HOMEMADE MARSHMALLOWS
These can be layered between sheets of parchment and stored in an airtight container at room temperature for up to two weeks.
Provided by Molly Wizenberg
Categories Mixer Dessert Low Fat Kid-Friendly Low Cal Birthday Low Cholesterol Party Bon Appétit Graduation Small Plates
Number Of Ingredients 9
Steps:
- Line 13x9x2-inch metal baking pan with foil.
- Coat foil lightly with nonstick spray. Pour 1/2 cup cold water into bowl of heavy-duty mixer fitted with whisk attachment. Sprinkle gelatin over water. Let stand until gelatin softens and absorbs water, at least 15 minutes.
- Combine 2 cups sugar, corn syrup, salt, and remaining 1/2 cup cold water in heavy medium saucepan. Stir over mediumlow heat until sugar dissolves, brushing down sides of pan with wet pastry brush. Attach candy thermometer to side of pan. Increase heat and bring syrup to boil. Boil, without stirring, until syrup reaches 240°F, about 8 minutes.
- With mixer running at low speed, slowly pour hot syrup into gelatin mixture in thin stream down side of bowl (avoid pouring syrup onto whisk, as it may splash). Gradually increase speed to high and beat until mixture is very thick and stiff, about 15 minutes. Add vanilla and beat to blend, about 30 seconds longer.
- Scrape marshmallow mixture into prepared pan. Smooth top with wet spatula. Let stand uncovered at room temperature until firm, about 4 hours.
- Stir potato starch and powdered sugar in small bowl to blend. Sift generous dusting of starch-sugar mixture onto work surface, forming rectangle slightly larger than 13x9 inches. Turn marshmallow slab out onto starch-sugar mixture; peel off foil. Sift more starch-sugar mixture over marshmallow slab. Coat large sharp knife (or cookie cutters) with nonstick spray. Cut marshmallows into squares or other shapes. Toss each in remaining starch-sugar mixture to coat. Transfer marshmallows to rack, shaking off excess mixture.
- *A food thickener made from cooked, dried, ground potatoes, this gluten free flour is also known as potato flour; available at most supermarkets.
EMILY'S FAMOUS MARSHMALLOWS
These marshmallows are the real thing. Husbands love 'em, kids love 'em, picky eaters scramble for 'em. Better than store bought! Taste great in hot cocoa.
Provided by Emily B
Categories Homemade Marshmallows
Time 8h40m
Yield 18
Number Of Ingredients 7
Steps:
- Dust a 9x9 inch square dish generously with confectioners' sugar.
- In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup water. Heat to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball.
- While syrup is heating, place remaining water in a metal bowl and sprinkle gelatin over the surface. Place bowl over simmering water until gelatin has dissolved completely. Keep in a warm place until syrup has come to temperature. Remove syrup from heat and whisk gelatin mixture into hot syrup. Set aside.
- In a separate bowl, whip egg whites to soft peaks. Continue to beat, pouring syrup mixture into egg whites in a thin stream, until the egg whites are very stiff. Stir in vanilla. Spread evenly in prepared pan and let rest 8 hours or overnight before cutting.
Nutrition Facts : Calories 117.6 calories, Carbohydrate 29.8 g, Protein 0.4 g, Sodium 7.4 mg, Sugar 29.1 g
More about "emilys famous marshmallows recipes"
EMILY'S FAMOUS MARSHMALLOWS RECIPE - RECIPEOFHEALTH
Web Get full Emily's Famous Marshmallows Recipe ingredients, how-to directions, calories and nutrition review. Rate this Emily's Famous Marshmallows recipe with 1 cup …
From recipeofhealth.com
From recipeofhealth.com
RECIPE EMILY'S FAMOUS MARSHMALLOWS - ALL RECIPES FOR COOKING
Web The best Emily's Famous Marshmallows recipe for cooking! These marshmallows are real thing. Husbands love 'em, kids love 'em, picky eaters scramble for 'em. Better than …
From recipes4food.com
From recipes4food.com
EMILY'S FAMOUS MARSHMALLOWS PHOTOS - ALLRECIPES.COM
EMILY'S FAMOUS MARSHMALLOWS - MASTER RECIPES
Web Dust a 9x9 inch square dish generously with confectioners' sugar. In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup water. Heat to 250 …
From master-recipes.com
From master-recipes.com
EMILY'S FAMOUS MARSHMALLOWS RECIPES
Web Emily's Famous Marshmallows. 4.4 (160) ... Recipe by Emily B. Updated on Mar 03, 2023. Prep time: 30 mins. Cook time: 20 mins. Servings: 18 . Yield: 1 - 9x9 inch dish. …
From get-all-recipes.com
From get-all-recipes.com
EMILY'S FAMOUS MARSHMALLOWS RECIPE - RECIPESFULL.NET
Web In a small saucepan over medium-high heat stir together white sugar corn syrup and 3/4 cup water. Heat to 250 to 265 degrees F (121 to 129 degrees C) or until a small amount of …
From recipesfull.net
From recipesfull.net
EMILY'S FAMOUS MARSHMALLOWS - EASY COOK FIND
Web Step 1 Dust a 9x9 inch square dish generously with confectioners' sugar. Step 2 In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup …
From easycookfind.com
From easycookfind.com
EMILY'S FAMOUS MARSHMALLOWS | PUNCHFORK
Web Emily's Famous Marshmallows, a gluten free recipe from Allrecipes. 8 hrs 40 mins · 7 ingredients · Serves 18 · Recipe from Allrecipes Emily's Famous Marshmallows | …
From punchfork.com
From punchfork.com
EMILY'S FAMOUS MARSHMALLOWS (KITCHENPC)
Web Ingredients powdered sugar(unsifted): 1 cup(for dusting) granulated sugar: 2 cups light corn syrup: 1 Tbl water: 1 1/4 cups(divided) unflavored gelatin: 4 Tbl eggs: 2(whites) vanilla …
From kitchenpc.com
From kitchenpc.com
EMILY'S FAMOUS MARSHMALLOWS - NONONSENSE.RECIPES
Web Dust a 9x9 inch square dish generously with confectioners' sugar. In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup water.
From nononsense.recipes
From nononsense.recipes
HOW TO MAKE HOMEMADE MARSHMALLOWS | DESSERT RECIPES
Web Dec 20, 2014 1.85M subscribers Subscribe 36K views 8 years ago Check out the 5-star recipe for Emily's Famous Marshmallows at http://allrecipes.com/Recipe/Emilys-F...
From youtube.com
From youtube.com
EMILY'S FAMOUS MARSHMALLOWS | HUDA TV CHANNEL
Web Apr 25, 2010 Emily’s Famous Marshmallows. 1.Dust a 9×9 inch square dish generously with confectioners’ sugar. 2.In a small saucepan over medium-high heat, stir together …
From huda.tv
From huda.tv
EMILY'S FAMOUS MARSHMALLOWS - MICHIGANPLUM.ORG
Web Apr 30, 2023 Ingredients. 2 (1/4-ounce) envelopes unflavored gelatin; 1 cup cold water, divided; 2 cups granulated sugar; 1 cup light corn syrup; 1/4 teaspoon salt; 1 teaspoon …
From michiganplum.org
From michiganplum.org
ALLRECIPES
EMILY'S FAMOUS MARSHMALLOWS
Web Dust a 9x9 inch square dish generously with confectioners' sugar. In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup water.
From recipepes.com
From recipepes.com
HOW TO MAKE MARSHMALLOWS - ALLRECIPES
Web Nov 25, 2020 Check out this recipe for Emily's Famous Marshmallows. Tips For Making Marshmallows . You don't have to use corn syrup. Many recipes call for sugar and corn syrup, but if you don't want to use corn …
From allrecipes.com
From allrecipes.com
BEST HOMEMADE MARSHMALLOWS RECIPE - HOW TO MAKE …
Web Jul 24, 2020 Directions. Step 1 In the bowl of a stand mixer fitted with the whisk attachment, combine ½ cup water with gelatin and mix briefly to combine. Sprinkle in salt and allow gelatin to bloom fully ...
From delish.com
From delish.com
EMILY'S FAMOUS MARSHMALLOWS | BOTTOMLESS BITES
Web Ingredients. 1 1/4 cups water, divided; 1 cup confectioners' sugar for dusting; 1 tablespoon light corn syrup; 1 teaspoon vanilla extract; 2 cups white sugar
From bottomlessbites.com
From bottomlessbites.com
EMILY'S FAMOUS MARSHMALLOWS RECIPE - ALL RECIPES
Web Cook recipe Emily's Famous Marshmallows! These marshmallows are the real thing. Husbands love 'em, kids love 'em, picky eaters scramble for 'em. Better than store …
From recipesfresher.com
From recipesfresher.com
EMILY'S FAMOUS MARSHMALLOWS RECIPE | COOKTHISMEAL.COM
Web 1. Dust a 9x9 inch square dish generously with confectioners' sugar. 2. In a small saucepan over medium-high heat, stir together white sugar, corn syrup and 3/4 cup water. Heat to …
From cookthismeal.com
From cookthismeal.com
You'll also love