FESTIVE PIZZA APPETIZERS
What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped "pizza"!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 60
Number Of Ingredients 4
Steps:
- Spread dill dip over pizza crust within 1/2 inch of edge.
- Sprinkle with vegetables and cheese. Cut into 1 1/2-inch diamond shapes.
Nutrition Facts : Calories 30, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 70 mg
FESTIVE FESTIVE PIZZA
Who doesnt love pizza? And who doesnt love fresh veggie? They are good alone but find a way to put them together & yummmy. I have found that way. Here is 1 of many ways.
Provided by Vanessa "Nikita" Milare @Kitkat777
Categories Other Main Dishes
Number Of Ingredients 4
Steps:
- First spead the dipover the pizzacrust within 1/2 inch of the edge.
- Sprinkle with th veggies & cheese. Place in a heated oven to 350F. Bake for about 5 to 8 mins or until cheese has melted.
- Then cut int 1 1/2 inch diamond shapes.
EASY FESTIVE FOCACCIA
So easy and so flavorful. Hints of garlic, rosemary, and Parmesan with delicious bursts of fresh tomato. The bottom crust is reminiscent of a deep-dish pizza. Serve this for a weeknight dinner or for any festive occasion-it would make a great addition to a holiday charcuterie board, as it's the perfect vessel for meats and cheeses.
Provided by NicoleMcmom
Categories Flat Bread
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour 1/4 cup olive oil into the bottom of a 9x13-inch baking dish or rimmed baking sheet. Spread pizza crust over the surface to fit.
- Stir together 2 tablespoons olive oil, garlic, parsley, kosher salt, and pepper flakes in a small bowl. Brush oil mixture over the dough. Make indentations all over the surface of the dough by pressing your finger or the end of a wooden spoon into it.
- Create a festive wreath or Christmas tree shape in the center of the dough with rosemary sprigs, cherry tomatoes, and olives. Sprinkle with Parmesan cheese.
- Bake in the preheated oven until the edges are golden brown, about 17 minutes. Let cool slightly before slicing and serving.
Nutrition Facts : Calories 143.9 calories, Carbohydrate 16.2 g, Fat 7.9 g, Fiber 0.7 g, Protein 2.6 g, SaturatedFat 1.2 g, Sodium 336.9 mg
CHRISTMAS PIZZA
Use up leftover roast turkey and sausagemeat stuffing in this new spin on an Italian classic
Provided by Katy Greenwood
Categories Main course
Time 27m
Number Of Ingredients 7
Steps:
- Heat oven to 220C/200C fan/gas 7. Prepare the pizza base mix following pack instructions. Once rolled out, leave to rest for 10 mins, then top with the pasta sauce.
- Scatter over the stuffing and turkey, then top with the mozzarella. Toss the sage leaves with the oil, then scatter over the pizza, drizzling over any remaining oil. Bake for 10-12 mins until the crust is crisp and the cheese has melted.
Nutrition Facts : Calories 624 calories, Fat 32 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 48 grams carbohydrates, Sugar 5 grams sugar, Fiber 4 grams fiber, Protein 35 grams protein, Sodium 2.1 milligram of sodium
FESTIVE DESSERT PIZZA
Another dessert pizza recipe. I found this on a coupon for dole mandarin oranges. It looks amazing and I'll probably be making for a few upcoming parties.
Provided by Anastacey
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Press cookie dough on bottom of 12 inc pizza pan lined with non stick aluminum foil, bake at 350F 10 to 14 minutes or until light brown. Cool to room temperature.
- Beat cream cheese and sugar in a medium bowl until well blended. stir in 1/2 cup mandarin oranges, spread over crust.
- Cover and refrigerate until ready to serve.
- Arrange kiwi, raspberries, and mandarin oranges over cream cheese and cut into 12 wedges.
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