Ditalini Salad With Black Beans Corn Lime Cotija Cheese And Avocado Recipes
DITALINI SALAD WITH BLACK BEANS, CORN, LIME, COTIJA CHEESE AND AVOCADO
Great flavors of the southwest--cilantro, lime, cotija cheese--combine for a delicious pasta salad with black beans.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil; add salt. Cook pasta 1 minute less than package directions. Drain pasta and toss it in a large mixing bowl with 1 tablespoon of olive oil; place on a sheet tray to cool.
- Transfer pasta to large bowl. Add remaining ingredients except for avocado and toss to blend. Rest pasta for 30 minutes, allowing flavors to meld. Add avocado and stir to combine.
Nutrition Facts : Calories 633.4 calories, Carbohydrate 87.8 g, Cholesterol 11.6 mg, Fat 26 g, Fiber 12.7 g, Protein 19 g, SaturatedFat 5.2 g, Sodium 598.3 mg, Sugar 2.7 g
DITALINI SALAD WITH BLACK BEANS, CORN, LIME, COTIJA CHEESE AND AVOCADO
Great flavors of the southwest--cilantro, lime, cotija cheese--combine for a delicious pasta salad with black beans.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil; add salt. Cook pasta 1 minute less than package directions. Drain pasta and toss it in a large mixing bowl with 1 tablespoon of olive oil; place on a sheet tray to cool.
- Transfer pasta to large bowl. Add remaining ingredients except for avocado and toss to blend. Rest pasta for 30 minutes, allowing flavors to meld. Add avocado and stir to combine.
Nutrition Facts : Calories 633.4 calories, Carbohydrate 87.8 g, Cholesterol 11.6 mg, Fat 26 g, Fiber 12.7 g, Protein 19 g, SaturatedFat 5.2 g, Sodium 598.3 mg, Sugar 2.7 g
DITALINI SALAD WITH BLACK BEANS, CORN, LIME, COTIJA CHEESE AND AVOCADO
Great flavors of the southwest--cilantro, lime, cotija cheese--combine for a delicious pasta salad with black beans.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil; add salt. Cook pasta 1 minute less than package directions. Drain pasta and toss it in a large mixing bowl with 1 tablespoon of olive oil; place on a sheet tray to cool.
- Transfer pasta to large bowl. Add remaining ingredients except for avocado and toss to blend. Rest pasta for 30 minutes, allowing flavors to meld. Add avocado and stir to combine.
Nutrition Facts : Calories 633.4 calories, Carbohydrate 87.8 g, Cholesterol 11.6 mg, Fat 26 g, Fiber 12.7 g, Protein 19 g, SaturatedFat 5.2 g, Sodium 598.3 mg, Sugar 2.7 g
BLACK BEAN AND CORN SALAD II
This salad is very colorful and includes a very tasty lime dressing.
Provided by Jen
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 25m
Yield 6
Number Of Ingredients 12
Steps:
- Place lime juice, olive oil, garlic, salt, and cayenne pepper in a small jar. Cover with lid, and shake until ingredients are well mixed.
- In a salad bowl, combine beans, corn, avocado, bell pepper, tomatoes, green onions, and cilantro. Shake lime dressing, and pour it over the salad. Stir salad to coat vegetables and beans with dressing, and serve.
Nutrition Facts : Calories 390.8 calories, Carbohydrate 35.1 g, Fat 24.5 g, Fiber 12.2 g, Protein 10.5 g, SaturatedFat 3.3 g, Sodium 829.7 mg, Sugar 4.1 g
DITALINI SALAD WITH BLACK BEANS, CORN, LIME, COTIJA CHEESE AND AVOCADO
Great flavors of the southwest--cilantro, lime, cotija cheese--combine for a delicious pasta salad with black beans.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil; add salt. Cook pasta 1 minute less than package directions. Drain pasta and toss it in a large mixing bowl with 1 tablespoon of olive oil; place on a sheet tray to cool.
- Transfer pasta to large bowl. Add remaining ingredients except for avocado and toss to blend. Rest pasta for 30 minutes, allowing flavors to meld. Add avocado and stir to combine.
Nutrition Facts : Calories 633.4 calories, Carbohydrate 87.8 g, Cholesterol 11.6 mg, Fat 26 g, Fiber 12.7 g, Protein 19 g, SaturatedFat 5.2 g, Sodium 598.3 mg, Sugar 2.7 g
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