Crispy Baked Barbecued Chicken Recipes

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CRISPY BARBECUE CHICKEN DINNER

There's nothing like tender baked chicken. After a dip in barbecue sauce and coating mixture, even the chicken is happy.

Provided by My Food and Family

Categories     Home

Time 30m

Yield Makes 8 servings

Number Of Ingredients 6



Crispy Barbecue Chicken Dinner image

Steps:

  • Preheat oven to 400°F. Toss coleslaw blend and dressing; cover. Refrigerate until ready to serve.
  • Place barbecue sauce and coating mix in separate pie plates or shallow dishes. Dip chicken in barbecue sauce, then in coating mixture, turning over to evenly coat both sides of each chicken piece. Place in single layer in aluminum foil-lined 15x10x1-inch baking pan. Discard any remaining coating mixture.
  • Bake 20 min. or until chicken is cooked through (170°F). Serve with the coleslaw and corn.

Nutrition Facts : Calories 360, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 930 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 30 g

1 bag (16 oz.) coleslaw blend (cabbage slaw mix)
3/4 cup KRAFT Lite Zesty Italian Dressing
1/2 cup KRAFT Original Barbecue Sauce
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
8 small boneless skinless chicken breasts (about 2 lb.)
6 cups hot steamed corn

EASY CRISPY BAKED CHICKEN

This is an easy way to have the fried chicken texture, but baked.

Provided by Gail

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 6

Number Of Ingredients 5



Easy Crispy Baked Chicken image

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease a baking dish.
  • Mix cracker crumbs, seasoned salt, and garlic powder in a shallow bowl. Dip chicken breasts into melted margarine and press into cracker mixture until coated. Arrange chicken in prepared baking dish.
  • Bake in preheated oven until chicken breasts are no longer pink in the center and the juices run clear, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).

Nutrition Facts : Calories 365.2 calories, Carbohydrate 17 g, Cholesterol 67.1 mg, Fat 20.4 g, Fiber 0.7 g, Protein 26.9 g, SaturatedFat 3.8 g, Sodium 636.8 mg, Sugar 0.3 g

2 cups crushed saltine crackers
1 teaspoon seasoned salt
1 pinch garlic powder, or to taste
6 skinless, boneless chicken breast halves
½ cup margarine, melted

BBQ CHICKEN BREASTS IN THE OVEN

Make this quick and easy BBQ chicken breast in the oven for those times when you want a good meal but don't feel like fussing. Nuke a few potatoes for baked, steam some fresh broccoli or saute some green beans, and you got dinner in about an hour.

Provided by Grumpygrandpa

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 3



BBQ Chicken Breasts in the Oven image

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). Line a baking pan with heavy-duty foil to make cleanup easier.
  • Prepare chicken breasts by cutting off the rib meat if you wish and rinse and pat dry. Leave the skin on. Season chicken with salt and pepper and put in the pan.
  • Bake in the preheated oven until juices start to appear, about 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C). Remove the pan and generously pour 1/2 of the barbecue sauce over chicken. Continue to bake for 20 minutes. Repeat with remaining barbecue sauce and cook until no longer pink in the centers and skin is crispy, 15 to 20 minutes more.

Nutrition Facts : Calories 476.4 calories, Carbohydrate 22.7 g, Cholesterol 163.2 mg, Fat 15.3 g, Fiber 0.4 g, Protein 57.9 g, SaturatedFat 4.3 g, Sodium 937.3 mg, Sugar 16.3 g

4 whole skin-on, bone-in chicken breasts
1 cup barbecue sauce (such as Sweet Baby Ray's®)
kosher salt and coarsely ground black pepper to taste

CRISPY BAKED BARBECUED CHICKEN

I love this seasoning mix and sometimes double it to get more crunch. It came from Better Homes & Gardens Cookbook with only two slight adaptations. I usually have to dry slices of bread in my oven & send them through the food processor to crumb, but I usually have all of these ingredients on hand.

Provided by Vicki

Categories     Chicken

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 10



Crispy Baked Barbecued Chicken image

Steps:

  • Oven temp 375F degrees.
  • Combine bread crumbs, brown sugar, chili powder, garlic powder, dry mustard, and celery seed.
  • Season chicken with salt and pepper.
  • Brush each chicken piece with melted butter.
  • Roll in crumb mixture to coat.
  • Arrange chicken, skin side up and so pieces don't touch, in a shallow baking pan.
  • Sprinkle with any remaining crumb mixture.
  • Bake, uncovered, in a 375 oven about 50 minutes or till tender.
  • Do Not Turn!
  • Makes 6 servings.

1/2 cup fine dry breadcrumb
1 teaspoon brown sugar
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
1/4 teaspoon dry mustard
1/4 teaspoon celery seed
3 1/2 lbs broiler-fryer chickens, cut up
1/4 cup butter or 1/4 cup margarine, melted
salt
pepper

CRISPY BAKED BARBECUE CHICKEN

Make and share this Crispy Baked Barbecue Chicken recipe from Food.com.

Provided by MarieRynr

Categories     Chicken Breast

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9



Crispy Baked Barbecue Chicken image

Steps:

  • Combine bread crumbs, brown sugar, chili powder, garlic powder, dry mustard, celery seed and cayenne.
  • Season each chicken piece with salt and pepper.
  • Roll in the melted butter, then into the crumb mixture to coat.
  • Arrange skin side up in a shallow baking pan, making sure that pieces don't touch.
  • Sprinkle with any remaining crumbs and bake at 375*F for 50 minutes.

1/2 cup fine dry breadcrumb
1 teaspoon brown sugar
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/4 teaspoon dry mustard
1/4 teaspoon celery seed
1/8 teaspoon cayenne pepper
2 1/2-3 lbs broiler-fryer chickens, cut up
1/4 cup butter, melted

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