CROSS STITCH COOKIES
There's something about these cookies....no matter if you prefer soft cookies or crisp cookies, rich cookies or bland cookies....you'll keep coming back to these goodies! I was definitely surprised to see that these were not already posted on Zaar, but excited to add a piece of my family history to the pot! A constant in Grandma's cookie jar, these cookies get crunchy after sitting for a few days, but that just adds to the allure. A nice soft in the middle, crunchy on the outside, cinnamon flavored treat- perfect for your holiday trays- everyone will like them! Plus- these ingredients are so readily available that you can literally make fresh cookies in less than 45 minutes!
Provided by MrsKnox2016
Categories Dessert
Time 40m
Yield 36-40 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Cream together both sugars, butter and egg until fluffy.
- Add vanilla and combine.
- Add in salt, baking soda, cinnamon, nutmeg and flour then blend until fully combined.
- Lastly, add in the oats and roll by the heaping teaspoon-full and place on greased cookie sheet. Using a fork dipped in water, then white sugar, make a criss-cross pattern on top of each cookie (tines facing left or right, then tines facing up or down)- you don't need to press too hard!
- Bake 10-12 minutes (10 minutes yields crunchy outside, soft center).
- Cool, then store in ziplock bag to keep softness for a few days.
Nutrition Facts : Calories 103.8, Fat 5.5, SaturatedFat 3.3, Cholesterol 19.4, Sodium 73.3, Carbohydrate 12.6, Fiber 0.4, Sugar 5.8, Protein 1.3
RAISIN CRISSCROSS COOKIES
A potato masher dipped into flour is also a quick way to flatten these cookies. This recipe is from the "Betty Crocker Country Favorites" cookbook.
Provided by senseicheryl
Categories Drop Cookies
Time 28m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees.
- Mix sugar, shortening, butter, egg and extract in large bowl. Stir in remaining ingredients.
- Shape dough by rounded teaspoonfuls into balls. Place 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped in flour (or use the potato masher!).
- Bake 8 to 10 minutes or until light brown. Remove from cookie sheet. Cool on wire rack.
Nutrition Facts : Calories 76.5, Fat 2.9, SaturatedFat 1.2, Cholesterol 9.3, Sodium 54, Carbohydrate 12.1, Fiber 0.3, Sugar 6.6, Protein 0.9
More about "cross stitch cookies recipes"
COOKIES DECORATED WITH ROYAL ICING CROSS STITCH …
From youtube.com
Author Haniela'sViews 182K
CROSS STITCH HEART COOKIES RECIPE - DIY JOY
From diyjoy.com
HOW TO MAKE CROSS COOKIES {+VIDEO}| A BAKER'S HOUSE
From abakershouse.com
CROSS-STITCH HEART COOKIES - COOKIE CUTTER KINGDOM
From cookiecutterkdom.com
Estimated Reading Time 2 mins
52 RECIPES THAT START WITH A COOKIE CRUST | TASTE OF HOME
From tasteofhome.com
STITCH COOKIE JAR RECIPE - THE WORLD RECIPE
From theworldrecipe.com
CROSS STITCH PATTERN COOKIE RECIPE - ETSY
From etsy.com
CROSS SUGAR COOKIES RECIPE - EVERYDAY EILEEN
From everydayeileen.com
RECIPE CROSS STITCH - ETSY
From etsy.com
CROSS STITCH COOKIE - ETSY
From etsy.com
610 CROSS STITCH IDEAS | COOKIE RECIPES, DESSERTS ... - PINTEREST
From pinterest.com
41 CROSS STITCH IDEAS | CHOCOLATE COOKIE RECIPES, BEST …
From pinterest.com
CROSS STITCH COOKIES RECIPES
From tfrecipes.com
CROSS STITCH COOKIES. HOW TO MAKE EDIBLE GRID WITHOUT …
From youtube.com
HOMESPUN CHRISTMAS | CHRISTMAS COOKIE CHALLENGE | FOOD NETWORK
From foodnetwork.com
28 CROSS STITCH IDEAS IN 2023 | CROSS STITCH, CHRISTMAS COOKIES EASY ...
From pinterest.com
COOKIE CROSS STITCH - ETSY
From etsy.com
CROSS STITCH ROYAL ICING COOKIE - CAKECENTRAL.COM
From cakecentral.com
COOKIE RECIPE CROSS STITCH - ETSY
From etsy.com
CROSS STITCH COOKIES STEP BY STEP - YOUTUBE
From youtube.com
#weeknight #60-minutes-or-less #time-to-make #course #preparation #occasion #desserts #holiday-event #kid-friendly #cookies-and-brownies #dietary #christmas #inexpensive
You'll also love