Creole Seasoning Mix Recipes
CREOLE SEASONING MIX
I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. -Marian Platt, Sequim, Washington
Provided by Taste of Home
Time 5m
Yield 1/2 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.
Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
EMERIL'S CREOLE SEASONING (ESSENCE)
Steps:
- Combine all ingredients thoroughly and store in an airtight jar or container.
CREOLE SEASONING BLEND
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.
Provided by JOSLYN
Time 5m
Yield 20
Number Of Ingredients 10
Steps:
- In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.
Nutrition Facts : Calories 15.8 calories, Carbohydrate 3.4 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1048.2 mg, Sugar 0.7 g
CREOLE SEASONING
Steps:
- In a medium bowl combine paprika, dried oregano, ground black pepper, dried basil, kosher salt, cayenne pepper, granulated onion, dried thyme, and granulated garlic. Stir to combine. Store in an airtight container for up to three months.
CREOLE SEASONING MIX
Creole Seasoning Mix is a popular spice used in Creole and Cajun cuisine. It's spicy and flavorful! The perfect mix to enhance your recipes...give it a try!
Provided by Francine Lizotte
Categories Seasoning Mixes
Time 10m
Number Of Ingredients 10
Steps:
- 1. In a small bowl, combine all ingredients. Store in an airtight container for up to 3 months; makes about 2/3 cup
- 2. To view this recipe, click on this link >>> https://www.youtube.com/watch?v=9FI7Nof2WYc
CREOLE SEASONING MIX
CREOLE SEASONING MIX - This spice is popular in Creole and Cajun cuisine. It is spicy but also flavorful! This is the perfect mix to enhance your recipes... give it a try! VIDEO https://www.youtube.com/watch?v=9FI7Nof2WYc
Provided by CLUBFOODY
Categories < 15 Mins
Time 5m
Yield 2/3 cup
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine all the ingredients.
- Store in an airtight container in a cool place.
Nutrition Facts : Calories 253.3, Fat 5.4, SaturatedFat 1.2, Sodium 46, Carbohydrate 54.9, Fiber 20.9, Sugar 4.6, Protein 11.3
THE BEST CREOLE/CAJUN SEASONING MIX
Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use it to season roasts, chickens, pork, beef, I use it on just about everything! If you like extreme spice then increase the cayenne up to 4-5 teaspoons. This makes a great gift for a spice-lover!
Provided by Kittencalrecipezazz
Categories Cajun
Time 5m
Yield 18-20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in a glass jar.
- Store in the refrigerator to keep the spices fresh.
- Shake the jar before using.
Nutrition Facts : Calories 16.7, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 3.6, Fiber 1.5, Sugar 0.3, Protein 0.8
EMERIL'S ESSENCE CREOLE SEASONING
Provided by Emeril Lagasse
Time 7m
Yield 2/3 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients thoroughly.
CREOLE SPICE MIX
Added to dishes, it adds a Creole savory taste. First tried in black-eyed peas. Oh my goodness.
Provided by Shawn Englert
Time 10m
Yield 10
Number Of Ingredients 11
Steps:
- Mix brown sugar, cumin, garlic, onion powder, oregano, thyme, chili powder, paprika, pepper, celery seed, and cayenne together. Store in an airtight container.
Nutrition Facts : Calories 62.5 calories, Carbohydrate 14.6 g, Fat 0.8 g, Fiber 1.5 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 15.3 mg, Sugar 11.1 g
BASIC CREOLE SPICES
Provided by John Besh
Yield Makes 1/2 cup
Number Of Ingredients 8
Steps:
- 1. Mix together the celery salt, paprika, salt, pepper, garlic powder, onion powder, cayenne, and allspice in a bowl. Transfer the spices to a clean container with a tight-fitting lid, cover, and store.
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