Crumbly Chocolate Chip Cookies Recipes

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CRUMBLY CHOCOLATE CHIP COOKIES

This is a favorite from my childhood from Grandma. The recipe is at least 50 years old. These have a very different texture from most of the chocolate chip cookies that I run into elsewhere.

Provided by JWynia

Categories     Drop Cookies

Time 25m

Yield 24-36 serving(s)

Number Of Ingredients 12



Crumbly Chocolate Chip Cookies image

Steps:

  • Mix in order given.
  • Make cookie-sized balls and distribute on a cookie sheet.
  • Flatten with a fork, dipping in water between impressions. Aim for a checkerboard on top of each cookie.
  • Bake on cookie sheet at 350 degrees until brown.

Nutrition Facts : Calories 343.6, Fat 20.9, SaturatedFat 5.1, Cholesterol 7.8, Sodium 156.8, Carbohydrate 38.4, Fiber 1.1, Sugar 22.4, Protein 2.7

1 cup white sugar
1 cup brown sugar
1 cup shortening
1 cup vegetable oil
1 egg, beaten
1 tablespoon milk
1 teaspoon cream of tartar
1 teaspoon salt
1 teaspoon vanilla
1 teaspoon baking soda
8 ounces chocolate chips
3 3/4 cups flour

CHOCOLATE CHIP CRUMBLE

Great when you want chocolate chip cookies but don't have all the ingredients or the prep time! Awesome! No eggs, no baking powder or soda, no salt, no granulated sugar, no creaming the butter, no greasing cookie sheets, no dropping by spoonful!

Provided by LuCynda Hansen

Categories     Desserts     Cookies     Chocolate Chip Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 6



Chocolate Chip Crumble image

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C).
  • In a large bowl, with a pastry blender, blend together the margarine, brown sugar and vanilla. Mix in the flour until mixture resembles coarse crumbs. Stir in the chocolate chips and if desired, walnuts. Press the mixture into an ungreased 9x13 inch pan. It should press together like a cheesecake crust.
  • Bake for 15 to 20 minutes in the preheated oven, until the edges begin to brown. Cut into bars while still a bit warm. Leave in the pan until completely cool, or the cookies will fall apart.

Nutrition Facts : Calories 379.1 calories, Carbohydrate 43.6 g, Fat 22.5 g, Fiber 1.7 g, Protein 3.7 g, SaturatedFat 5.4 g, Sodium 182.4 mg, Sugar 25.8 g

2 cups stick margarine
2 cups packed brown sugar
2 teaspoons vanilla extract
4 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

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