Crock Pot Layered Dinner Steak Potatoes Corn On The Cob Recipes

STEAK DINNER IN A CROCKPOT

This is yummy! I've tried it several times, most of the time, I used boneless pork chops :)

Provided by Carolyn Slinkard

Categories Steaks and Chops

Time 6h20m

Number Of Ingredients 6

Steak dinner in a crockpot image

Steps:

1. Place meat on bottom of crockpot and season to taste. I put a clove of garlic and a slice of onion in the bottom also. Add 1/4 cup of desired sauce (listed above) and 1/4 cup water. If you like you may use 1/2 cup sauce and no water. Cover with tinfoil to keep juices away from the corn and potatoes. Place foil wrapped potatoes and foil wrapped frozen corn (I rubbed corn and potatoes with butter before wrapping) on top of foil covered meat. Cook on low for 6 hours.
2. A small crockpot will only cook for 2 people.

Ingredients

3/4" steaks (or boneless pork chops)
baking potatoes
small frozen corn on the cob
1/4 c worcestershire, heinz 57, or a1 sauce (i used worcestershire)
1/4 water
onions and garlic (optional)

CROCKPOT LAYERED DINNER--STEAK, POTATOES, CORN ON THE COB

Make and share this CrockPot Layered Dinner--Steak, Potatoes, Corn on the Cob recipe from Food.com.

Provided by scupp18

Categories Steak

Time 5h10m

Yield 4 serving(s)

Number Of Ingredients 8

CrockPot Layered Dinner--Steak, Potatoes, Corn on the Cob image

Steps:

Put meat in the bottom of the crockpot. Rub with seasoning and onion, and flip over to get the other side. Add tequila and Worcestershire sauce.
Wash potatoes and cover with foil. Add to the pot.
Shuck the corn, and wrap each ear in foil. Add to the crockpot.
Cover and cook on high for 5-7 hours, or on low for about 8. I cooked our dinner for 6 hours on high.

Ingredients

2 lbs rib eye steaks
1 tablespoon dry rub seasonings
1 chopped onion
2 tablespoons Worcestershire sauce (Lea and Perrins is GF)
1/4 cup broth (etc.) or 1/4 cup apple juice (etc.)
2 -4 potatoes
2 -4 ears fresh corn
aluminum foil

CROCK POT LAYERED DINNER: STEAK, POTATOES, CORN ON THE COB RECIPE

Provided by Chef_Boy_R_Dean

Number Of Ingredients 8

Crock pot Layered Dinner: Steak, Potatoes, Corn on the Cob Recipe image

Steps:

Put meat in the bottom of the crockpot. Rub with seasoning and onion, and flip over to get the other side. Add tequila and Worcestershire sauce. Wash potatoes and cover with foil. Add to the pot. Shuck the corn, and wrap each ear in foil. Add to the crockpot. Cover and cook on high for 5-7 hours, or on low for about 8.

Ingredients

2 lbs rib eye steaks
1 tablespoon dry rub seasonings
1 chopped onion
2 tablespoons Worcestershire sauce (Lea and Perrins is GF)
1/4 cup tequila (etc.) or 1/4 cup broth (etc.) or 1/4 cup apple juice (etc.)
2-4 potatoes
2-4 ears fresh corn
aluminum foil

STEAK DINNER IN A CROCK POT

Make and share this Steak Dinner in a Crock Pot recipe from Food.com.

Provided by Mebriella

Categories Steak

Time 6h15m

Yield 4 serving(s)

Number Of Ingredients 6

Steak Dinner in a Crock Pot image

Steps:

Place steaks on bottom of crock pot. Pour steak sauce over top.
Take a layer of foil, spray it with canola oil and set oil-side down on steaks.
Wrap potatoes in foil, set them on top of steaks.
If using frozen corn, wrap individually in foil, set along side of potatoes.
Set on LOW for 6 hours.

Ingredients

4 small petite sirlion steaks
1/2 cup A.1. Original Sauce or 1/2 cup Heinz 57 steak sauce
4 baking potatoes
4 corn on the cob
aluminum foil
canola oil cooking spray

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