3-INGREDIENT FLOURLESS CHOCOLATE & BLUEBERRY BANANA MUFFINS RECIPE BY TASTY
Here's what you need: bananas, nut butter, cocoa powder, blueberry
Provided by Tiffany Lo
Categories Breakfast
Time 30m
Yield 12 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F (180°C).
- In a bowl, mash the bananas with a fork.
- Add nut butter and mix until combined.
- Divide the batter into two bowls.
- Add cocoa powder to one bowl of batter and mix well.
- Add the blueberries to the other bowl of batter and mix well.
- Add the batter to a muffin tin.
- Bake for 18-20 minutes.
- Let muffins cool.
- Enjoy!
Nutrition Facts : Calories 251 calories, Carbohydrate 35 grams, Fat 11 grams, Fiber 6 grams, Protein 6 grams, Sugar 16 grams
APPLE PIE MUFFINS RECIPE BY TASTY
Here's what you need: butter, all purpose flour, red apple, brown sugar, cinnamon, salt, baking soda, vanilla extract, large egg, applesauce, plain yogurt, apple juice, all purpose flour, dark brown sugar, unsalted butter, rolled oats, cinnamon, powdered sugar, lemon zest, lemon juice
Provided by Frank Tiu
Categories Breakfast
Yield 12 servings
Number Of Ingredients 20
Steps:
- Preheat the oven to 350°F (180°C). Grease a 12-cup muffin tin with butter.
- Make the muffin batter: In a large bowl, combine the flour, apple, brown sugar, cinnamon, salt, baking soda, vanilla, egg, applesauce, plain yogurt, and apple juice. Whisk until well combined.
- Make the topping: In a medium bowl, combine the flour, brown sugar, butter, oats, and cinnamon. Mix with a fork until crumbly.
- Divide the muffin batter between the cups of the muffin tin. Top each muffin with 1 tablespoon of the crumble topping.
- Bake for 30 minutes, or until a toothpick comes out clean when inserted in the center of a muffin.
- Make the glaze: In a medium bowl, combine the powdered sugar, lemon zest, and lemon juice. Whisk until smooth.
- Drizzle the lemon glaze on top of the muffins.
- Enjoy!
Nutrition Facts : Calories 340 calories, Carbohydrate 61 grams, Fat 9 grams, Fiber 1 gram, Protein 4 grams, Sugar 34 grams
JUICE PULP MUFFINS RECIPE BY TASTY
Here's what you need: flax meal, water, milk, maple syrup, applesauce, fruit and vegetable pulp, apple cider vinegar, vanilla extract, whole wheat flour, rolled oats, baking powder, baking soda, salt, cinnamon, nutmeg, nonstick cooking spray
Provided by Rachel Gaewski
Categories Breakfast
Yield 12 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 350ºF (180ºC).
- Make the flax eggs: combine the flax meal with the water and set aside for 10 minutes to gel.
- In a large bowl, combine the milk, maple syrup, flax eggs, applesauce, fruit and vegetable pulp, apple cider vinegar, and vanilla. Stir for about 30 seconds, until well-combined.
- Add the flour, oats, baking powder, baking soda, salt, cinnamon, and nutmeg. Stir for about 30 seconds, until combined.
- Grease a 12-cup muffin tin with nonstick spray. Then, fill each cup with the batter about ¾ of the way full. Sprinkle the tops with oats.
- Bake for 20-25 minutes, until a toothpick inserted in the center of a muffin comes out clean.
- Let cool for at least 15 minutes, then serve.
- Enjoy!
Nutrition Facts : Calories 171 calories, Carbohydrate 34 grams, Fat 2 grams, Fiber 4 grams, Protein 5 grams, Sugar 7 grams
BANANA CHOCOLATE CHIP MUFFINS RECIPE BY TASTY
Here's what you need: all purpose flour, granulated sugar, baking powder, baking soda, salt, vegetable oil, milk, eggs, bananas, chocolate chips
Provided by Jack McDowell
Yield 12 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F. Spray two 3x4 muffin tins with cooking spray.
- Mix the flour, sugar, baking powder, baking soda, and salt in a medium-sized bowl.
- In a different medium-sized bowl, mix the oil, milk, eggs, and bananas.
- Combine the dry and wet ingredients together. Once done, use an ice cream scoop to fill the muffin tins and top each off with 1 teaspoon of chocolate chips.
- Bake for 20 minutes or until the chocolate chips are partially melted.
- Serve warm and enjoy.
Nutrition Facts : Calories 411 calories, Carbohydrate 49 grams, Fat 22 grams, Fiber 2 grams, Protein 5 grams, Sugar 23 grams
More about "flourless muesli muffins recipe by tasty"
FLOURLESS MUESLI MUFFINS RECIPE | RECIPES.NET
From recipes.net
Ratings 1Category MuffinServings 12Estimated Reading Time 40 secs
- In a large bowl, thoroughly beat the eggs, then mix in the applesauce, Greek yogurt, milk, maple syrup, and vanilla until evenly combined.
- Divide the batter between the muffin cups. Sprinkle the remaining 2 tablespoons of muesli over the tops of the muffins.
FLOURLESS MUESLI MUFFINS - YOUTUBE
From youtube.com
Author GoodfulViews 11K
MUESLI & CHOCOLATE MUFFINS | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
BREAKFAST MUESLI MUFFINS | ONLY CRUMBS REMAIN
From onlycrumbsremain.com
MUESLI MUFFINS | BAKING RECIPES | GOODTO
From goodto.com
SUPER EASY FLOURLESS BLENDER MUFFINS - BLOGILATES
From blogilates.com
FLOURLESS MUFFINS (ONE BOWL RECIPE) - THE BIG MAN'S WORLD
From thebigmansworld.com
4.5/5 (4)Total Time 16 minsCategory DessertCalories 185 per serving
7 HEALTHY AND FLOURLESS MUFFIN RECIPES THAT ARE STILL DELICIOUS ...
From food.allwomenstalk.com
FLOURLESS MORNING GLORY MUFFINS | RUNNING WITH SPOONS
From runningwithspoons.com
NO FLOUR, SUGAR FREE, OIL FREE HEALTHY OATMEAL MUFFINS RECIPE
From brendid.com
5-INGREDIENT FLOURLESS BANANA MUFFINS - THE BAKERMAMA
From thebakermama.com
FLOURLESS MUESLI MUFFINS RECIPE BY TASTY - PINTEREST
From pinterest.com
FLOURLESS MUESLI MUFFINS RECIPE BY TASTY | RECIPE
From pinterest.com
GOODFUL - FLOURLESS MUESLI MUFFINS | THESE FLOURLESS MUESLI …
From facebook.com
FLOURLESS MUESLI MUFFINS | THESE FLOURLESS MUESLI MUFFINS ARE A ...
From facebook.com
FLOURLESS MUESLI MUFFINS | THESE FLOURLESS MUESLI MUFFINS …
From facebook.com
THE BEST FLOURLESS CHOCOLATE MUFFINS | HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
HOW TO MAKE MUESLI MUFFINS - FOODCORS UNITED STATES / USA
From foodcors.com
You'll also love