Dilly Onion Humpty Dumpty Burgers Recipes

Steps:

• Preheat oven to 350 degrees F.
• Cream butter, oil, and sugars together in a large mixing bowl; beat in eggs.
• Add vanilla and buttermilk, stirring well.
• In another bowl, mix together dry ingredients (except nuts and chocolate chips), then add in small amounts to the wet ingredients, stirring well after each addition.
• Add the grated squash to the batter, and mix well.
• Pour the batter into a greased and floured oblong 9x11 baking pan and sprinkle with nuts and chocolate chips.
• Bake in preheated oven at 350 degrees for 15-20 minutes, or until it tests done.
• Cut into squares when cool.

Steps:

• In a bowl, mix together the ground beef, Montreal Steak Seasoning, bacon crumbles and dill weed.
• Shape into four burgers.
• Brush or spray the onion slices with olive oil.
• Place the burgers and onion slices over medium hot coals.
• Grill for 8-12 minutes or until burgers are well done and onion is tender, turning once.
• Add cheese to each burger, one minute before cooking is complete.
• Place the burgers on toasted hamburger rolls.
• Top with lettuce, tomato and favourite condiments.