Delicious Low Carb Goat Cheese Stuffed Shrimp Recipes
DELICIOUS LOW CARB GOAT CHEESE STUFFED SHRIMP
Make and share this Delicious Low Carb Goat Cheese Stuffed Shrimp recipe from Food.com.
Provided by Meri Dean
Categories < 60 Mins
Time 35m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Cut each shrimp down the back and remove vein.
- Butterfly each shrimp and pound lightly with mallot.
- Put about 1/2-1 teaspoon of herbed goat cheese inside shrimp.
- Carefully wrap each shrimp with bacon, starting with tail end and secure with one or two toothpicks.
- Do this to all shrimp until finished.
- In large pan or skillet add 2-3 tablespoons of olive oil and heat.
- Carefully add each wrapped shrimp to hot oil.
- Cook until lightly browned on all sides then remove from pan to foil covered roasting pan.
- Heat oven to broil.
- Drizzle each shrimp with sugar free syrup, not too much, just enough to flavor.
- Broil shrimps until brown, turn over to cook reverse side.
- About 3 minutes per side.
- That's it!
- Be careful of toothpicks when serving.
- Great appetizer or side with your high protein meal.
THREE-CHEESE STUFFED SHRIMP
An effort to answer a request- hope it works. From http://www.gastronomyinc.com Times are estimates.
Provided by Roosie
Categories Cheese
Time 25m
Yield 5-10 appetizers, 2 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350F.
- Mix together the cheeses, basil, parsley, rosemary, panko and egg and set aside.
- Butterfly the shrimp, leaving the shell on.
- Spread the cheese mixture approximately ¼ inch thick over the top of each shrimp.
- Bake for 8-10 minutes.
Nutrition Facts : Calories 211.9, Fat 11.4, SaturatedFat 5.8, Cholesterol 182.5, Sodium 431.5, Carbohydrate 7.1, Fiber 0.4, Sugar 0.9, Protein 19.5
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