WHITE BREAD FOR THE BREAD MACHINE
White Bread for the bread machine. Plain, simple, gets the job done, and is good.
Provided by Diana Penning
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h5m
Yield 12
Number Of Ingredients 6
Steps:
- Place water, sugar, salt, oil, bread flour and yeast into pan of bread machine.
- Bake on White Bread setting. Cool on wire racks before slicing.
Nutrition Facts : Calories 168.3 calories, Carbohydrate 28.3 g, Fat 4 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 0.5 g, Sodium 292.3 mg, Sugar 3.2 g
EXTREMELY SOFT WHITE BREAD (BREAD MACHINE)
This is the softest white bread I have ever baked. It was sent to me via email and I cannot remember who sent it. This is the only recipe I use for white bread.
Provided by TKDLVR
Categories Yeast Breads
Time 25m
Yield 1 Loaf
Number Of Ingredients 6
Steps:
- Put your hot water, yeast and sugar in your bread machine. Let stand 6-12 minutes depending on the temp of your water. Your yeast will foam.
- Add remaining ingredients.
- Use rapid or basic white cycles.
- Or bake for 25 minute @ 350.
EXCELLENT WHITE BREAD
This straightforward loaf is the white bread of your dreams, and its fluffy slices make for evenly browned toast. The 1/3-cup of sugar makes this mildly sweet and perfect for peanut butter and jelly sandwiches, but you can cut it down to 2 tablespoons if you'd rather have something more neutral in flavor. You do need some sugar, however, to feed the yeast and ensure a lofty rise. This recipe makes two loaves, one for now, and one for the freezer or to share with a lucky friend.
Provided by Melissa Clark
Categories dinner, lunch, breads
Time 4h15m
Yield 2 loaves
Number Of Ingredients 7
Steps:
- In a large electric mixer bowl, dissolve yeast in 1/4 cup warm milk. Add the remaining warm milk, the sugar, the salt, the butter and the eggs. Add 5 cups flour and mix with paddle attachment until smooth, about 2 minutes. Switch to hook attachment and knead on low speed, adding more flour if necessary until dough is stiff and slightly tacky, about 10 minutes.
- Grease a large bowl with butter and turn dough out into the bowl. Flip over dough so greased side is up, cover with plastic wrap or a kitchen towel and set in a warm, draft-free spot until doubled in size, about 1 1/2 to 2 hours. Generously butter two 9-x-5 loaf pans.
- When dough has doubled in size, turn it out onto floured surface and knead for 3 minutes. Return to greased bowl, cover and let rise again for 30 minutes.
- Press down dough with your hand to expel the air. Divide dough in half and place each half into a loaf pan. Brush tops of loaves with remaining melted butter.
- Cover and let rise until dough is just above the tops of pans, 45 minutes to 1 hour.
- Heat oven to 400 degrees. Bake bread for 10 minutes, then reduce heat to 350 degrees and bake for an additional 20 to 30 minutes, or until loaves sound hollow when tapped, the tops are brown and the internal temperatures are 200 degrees. Remove loaves from pans and let cool on wire racks.
Nutrition Facts : @context http, Calories 275, UnsaturatedFat 2 grams, Carbohydrate 48 grams, Fat 5 grams, Fiber 2 grams, Protein 8 grams, SaturatedFat 3 grams, Sodium 237 milligrams, Sugar 7 grams, TransFat 0 grams
EXCELLENT WHITE BREAD FOR A BREAD MACHINE
This recipe came with my bread maker. It is a perfect small loaf of "finger print" chewy white bread!!
Provided by Holly Beth Rickard
Categories Yeast Breads
Time 3h5m
Yield 6 bread slices, 6 serving(s)
Number Of Ingredients 7
Steps:
- Put the ingredients into the inner pot of your bread maker in this order:.
- Water.
- Bread Flour, Sugar, Salt, Shortening, Milk.
- Yeast.
- This is only for immediate baking. See your bread maker instructions for delayed baking.
Nutrition Facts : Calories 190.4, Fat 2.7, SaturatedFat 0.7, Cholesterol 0.4, Sodium 196.8, Carbohydrate 36.4, Fiber 1.3, Sugar 4.3, Protein 4.6
More about "excellent white bread for a bread machine recipes"
BREAD MACHINE WHITE BREAD (EXTRA BUTTERY FLAVOR) - BREAD …
From breaddad.com
5/5 (239)Category Breakfast, Lunch, SandwichCuisine AmericanTotal Time 3 hrs 5 mins
- For a 2 lb loaf, please use the 2 lb ingredient list and set the bread machine settings to 2 pound loaf, light color and “basic” bread options. For a 1.5 lb loaf, please use the 1.5 lb ingredient list and set the bread machine settings to 1.5 pound loaf, light color and “basic” bread options.
- Your bread machine should be unplugged. Remove the bread pan from the bread machine (so when you add the ingredients, they can not accidentally spill into the machine).
- Pour the milk into the bread pan and then add the other ingredients. Place the bread machine yeast in last and the yeast should not touch the liquid (until the bread machine is turned on and the ingredients start to be mixed together by the bread machine). Put bread pan with ingredients back into unplugged bread machine.
BREAD MACHINE BREAD - EASY AS CAN BE RECIPE | KING …
From kingarthurbaking.com
4.7/5 (500)Calories 120 per servingTotal Time 2 hrs 20 mins
- Put all of the ingredients into your machine in the order recommended by the manufacturer., Program the machine for basic white bread, and press Start., When the loaf is done, remove the pan from the machine.
- After about 5 minutes, gently shake the pan to dislodge the loaf, and turn it out onto a rack to cool., Store, well-wrapped, on the counter for 4 days, or freeze for up to 3 months.
25 BEST BREAD MACHINE RECIPES - RECIPES TO MAKE IN A …
From goodhousekeeping.com
BREAD MACHINE WHITE BREAD RECIPE (WITH MILK POWDER)
From recipepocket.com
WHITE BREAD MACHINE RECIPES – EASY AS CAN BE
From yourbreadmachine.com
HOW TO MAKE BASIC WHITE BREAD LESS DENSE IN A BREAD …
From juliasalbum.com
BASIC BREAD MACHINE WHITE BREAD YOU’LL BE EAGER TO …
From saladinajar.com
BREAD MACHINE WHITE BREAD – THE FLUFFIEST WHITE BREAD!
From tastyoven.com
4.7/5 (184)Total Time 3 hrs 30 minsCategory Appetizer, Side DishCalories 243 per serving
- Add the ingredients in the order listed to the bread maker pan. The ingredients are listed in the order that Cuisinart machines require them to go. Check your brand's manual for the correct order to add ingredients. If it differs, add them in the order that your manual states.
- Select the basic/white bread setting. Choose the 2 lb loaf size and your preferred crust color. *see notes for making a smaller loaf
- Optional: At the end of the last kneading cycle, remove the kneading paddle. If you miss this step, remove the paddle using oven mitts after the bread cools.
- When baking is complete, remove from the bread pan immediately. Cool on a wire rack for at least 15-30 minutes before slicing.
TOP 46 WHITE BREAD IN A BREAD MACHINE RECIPE RECIPES
From bahaga.churchrez.org
30 BEST BREAD MACHINE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
WALTER SANDS' FAVORITE BREAD MACHINE BREAD RECIPE - KING ARTHUR …
From kingarthurbaking.com
BREAD MACHINE WHITE BREAD - BROOKLYN FARM GIRL
From brooklynfarmgirl.com
ZOJIRUSHI BB-HAC10 MINI BREAD MACHINE W/ INSTRUCTIONS …
From ebay.com
BREAD MAKER BREAD (BASIC WHITE LOAF) - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
BANANA BREAD RECIPE CAKE FLOUR | THE CAKE BOUTIQUE
From thecakeboutiquect.com
BREAD MACHINE WHITE BREAD RECIPES
From allrecipes.com
You'll also love