Easy Microwave Granola Recipes

Steps:

• Pour oatmeal into a glass microwaveable dish and cook for two minutes; stirring once. (YES microwave the oats! I'm not sure why, but this is how I learned to do it in my 7th grade Home Economics class and it has worked for me every time). Combine all other ingredients (except raisins or fruit) into a bowl. Add in oatmeal and stir until well blended. To finish, pour mixture into a glass dish and microwave on high for 4-5 minutes or until golden brown. Stir once every minute. Cool on parchment paper. When cool, break apart big pieces into bite size pieces. Add raisins or fruit. Store in tightly covered container.

Steps:

• Place oats, oil, honey, wheat germ and nuts in a microwave safe bowl.
• Mix ingredients.
• Microwave on high for 2 minutes and then stir.
• Mircowave on high for 2 minutes and then stir,
• Microwave on high for 2 minutes and then stir.
• Microwave on high for 1 minute and then stir. Start checking for brownness. Continue to microwave for 1 minute and stiring until the granola is brown enough for you.
• Place on a cookie sheet to cool.
• Once cooled add in dried fruit.

Steps:

• Combine all ingredients, except dried fruit, in a microwave safe bowl.
• Cook on high for 2 minutes.
• Stir;cook for an additional 2 minutes.
• Remove from microwave and add dried fruit; mix well.
• Spread on large cookie sheet to cool.
• Store in air tight container.