SLOW-COOKER BEEF STEW WITH YUCA
Provided by Food Network Kitchen
Categories main-dish
Time 8h15m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Place the beef in a 6- to 8-quart slow cooker. Season with salt and pepper. Arrange the yuca, squash and Cubanelle pepper around the beef in a single layer. Combine the tomato sauce, 1/2 cup water, the cilantro stems, garlic, oregano, 1/2 teaspoon salt and a few grinds of pepper in a small bowl. Pour all over the meat and vegetables. Cover and cook on low until the meat is tender and easy to pull apart, 8 hours.
- Meanwhile, thinly slice the red onion. Bring the vinegar, 1/2 cup water and 1/2 teaspoon salt to a boil in a small saucepan. Remove from the heat and stir in the red onion, submerging the slices. Let cool, then transfer to a bowl and refrigerate until ready to serve.
- Remove the meat to a plate and shred into bite-size chunks with 2 forks, discarding any large pieces of fat. Skim off any excess fat from the remaining stew in the slow cooker. Stir the meat back into the stew and season with salt and pepper. Divide among bowls. Top with the chopped cilantro leaves. Drain the pickled red onion and serve with the stew.
Nutrition Facts : Calories 800, Fat 35 grams, SaturatedFat 14 grams, Cholesterol 215 milligrams, Sodium 657 milligrams, Carbohydrate 61 grams, Fiber 6 grams, Protein 58 grams, Sugar 4 grams
MARINATED YUCA WITH PICKLED RED ONIONS
Provided by Amanda Freitag
Categories side-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Put the yuca pieces in a heavy-bottomed saucepot and cover with cold water. Season with salt. Bring to a boil and cook until tender, about 10 minutes. Drain and set aside to cool.
- Meanwhile, add the vinegar, lime juice, sour orange juice, olive oil, garlic and red onions to a bowl. Season with salt and pepper. Add the cooled yuca and allow it to marinate for 30 minutes. Just before serving, stir in the parsley.
YUCATECAN PICKLED ONIONS
Provided by Steven Raichlen
Yield Makes about 1 1/2 cups
Number Of Ingredients 10
Steps:
- Combine 6 cups water, onion, garlic, and 1 tablespoon coarse salt in heavy medium saucepan. Bring to boil, then boil 1 minute. Drain. Return onions and garlic to same saucepan. Add vinegar and all remaining ingredients. Add enough water to saucepan just to cover onions. Bring to boil over medium heat. Remove from heat, cover, and cool. Transfer onion mixture to bowl, cover, and chill overnight. DO AHEAD: Can be made 1 week ahead. Keep chilled.
- Drain onions and serve.
More about "fish and yuca stew with pickled onions recipes"
FISH AND YUCA STEW WITH PICKLED ONIONS
Web 1 1/2 lb fresh or frozen yuca (1 large), cut crosswise into 2-inch sections for pickled onions; 1 medium red onion, halved lengthwise, then thinly sliced; 1/4 cup fresh lime juice; 1/2 teaspoon salt; 3 cups water; 1 lb tomatoes, …
From mealplannerpro.com
From mealplannerpro.com
CUBAN YUCA CON MOJO (CASSAVA RECIPE) - LATINA MOM …
Web Oct 12, 2016 Crush your garlic! When making the mojo, having some crushed (in a mortar and pestle, or with the back of a spoon or knife) garlic adds amazing depth to the mojo! You can also use minced garlic, if you …
From latinamommeals.com
From latinamommeals.com
EDAMAM RECIPE PAGE WITH 28 NUTRIENTS AND 40 DIET AND HEALTH LABELS
Web refine search by Calories, Diet, Ingredients. Calories From To Ingredients Up to. Chronic Conditions
From edamam.com
From edamam.com
YUCCA WITH ONIONS - CHEF AARóN SáNCHEZ
Web Mar 19, 2020 1. Put the yucca in a medium saucepan, cover it with cold water, add a large sprinkle of salt, and bring to a boil. Cook the yucca until very tender, about 30 minutes. …
From chefaaronsanchez.com
From chefaaronsanchez.com
BOILED YUCA WITH SAUTé ONIONS - MY DOMINICAN KITCHEN
Web Jun 19, 2019 Place yuca into a medium-sized pot. Pour in water and salt. Simmer over medium heat for 10-15 minutes, or until tender (test by poking with a fork). Remove the …
From mydominicankitchen.com
From mydominicankitchen.com
BOILED YUCA WITH GARLICKY ONIONS RECIPE - FOOD & WINE
Web Feb 3, 2023 Ingredients 4 1/2 pounds fresh yuca, peeled and cut into 3-inch rounds 1 tablespoon white wine vinegar 2 1/2 teaspoons kosher salt, divided 1/2 cup extra-virgin …
From foodandwine.com
From foodandwine.com
FISH AND YUCA STEW WITH PICKLED ONIONS RECIPES
Web Arrange the yuca, squash and Cubanelle pepper around the beef in a single layer. Combine the tomato sauce, 1/2 cup water, the cilantro stems, garlic, oregano, 1/2 teaspoon salt …
From tfrecipes.com
From tfrecipes.com
COD CAKE WITH AMBA SAUCE AND ISRAELI SALAD RECIPE - PBS
Web Set aside to cool. Beat 2 of the eggs in a large bowl. Add the dill, parsley, cumin, cardamom, caraway, turmeric, cayenne, paprika, salt, lime zest and juice, cooled onions, and 1 cup …
From pbs.org
From pbs.org
THE DAILY MEAL
FISH AND YUCA STEW WITH PICKLED ONIONS (ENCEBOLLADO DE PESCADO) …
Web Save this Fish and yuca stew with pickled onions (Encebollado de pescado) recipe and more from Gourmet Magazine, February 2007 to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
FISH AND YUCA STEW WITH PICKLED ONIONS RECIPES RECIPE
Web FISH AND YUCA STEW WITH PICKLED ONIONS Provided by Anastacia Marx de Salcedo. Categories Citrus Fish Herb Onion Tomato Gourmet. Yield Makes 4 (main course) …
From alicerecipes.com
From alicerecipes.com
YUCCA MOFONGO WITH CREAOLA FISH STEW RECIPE | COOKING …
Web Place the pot over medium-high heat and preheat to 350 degrees F (adjust the heat as needed throughout cooking to maintain that temperature). Carefully add the yucca to the …
From cookingchanneltv.com
From cookingchanneltv.com
BEST FISH AND YUCA STEW WITH PICKLED ONIONS RECIPES
Web Cook yuca: If using fresh yuca, remove peel and pink flesh using a vegetable peeler. Cover fresh or frozen yuca with salted cold water in a 3- to 4-quart saucepan. Bring to a boil, …
From alicerecipes.com
From alicerecipes.com
YUCA JACKFRUIT STEW — THE YUMMY VEGAN
Web Sep 3, 2019 1. Boil the frozen Yuca for about 20-25 minutes or until almost tender. It will continue to cook in the stew. Remove the string like stem that runs through the center. …
From theyummyvegan.com
From theyummyvegan.com
ECUADORIAN FISH SOUP WITH LIME PICKLED ONIONS - LAYLITA'S RECIPES
Web Mar 1, 2008 Encebollado de pescado is an Ecuadorian fish soup made with fresh tuna, yuca or cassava, tomato, onions, cilantro, cumin, hot pepper and topped with pickled …
From laylita.com
From laylita.com
LEMONGRASS CHICKEN, SLOW-COOKED BEEF AND FRIED BANANAS: THREE …
Web 2 days ago 1 kg beef brisket, cut into large cubes 1 tsp sugar 1 tsp salt 1 tbsp five-spice powder 1 tbsp vegetable oil, plus extra for frying 3 tsp fish sauce 1 stick cinnamon 1 …
From theguardian.com
From theguardian.com
FISH AND YUCA STEW WITH PICKLED ONIONS - COCINANDING.COM
Web 1 1/2 lb fresh or frozen yuca (1 large), cut crosswise into 2-inch sections for pickled onions 1 medium red onion, halved lengthwise, then thinly sliced 1/4 cup fresh lime juice 1/2 …
From cocinanding.com
From cocinanding.com
You'll also love