E Z Banana Creme Bundt Cake Recipes

E-Z BANANA CREME BUNDT CAKE

Make and share this E-Z Banana Creme Bundt Cake recipe from Food.com.

Provided by Marie

Categories Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 7

E-Z Banana Creme Bundt Cake image

Steps:

In large mixing bowl, mash bananas.
Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer.
Add chopped pecans.
Pour into greased and floured bundt pan.
Bake at 350 degrees for 60 minutes.
Cool in pan for 15 minutes.
Remove from pan and let cool.
Sprinkle with powdered sugar before serving.

Nutrition Facts : Calories 301.5, Fat 14.5, SaturatedFat 2.2, Cholesterol 62.9, Sodium 311.4, Carbohydrate 39.4, Fiber 1.4, Sugar 21.6, Protein 4.7

Ingredients

2 bananas
1 (3 ounce) package banana instant pudding
1 cup water
1 yellow cake mix
4 eggs
1/4 cup oil
1/2 cup finely chopped pecans

BANANAS 'N' CREAM TUBE PAN CAKE

This absolutely scrumptious banana Bundt cake needs no icing...just a dusting of confectioners' sugar. Even though the recipe has been a family secret for years, I'm delighted to share it with my fellow home cooks. -Oma Rollison, El Cajon, California

Provided by Taste of Home

Categories Desserts

Time 1h10m

Yield 16 servings.

Number Of Ingredients 12

Bananas 'n' Cream Tube Pan Cake image

Steps:

In a large bowl, cream the shortening and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Add bananas and mix well. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture alternately with sour cream, stirring just until combined. Stir in walnuts. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.

Nutrition Facts : Calories 244 calories, Fat 11g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 126mg sodium, Carbohydrate 33g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.

Ingredients

1/3 cup shortening
1-1/4 cups sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1-1/4 cups mashed ripe bananas (about 3 medium)
2 cups all-purpose flour
1-1/4 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
3/4 cup chopped walnuts
Confectioners' sugar

More about "e z banana creme bundt cake recipes"

BANANA BUNDT CAKE {MOIST AND FLAVORFUL!} – WELLPLATED.COM

Web Apr 14, 2017 The Ingredients Bananas. This easy banana cake recipe calls for THREE whole ( very ripe bananas) which are high in fiber, …
From wellplated.com
4.8/5 (5)
Total Time 1 hr 40 mins
Category Dessert
Calories 422 per serving

Center a rack in the oven and preheat to 350 degrees F. Generously grease a 9- to 10-inch (12-cup) bundt pan.
In a medium bowl, whisk together the all-purpose flour, white whole wheat flour, baking soda, and kosher salt. Set aside.
In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl, beat the butter until smooth and creamy, about 1 to 2 minutes. Add the granulated sugar and beat at medium speed until pale and fluffy, 2 to 3 additional minutes, stopping to scrape down the bowl as needed. Beat in the vanilla and orange zest. Scrape down the bowl, then add the eggs one at a time, beating for about 1 minute after each egg is added. Reduce the mixer speed to low and mix in the mashed bananas. With the mixer still on low, add half of the dry ingredients (the mixture may look curdled), mixing just until combined, then all of the yogurt, and then the rest of the flour mixture. Scrape the batter into the prepared pan, then tap the pan on the counter a few times to remove any of the bubbles. Smooth the top.
Place the pan directly on the oven rack (do not use a baking sheet) and bake for 60 to 70 minutes, until a thin knife inserted deep into the center of the cake comes out clean (the baking time can vary based on the moisture content of your bananas, so be sure to check it early to ensure it doesn't overbake, and don't be afraid to go a few minutes longer if the knife is not yet coming out clean). Check the cake at the 30-minute mark; if it is browning too quickly, tent it loosely with foil. Transfer the cake to a wire rack and let cool for 10 minutes, then gently unmold it onto the rack to cool completely. If you have time, wrap the cooled cake in plastic and allow it to sit overnight before serving—it's even better the next day.

E Z Banana Creme Bundt Cake Recipes

E-Z BANANA CREME BUNDT CAKE

Make and share this E-Z Banana Creme Bundt Cake recipe from Food.com.

BANANAS 'N' CREAM TUBE PAN CAKE

This absolutely scrumptious banana Bundt cake needs no icing...just a dusting of confectioners' sugar. Even though the recipe has been a family secret for years, I'm delighted to share it with my fellow home cooks. -Oma Rollison, El Cajon, California

More about "e z banana creme bundt cake recipes"

BANANA BUNDT CAKE {MOIST AND FLAVORFUL!} – WELLPLATED.COM

BANANA BUNDT CAKE - THE SOUTHERN LADY COOKS

EASY BANANA BUNDT CAKE RECIPE WITH CREAM CHEESE …

E-Z BANANA CREME BUNDT CAKE RECIPE - FOOD.COM

BANANA BUNDT CAKE WITH BROWN SUGAR GLAZE

CLASSIC BANANA BUNDT CAKE - RECIPE GIRL

BANANA BUNDT CAKE {CREAM CHEESE ICING} - TWO PEAS

BANANA BUNDT CAKE WITH CREAM CHEESE SWIRL - BAKE …

BANANA BUNDT CAKE RECIPE - SOUTHERN LIVING

BANANA BUNDT CAKE - TASTES BETTER FROM SCRATCH

BEST BANANA BUNDT CAKE RECIPE - CRAZY FOR CRUST

THE BEST BANANA BUNDT CAKE RECIPE - YELLOW BLISS ROAD

BANANAS FOSTER BUNDT CAKE - BAKE FROM SCRATCH

BANANA CREAM CHEESE BUNDT CAKE | THE BEST CAKE RECIPES

BANANA BUNDT CAKE - ALSO THE CRUMBS PLEASE

BANANA CAKE WITH CREAM CHEESE ICING - BAREFEET IN THE KITCHEN

BANANA CINNAMON BUNDT CAKE RECIPE | KING ARTHUR BAKING

BANANA BUNDT CAKE WITH CINNAMON CREAM CHEESE ICING

BANANA BUNDT CAKE (THE BEST BANANA CAKE) - YOUTUBE

BEST EVER BANANA BUNDT CAKE RECIPE - REAL LIFE DINNER

You'll also love

Related Search