Fiesta Bean Dip Recipes

FIESTA CORN AND BEANS

Bursting with southwestern flavors, the zesty veggie medley here can be served as a side dish or a meatless meal-in-one. The dollop of yogurt is a cool, creamy finishing touch. -Gerald Hetrick, Erie, Pennsylvania

Provided by Taste of Home

Categories Side Dishes

Time 3h25m

Yield 10 servings.

Number Of Ingredients 13

Fiesta Corn and Beans image

Steps:

In a large skillet, saute onion and peppers in oil until tender. Add garlic; cook 1 minute longer. Transfer to a 4-qt. slow cooker. Stir in the beans, corn, tomatoes and seasonings., Cover and cook on low for 3-4 hours or until heated through. Serve with yogurt and olives if desired.

Nutrition Facts : Calories 149 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 380mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 7g fiber), Protein 8g protein. Diabetic Exchanges

Ingredients

1 large onion, chopped
1 medium green pepper, cut into 1-inch pieces
1 to 2 jalapeno peppers, seeded and sliced
1 tablespoon olive oil
1 garlic clove, minced
2 cans (16 ounces each) kidney beans, rinsed and drained
1 package (16 ounces) frozen corn
1 can (14-1/2 ounces) diced tomatoes, undrained
1 teaspoon chili powder
3/4 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon pepper
Optional toppings: Plain yogurt and sliced ripe olives

FIESTA 7 LAYER DIP

Colorful layers of refried beans, guacamole, sour cream, cheese, spicy tomatoes, olives and onion for a casual party dip

Provided by Food Network

Time 2h20m

Yield 14 servings (1/2 cup each)

Number Of Ingredients 9

Fiesta 7 Layer Dip image

Steps:

1. Reserve 1/2 cup drained tomatoes; set aside. Blend remaining tomatoes and reserved liquid with beans in medium bowl.
2. Spread bean mixture in 8x8-inch glass baking dish or round casserole dish. Top with guacamole.
3. Blend together sour cream and seasoning mix in small bowl. Spread over guacamole. Top evenly with layers of cheese, olives, green onions and reserved tomatoes. Chill 2 hours prior to serving. Serve with tortilla chips, if desired.

Ingredients

1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained, liquid reserved
1 can (16 oz each) Rosarita® Traditional Refried Beans
1 container (12 oz each) refrigerated guacamole
1 container (16 oz each) sour cream
1 pkg (1.25 oz each) taco seasoning mix
1 cup shredded Cheddar and Monterey Jack cheese blend
1 can (2.25 oz each) sliced ripe olives, drained
1/4 cup sliced green onions
Tortilla chips, optional

FIESTA BEAN SALSA

This bean salsa is great for any occasion. It is quick and can be brought to a summer picnic without spoiling!

Provided by Anonymous

Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes

Time 45m

Yield 32

Number Of Ingredients 14

Fiesta Bean Salsa image

Steps:

Mix black beans, garbanzo beans, corn, tomatoes, bell pepper, salsa, cilantro, lime juice, jalapeno pepper, salt, garlic powder, black pepper, cumin, and onion powder together in a bowl.
Cover bowl with plastic wrap and refrigerate for 30 minutes.

Nutrition Facts : Calories 30.2 calories, Carbohydrate 5.9 g, Fat 0.2 g, Fiber 1.6 g, Protein 1.6 g, Sodium 175.5 mg, Sugar 0.5 g

Ingredients

1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can garbanzo beans, drained and rinsed
1 cup corn kernels
3 roma (plum) tomatoes, seeded and chopped
½ green bell pepper, chopped
½ cup salsa
⅓ cup chopped fresh cilantro
¼ cup lime juice
1 jalapeno pepper, seeded and minced
1 teaspoon salt
½ teaspoon garlic powder
½ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ teaspoon onion powder

MEXICAN FIESTA DIP

"I lost 30 pounds by using slimmed-down ingredients in my recipes, and I still get to enjoy goodies like this savory dip," relates field editor Angela Oelschlaeger, Tonganoxie, Kansas.

Provided by Taste of Home

Categories Appetizers Dinner

Time 15m

Yield 12 servings.

Number Of Ingredients 11

Mexican Fiesta Dip image

Steps:

In a nonstick skillet coated with cooking spray, cook turkey until no longer pink; drain if necessary. Stir in taco seasoning and water; cook and stir for 2-4 minutes or until most of the liquid has evaporated. , Spread refried beans on a 12-in. serving platter. Top with the turkey, lettuce, salsa, cheese, jalapenos, sour cream and olives. Serve with chips.

Nutrition Facts : Calories 332 calories, Fat 14g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 758mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 5g fiber), Protein 15g protein. Diabetic Exchanges

Ingredients

1 pound lean ground turkey
1 envelope reduced-sodium taco seasoning
2/3 cup water
1 can (16 ounces) fat-free refried beans
1-1/2 cups shredded lettuce
1 jar (16 ounces) salsa
1 cup shredded reduced-fat cheddar cheese
4 canned jalapenos, sliced
1 cup reduced-fat sour cream
1/3 cup sliced ripe olives
1 package (13-1/2 ounces) tortilla chips

FIESTA BEAN DIP

This loaded queso dip is incredibly easy to put together and serves a crowd. It is always a big hit at our parties, and is very easy on the host. What I like about it is how chunky and substantial it is. Tends to be addictive too.

Provided by HiAltitudeTexan

Categories Cheese

Time 15m

Yield 16 serving(s)

Number Of Ingredients 6

Fiesta Bean Dip image

Steps:

This can all be heated up in a saucepan, but I like to do it in the microwave, in a large glass bowl.
Microwave refried beans, Velveeta and Ro-Tel together until the cheese is melted and ingredients are well mixed. Add black beans and zap until good and hot. Last, add the green onions and olives. If dip is too thick, thin with a little of the Ro-Tel juice. If necessary, heat to desired temperature.
Serve warm (a crock-pot is good) with tortilla chips. If you wanted a party presentation, some grated cheese, chopped tomato and or green onion sprinkled on top would be pretty.

Nutrition Facts : Calories 183.9, Fat 8.2, SaturatedFat 4.4, Cholesterol 22.4, Sodium 794.1, Carbohydrate 18.6, Fiber 5.3, Sugar 2.5, Protein 9.9

Ingredients

1 (16 ounce) can refried beans
1 lb Velveeta cheese, cut into cubes
2 (15 ounce) cans black beans, drained and rinsed
2 (10 ounce) cans ro-tel tomatoes and green chilies, drained (save some of the juice)
1/2 cup chopped green onion
1 (8 ounce) can sliced black olives, drained

FIESTA RANCH BEAN DIP

Make and share this Fiesta Ranch Bean Dip recipe from Food.com.

Provided by Chris from Kansas

Categories Beans

Time 25m

Yield 3 1/2 cups

Number Of Ingredients 6

Fiesta Ranch Bean Dip image

Steps:

Combine ingredients except cheese.
Heat through.
Top with cheese and serve with tortilla chips.

Nutrition Facts : Calories 285.7, Fat 13.9, SaturatedFat 8.2, Cholesterol 40, Sodium 1399.1, Carbohydrate 27.6, Fiber 7.3, Sugar 2.6, Protein 13.8

Ingredients

1 (1 1/8 ounce) package hidden valley ranch fiesta dip mix
1 (16 ounce) can refried beans
1/2 pint light sour cream
1 (7 ounce) can diced green chilies, drained
1/2 cup shredded cheddar cheese
tortilla chips

More about "fiesta bean dip recipes"

FIESTA REFRIED BEAN DIP | READY SET EAT

Web Nov 10, 2014 Fiesta Refried Bean Dip A warm bean dip recipe made with refried beans, zesty tomatoes and cream cheese, topped with …
From readyseteat.com
Cuisine Mexican, Southwestern
Total Time 20 mins
Category Appetizer/Snack, Dips
Calories 35 per serving

Heat large skillet over medium heat. Add bacon; heat 3 to 5 minutes or until crisp, turning occasionally. Drain bacon on paper towels and crumble; set aside.
Add beans, drained tomatoes and cream cheese to skillet; heat 5 minutes or until beans are hot, stirring occasionally.
Spread bean mixture in shallow serving dish. Top with queso fresco cheese and crumbled bacon. Sprinkle with green onions and serve with tortilla chips, if desired.

Fiesta Bean Dip Recipes

FIESTA CORN AND BEANS

Bursting with southwestern flavors, the zesty veggie medley here can be served as a side dish or a meatless meal-in-one. The dollop of yogurt is a cool, creamy finishing touch. -Gerald Hetrick, Erie, Pennsylvania

FIESTA 7 LAYER DIP

Colorful layers of refried beans, guacamole, sour cream, cheese, spicy tomatoes, olives and onion for a casual party dip

FIESTA BEAN SALSA

This bean salsa is great for any occasion. It is quick and can be brought to a summer picnic without spoiling!

MEXICAN FIESTA DIP

"I lost 30 pounds by using slimmed-down ingredients in my recipes, and I still get to enjoy goodies like this savory dip," relates field editor Angela Oelschlaeger, Tonganoxie, Kansas.

FIESTA BEAN DIP

This loaded queso dip is incredibly easy to put together and serves a crowd. It is always a big hit at our parties, and is very easy on the host. What I like about it is how chunky and substantial it is. Tends to be addictive too.

FIESTA RANCH BEAN DIP

Make and share this Fiesta Ranch Bean Dip recipe from Food.com.

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