CHRISTMAS SHERBET PUNCH
Ree Drummond's Christmas sherbet punch from Food Network is a fun retro-style centerpiece for your holiday party.
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 20 servings
Number Of Ingredients 3
Steps:
- Make sure all the ingredients are very cold. Scoop the sherbet into a large punch bowl, then pour in the cranberry juice and ginger ale and stir gently.
EASY FROSTY SHERBET PUNCH
Make and share this Easy Frosty Sherbet Punch recipe from Food.com.
Provided by Christine
Categories Punch Beverage
Time 15m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Thoroughly chill juice and ginger ale.
- Empty juices and ale in large punch bowl.
- Add sherbet.
SHERBET PUNCH
"Lime is my favorite flavor for Christmas, but I make this same recipe with raspberry sherbet, too," notes Jeanne Bunders of Wauzeka, Wisconsin.
Provided by Taste of Home
Time 10m
Yield 4-1/2 quarts.
Number Of Ingredients 4
Steps:
- Just before serving, place sherbet in a punch bowl. Add ginger ale and soda; stir until sherbet is almost dissolved.
Nutrition Facts : Calories 132 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 39mg sodium, Carbohydrate 31g carbohydrate (27g sugars, Fiber 0 fiber), Protein 1g protein.
FRUITY SHERBET PUNCH
Make and share this Fruity Sherbet Punch recipe from Food.com.
Provided by Nicole Brummett
Categories Punch Beverage
Time 10m
Yield 5 quarts, 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Combine juices in a punch bowl or large container.
- Stir in ginger ale.
- Top with sherbet.
- Serve immediately.
FRUITY SHERBET PUNCH
Everybody loves glasses of this sweet fruit punch. When entertaining, I start with a quart of sherbet, then I add more later so it all doesn't melt right away. -Betty Eberly, Palmyra, Pennsylvania
Provided by Taste of Home
Time 15m
Yield 20 servings (about 5 quarts).
Number Of Ingredients 5
Steps:
- In a large punch bowl, combine juices. Stir in ginger ale; top with sherbet. Serve immediately.
Nutrition Facts : Calories 149 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 23mg sodium, Carbohydrate 36g carbohydrate (33g sugars, Fiber 0 fiber), Protein 1g protein.
FROSTY LIME PUNCH
My cousin served this at her daughter's bridal shower. Everyone wanted the recipe. With it's green colour, this could be served for St. Patrick's Day!
Provided by Martina
Categories Punch Beverage
Time 20m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- In large punch bowl combine pineapple juice and Kool-Aid.
- Stir.
- Add sherbet in scoops.
- Slowly add gingerale or 7-Up.
- Let stand 15 minutes to froth.
Nutrition Facts : Calories 134.5, Fat 0.8, SaturatedFat 0.4, Sodium 23.5, Carbohydrate 31.7, Fiber 1.2, Sugar 26.8, Protein 0.7
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RASPBERRY SHERBET PARTY PUNCH - NATASHA'S KITCHEN
From natashaskitchen.com
5/5 (62)Category BeverageCuisine AmericanTotal Time 10 mins
- Pre-scoop ice cream and place on a baking dish lined with plastic wrap. Freeze and add ice cream just before serving so it remains frozen in the punch.
- In a punch bowl, combine: 2 juice cans. Pour in Sierra Mist and Club Soda and gently stir until combined.
- Add pineapple slices and raspberries if using and top with scooped sherbet just before serving. The ice cream will keep it chilled.
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