Easy Campfire Style Simply Potatoes 5fix Recipes

Steps:

• 1. Place the potatoes and onion on a large piece of heavy-duty foil (about 12"x 20"); dot with butter.
• 2. Combine the cheese, parsley, Worcestershire sauce, salt and pepper; sprinkle over potatoes.
• 3. Fold foil up around potatoes and add broth and bacon pieces if using. Seal the edges of foil well. Grill, covered, over medium heat for 35-40 minutes or until potatoes are tender.

Steps:

• Spray a large piece of heavy duty aluminum foil with non-stick cooking spray.
• Open both bags of Simply Potatoes and pour onto aluminum foil.
• Dot with slices of butter.
• Fold aluminum foil up around potatoes and pour Worcestershire sauce and chicken broth over potatoes.
• Sprinkle with shredded cheddar.
• Seal edges of aluminum foil and grill covered on medium heat for 35 to 40 minutes. (This meal can also be made in the oven, but is not quite as tasty without the grilled flavor. Bake at 350 degrees in the oven for about 45 minutes.).

Steps:

• Place one pouch of Simply Potatoes Mashed Potatoes, 4 ounces of soft Boursin cheese in a food processor or blender. Blend for 45 seconds then put mixture in a medium sized pot on the stove an heat on medium flame.
• Add salt, pepper and chopped fresh chives when heated through and enjoy the deliciousness!

Steps:

• Before leaving the house, put oil, salt, pepper, rosemary and garlic in a large ziploc bag.
• At the campsite, heat a grill to medium hot.
• If potatoes are not all the same size, cut them into pieces to achieve uniform size-- this ensures that the potatoes will cook evenly.
• Toss potatoes into the ziploc bag with the seasonings, zip and shake to coat!
• Tip the mixture onto a large piece of aluminum foil (12-by 24-inch); bring the sides up and fold to make a sealed package.
• Place package on grill and leave for about 45 minutes until potatoes are fork tender, then serve.

Steps:

• Put all ingredients except milk and butter in crock pot. Cover & cook on simmer for 1 hr on stove. Stir in last 2 ingredients the last 30 minutes before serving. Add salt & pepper to taste. Garnish with shredded cheese, sour cream & bacon.

Steps:

• 1. Pre-heat oven to 375°F.
• 2. Place all ingredients into non-stick baking pan. Stir to mix.
• 3. Bake 45 minutes, stirring every 15 minutes.
• 4. Remove from oven and serve.