SLOW COOKER CORNISH HENS
This is my fiance's favorite slow cooker meal of mine. I usually serve it with the veggies over wild rice. You can turn this recipe for 2 into 4 by splitting the hens lengthwise after cooking.
Provided by No Subject
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 4h20m
Yield 2
Number Of Ingredients 6
Steps:
- Coat the hens with about 1/4 of the mushroom soup.
- Mix the remaining mushroom soup with mushrooms, olives, zucchini, and garlic salt in a bowl. Stuff the mixture inside the hens. Arrange hens, breast sides up, in the slow cooker. Spoon any remaining soup mixture over the hens.
- Cook the hens in the slow cooker on High for 4 hours.
Nutrition Facts : Calories 851.2 calories, Carbohydrate 24.5 g, Cholesterol 308 mg, Fat 57.6 g, Fiber 5.5 g, Protein 59.5 g, SaturatedFat 14.4 g, Sodium 4201.3 mg, Sugar 6 g
CROCK POT ROSEMARY CORNISH GAME HEN
What a terrific special occasion dinner! This recipe makes the Cornish hens tender. We liked the savory spices, but adjust the garlic and rosemary to your liking. Since these Cornish hens are made in the Crock Pot it's an easy, can't-miss meal.
Provided by Nicole Darty
Categories Wild Game
Time 6h15m
Number Of Ingredients 10
Steps:
- 1. Sprinkle bottom of Crock Pot with half the salt and pepper. Then drizzle 1 Tbsp olive oil over the bottom of the pot. Rough chop the onion and spread over the bottom of the pot.
- 2. Place frozen Cornish game hen on top of the onions. Drizzle the remaining Tbsp of olive oil on the bird. Rough chop the garlic and place half on top of the bird and the rest, let fall in the pot. Season the bird with salt, pepper, and garlic & onion seasoning. Top the bird with dried or fresh rosemary.
- 3. Add a 1/4 cup of water or white wine to the pot. Cook on low heat setting for 6 hours or until the legs begin to fall away from body.
- 4. To serve, cut the bird down the middle. Optional: Carefully remove the hen from the slow cooker and transfer to a small baking dish. Place in a 450 degree oven just until skin is crispy and golden brown.
- 5. Cook 2 hens at a time for a larger family dinner or substitute a whole chicken. Just make sure to increase the cooking time to allow for the larger bird.
CROCK POT GAME HEN
A first attempt at game hen. Easy easy easy, and it turned out amazing! The meat falls right off the bone. I used what seasonings I had on hand, but think it has a lot of options for various flavors/tastes.
Provided by F-16 momma
Categories Poultry
Time 6h5m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Place onion slices in crock pot.
- Stuff bird cavity with whole garlic cloves.
- Rub seasonings (to taste) on outside of bird.
- Place bird on onion bed.
- Add 1-2 inches of water to crock pot with boullion cube.
- Cook 5-6 hrs on low.
- Bird is done when drumstick pulls out easily (make sure juices are clear).
Nutrition Facts : Calories 396.8, Fat 23.8, SaturatedFat 6.6, Cholesterol 168.6, Sodium 458.5, Carbohydrate 14, Fiber 1.7, Sugar 5.1, Protein 30.4
CROCK POT ROAST HEN
Make and share this Crock Pot Roast Hen recipe from Food.com.
Provided by Barenakedchef
Categories Whole Chicken
Time 9h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- wash chicken and pat dry. Sprinkle cavity generously with salt and pepper and parsley. Place in crock pot and dot with butter. Sprinkle with spices. Cook on high for one hour, then low 8 hours.
Nutrition Facts : Calories 934.9, Fat 74.2, SaturatedFat 29.2, Cholesterol 316.1, Sodium 440.7, Protein 63.5
CORNISH GAME HENS WITH GARLIC AND ROSEMARY
Crusty garlic bread and a nice light Chianti wine complement this meal very well.
Provided by MOONANDBACK
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 1h20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Rub hens with 1 tablespoon of the olive oil. Lightly season hens with salt and pepper. Place 1 lemon wedge and 1 sprig rosemary in cavity of each hen. Arrange in a large, heavy roasting pan, and arrange garlic cloves around hens. Roast in preheated oven for 25 minutes.
- Reduce oven temperature to 350 degrees F (175 degrees C). In a mixing bowl, whisk together wine, chicken broth, and remaining 2 tablespoons of oil; pour over hens. Continue roasting about 25 minutes longer, or until hens are golden brown and juices run clear. Baste with pan juices every 10 minutes.
- Transfer hens to a platter, pouring any cavity juices into the roasting pan. Tent hens with aluminum foil to keep warm. Transfer pan juices and garlic cloves to a medium saucepan and boil until liquids reduce to a sauce consistency, about 6 minutes. Cut hens in half lengthwise and arrange on plates. Spoon sauce and garlic around hens. Garnish with rosemary sprigs, and serve.
Nutrition Facts : Calories 814.3 calories, Carbohydrate 9.7 g, Cholesterol 339.7 mg, Fat 57.5 g, Fiber 1.8 g, Protein 59.4 g, SaturatedFat 14.6 g, Sodium 1382.6 mg, Sugar 0.4 g
CROCK POT GAME HENS
Crock pots are so easy to use and these are great tasting. Meals are cooking while you relax or go somewhere and come home to a prepared meal.
Provided by Darlene Summers
Categories Poultry
Time 12h10m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Fix dressing and stuff into game hens.
- Seal each hen separately and tightly in aluminum foil.
- Seal any leftover dressing tightly in foil.
- Place sealed hens in crock pot with extra dressing packet on top.
- Cook on low 12 hours.
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