Crockpot Black Bean Chili Recipes

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CROCK POT BLACK BEAN CHILI

Make and share this Crock Pot Black Bean Chili recipe from Food.com.

Provided by bmcnichol

Categories     Black Beans

Time 16h

Yield 8 serving(s)

Number Of Ingredients 16



Crock Pot Black Bean Chili image

Steps:

  • Rinse and sort the black beans and put in crock pot and cover with water.
  • Cook on low overnight (no presoaking necessary). In the morning drain the cooking water.
  • Place beans back in crock pot and add onions, garlic, red pepper flakes, chili powder and cumin.
  • Add the remaining ingredients except canned beans and garnishes. Stir well and cook on low all day.
  • Stir in canned beans an hour or so before serving.
  • Remove bay leaf and serve with garnishes of your choice. (We love ours topped with lots of cheddar cheese).

Nutrition Facts : Calories 407.7, Fat 1.8, SaturatedFat 0.4, Sodium 530, Carbohydrate 77, Fiber 18.6, Sugar 9.3, Protein 25.2

1 lb dried black beans
6 garlic cloves, minced
2 onions, chopped
1/4 teaspoon crushed red pepper flakes (more if you like it hot)
1 tablespoon chili powder
1 tablespoon ground cumin
1 teaspoon dried oregano
1 bay leaf
1 (28 ounce) can crushed tomatoes
1 tablespoon soy sauce
2 cups water
6 ounces tomato paste
1 tablespoon red wine vinegar
2 (15 ounce) cans cannellini beans, drained and rinsed
grated cheese (to garnish)
sour cream (to garnish)

CROCK POT STEAK AND BLACK BEAN CHILI

The weather is starting to cool off now and this is a easy chili recipe for the crock pot. This chili is very thick and rich. Makes a lot.

Provided by mary winecoff

Categories     Meat

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 13



Crock Pot Steak and Black Bean Chili image

Steps:

  • Cut the beef into 1-inch cubes.
  • Place beef in slow cooker and turn it on low.
  • Sprinkle the chili powder, garlic powder and cumin over the meat.
  • Add onion and green pepper.
  • Drain and rinse the cans of beans and add them to the slow cooker.
  • Add tomatoes and sugar.
  • Cover and cook on low for 8 to 10 hours.
  • Uncover and sir in the tomato paste.
  • Season with salt and pepper.
  • Garnish with sour cream and cheddar cheese.

2 lbs boneless beef cubes, for stew
2 teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon ground cumin
1 large onion, chopped
1 large green pepper, chopped
2 (15 ounce) cans black beans
2 (14 1/2 ounce) cans chili-style chopped tomatoes
1 teaspoon sugar
1 (6 ounce) can tomato paste
salt and pepper, to taste
sour cream
shredded cheddar cheese

SLOW COOKER 3-BEAN CHILI

This is so easy and so tasty. Freezes great for meals later in the week. If you want it a little thinner add an extra can of tomato sauce. Also the green chiles are not hot but add a wonderful flavor, so don't be afraid of them.

Provided by lmyrato

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Turkey Chili Recipes

Time 4h20m

Yield 10

Number Of Ingredients 12



Slow Cooker 3-Bean Chili image

Steps:

  • Cook and stir turkey in a large skillet until completely browned, 7 to 10 minutes; transfer to slow cooker.
  • Stir tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin with the turkey in the slow cooker.
  • Cook on High for 4 hours or on Low for 7 hours.

Nutrition Facts : Calories 237.5 calories, Carbohydrate 29 g, Cholesterol 41.8 mg, Fat 5.2 g, Fiber 8.9 g, Protein 19.8 g, SaturatedFat 1.2 g, Sodium 877.8 mg, Sugar 4.6 g

1 (20 ounce) package 93%-lean ground turkey
1 (28 ounce) can diced fire-roasted tomatoes
1 (16 ounce) can tomato sauce
1 (15.5 ounce) can pinto beans, rinsed and drained
1 (15.5 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can reduced-sodium black beans, rinsed and drained
1 small onion, chopped
1 (4.5 ounce) can chopped green chiles
2 tablespoons chili powder
1 tablespoon minced garlic
1 teaspoon oregano
1 pinch ground cumin

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