Crock Pot French Onion Beef Recipes

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CROCK POT FRENCH ONION BEEF

Make and share this Crock Pot French Onion Beef recipe from Food.com.

Provided by Dancer

Categories     Steak

Time 10h15m

Yield 4 serving(s)

Number Of Ingredients 7



Crock Pot French Onion Beef image

Steps:

  • Cut beef into 6 serving-size pieces.
  • Layer half of the beef, mushrooms and onion in 3 1/2 to 4-quart slow cooker; repeat layers.
  • Pour soup over ingredients in slow cooker.
  • Cover; cook on low setting for 8 to 10 hours or until beef is tender and no longer pink.
  • Before serving, toss stuffing mix and contents of seasoning packet with melted margarine and 1/2 cup liquid from pot.
  • Place stuffing on top of contents in slow cooker; cover.
  • Increase heat to high setting.
  • Cook 10 minutes or until stuffing is fluffy.
  • Sprinkle with cheese; cover.
  • Cook until cheese is melted.

Nutrition Facts : Calories 725.7, Fat 41.4, SaturatedFat 14.3, Cholesterol 113.5, Sodium 1763.1, Carbohydrate 44.3, Fiber 3, Sugar 8.6, Protein 44.2

1 1/4 lbs boneless beef round steak
1 (8 ounce) package sliced fresh mushrooms
1 large onion, sliced into rings
1 (10 1/2 ounce) can condensed French onion soup
1 (6 ounce) package herb stuffing mix (15 minute)
1/4 cup margarine or 1/4 cup butter, melted
4 ounces shredded mozzarella cheese

SLOW-COOKER FRENCH ONION BEEF

Start it in the morning and come home to a no-fuss dinner with this hearty beef steak and mushrooms.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h40m

Yield 6

Number Of Ingredients 7



Slow-Cooker French Onion Beef image

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Cut beef into 6 serving-size pieces. In cooker, layer half each of the beef, mushrooms and onion; repeat layers. Pour soup over top.
  • Cover; cook on Low heat setting 8 to 10 hours.
  • In medium bowl, mix stuffing mix, butter and 1/2 cup liquid from slow cooker; toss to mix. Place stuffing on top of mixture in cooker. Increase heat setting to High. Cover; cook 10 minutes longer or until stuffing is fluffy. Sprinkle with cheese. Cover; cook until cheese is melted.

Nutrition Facts : Calories 400, Carbohydrate 30 g, Cholesterol 85 mg, Fat 1, Fiber 3 g, Protein 32 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 5 g, TransFat 1/2 g

1 1/4 lb boneless beef round steak (1/2 to 3/4 inch thick)
1 package (8 oz) sliced fresh mushrooms (3 cups)
1 large onion, sliced, separated into rings
1 can (10 1/2 oz) condensed French onion soup
1 package (6 oz) 10-minute herb stuffing mix
1/4 cup butter or margarine, melted
1 cup shredded mozzarella cheese (4 oz)

CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY

Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.

Provided by -------

Categories     Chicken Breast

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 5



Crock Pot/Slow Cooker Chicken in Mushroom Gravy image

Steps:

  • Place chicken pieces in slow cooker.
  • Season with salt & pepper.
  • Mix wine/broth & soup, pour over chicken.
  • Add mushrooms.
  • Cover & cook on low 7-9 hours, or on high -4 hours.

3 lbs whole chickens, cut up or 3 large chicken breasts, halved
salt & pepper
1/4 cup dry white wine or 1/4 cup chicken broth
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (4 ounce) can sliced mushrooms, drained

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