoon ground cayenne pepper
1 1/2 cups milk
1 cup parmesan cheese, grated
1 tablespoon butter
pepper, to taste
salt, to taste
1 tablespoon lime juice
1/4 teaspoon sugar, to add to the lime juice
2 -3 tablespoons scallions, chopped

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