Double Fudge Cream Cheese Brownies Recipes

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DOUBLE FUDGE CREAM CHEESE BROWNIES

Make and share this Double Fudge Cream Cheese Brownies recipe from Food.com.

Provided by Myrna 2

Categories     Bar Cookie

Time 45m

Yield 36 serving(s)

Number Of Ingredients 15



Double Fudge Cream Cheese Brownies image

Steps:

  • Heat oven to 350.
  • Melt 1 c. butter and chocolate in 2 qt. pan, stir til smooth.
  • Stir in remaining brownie ingredients, except chips.
  • Mix well.
  • Gently stir in chips.
  • Spread 1/2 of batter in greased or sprayed 13x9 pan.
  • Combine all filling ingredients in small bowl.
  • Beat at medium speed till creamy.
  • Spread over brownie batter in pan.
  • Spoon remaining batter over cream cheese.
  • Some cheese mix may show through.
  • Bake for 30- 35 min.
  • Cool Completely.
  • Cut into bars.

Nutrition Facts : Calories 176.5, Fat 10.4, SaturatedFat 6.2, Cholesterol 47.2, Sodium 133.7, Carbohydrate 20.7, Fiber 0.9, Sugar 15.2, Protein 2.3

1 cup butter
4 ounces baking chocolate
2 cups sugar
1 1/2 cups flour
4 eggs, slightly beaten
1 teaspoon baking powder
1 teaspoon salt
2 teaspoons vanilla
1 cup chocolate chips
1/4 cup sugar
2 tablespoons butter
3 ounces cream cheese
1 egg
1 tablespoon flour
1/2 teaspoon vanilla

DOUBLE FUDGE CREAM CHEESE BROWNIE

Here is a dessert recipe that includes your all-time favorites - Brownies and cheesecake!! This is so delicious -

Provided by Chef mariajane

Categories     Dessert

Time 35m

Yield 36 brownies

Number Of Ingredients 15



Double Fudge Cream Cheese Brownie image

Steps:

  • Preheat oven to 350°F Grease 9x13-inch baking pan.
  • FOR THE BROWNIES: Microwave batter and baking squares in large, microwave-safe bowl on high power for 1 minute; stir. Microwave at additional 10-20 second intervals, stirring until smooth, Stir in sugar, flour, eggs, baking powder, salt and vanilla. Gently stir in morsels. Spread half of the batter into prepared pan.
  • FOR THE FILLING: Beat sugar, egg, cream cheese, butter, flour and vanilla in small bowl until creamy. Spread over brownie batter.
  • Spoon remaining batter over cream cheese mixture.
  • Bake for 30-35 minutes or until brownies begin to pull away from side of pan. Cool completely in pan on wire rack; cut into bars. Store in refrigerator.

Nutrition Facts : Calories 179.1, Fat 9.8, SaturatedFat 5.9, Cholesterol 47.4, Sodium 133, Carbohydrate 21.5, Fiber 0.8, Sugar 16, Protein 2.2

1 cup butter
2 squares unsweetened chocolate squares, chopped into pieces (2oz each)
2 cups granulated sugar
1 1/2 cups all-purpose flour
4 large eggs, lightly beaten
1 teaspoon baking powder
1 teaspoon salt
2 teaspoons vanilla
1 cup nestle toll house semisweet chocolate morsel
1/4 cup sugar
1 large egg
1 (3 ounce) package cream cheese, softened
2 tablespoons butter, softened
1 tablespoon flour
1/2 teaspoon vanilla

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