FLUFFY BROWN SUGAR FROSTING RECIPE - (4.5/5)
Provided by Niecer
Number Of Ingredients 5
Steps:
- Mix brown sugar, water and corn syrup in a medium saucepan. Bring to a full rolling boil. (Be careful, as it will rise, so make sure the sides of your pan are taller). Let it boil at medium to medium-high until the syrup drops like a hair from spoon (approximately 10 minutes). Remove from burner and set aside. Meanwhile, beat egg whites until stiff. SLOWLY pour the hot syrup in a THIN stream into egg whites, beating constantly. Beat until icing holds peaks, then blend in vanilla. Let cool to room temp, then store covered in the fridge until ready to use. Enjoy! *The egg whites are cooked when the hot sugar syrup is slowly streamed into them. So no worries about raw egg whites! :)
FLUFFY BROWN SUGAR FROSTING
Make and share this Fluffy Brown Sugar Frosting recipe from Food.com.
Provided by Ambervim
Categories Dessert
Time 20m
Yield 6 cups
Number Of Ingredients 5
Steps:
- Mix brown sugar, water and corn syrup in a medium saucepan.
- Bring to a full rolling boil. (Be careful, as it will rise, so make sure the sides of your pan are taller). Let it boil at medium to medium high until the syrup drops like a hair from spoon (approximately 10 minutes). Remove from burner and set aside.
- Meanwhile, beat egg whites until stiff.
- SLOWLY pour the hot syrup in a THIN stream into egg whites, beating constantly.
- Beat until frosting holds peaks, then blend in vanilla.
- Let cool to room temp, then store covered in the fridge until ready to use.
- The egg whites are cooked when the hot sugar syrup is slowly streamed into them. So no worries about raw egg whites!
Nutrition Facts : Calories 227.4, Sodium 47.7, Carbohydrate 55.9, Sugar 42.7, Protein 2.4
BROWN SUGAR FROSTING..
Make and share this Brown Sugar Frosting.. recipe from Food.com.
Provided by grandma2969
Categories Dessert
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place 3 ingredients into a medium pan.
- Bring to a boil over low heat.stirring constantly.
- Remove from heat -- add vanilla.
- Pour into a medium bowl.
- Mix 2 minutes with electric mixer.Cool 10 minutes.
- Add powdered sugar -- mix until well combined.
Nutrition Facts : Calories 334.2, Fat 12.1, SaturatedFat 7.7, Cholesterol 32.8, Sodium 101.1, Carbohydrate 57.5, Sugar 55.9, Protein 0.7
BROWN SUGAR FROSTING
Make and share this Brown Sugar Frosting recipe from Food.com.
Provided by Aroostook
Categories Dessert
Time 10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in saucepan.
- Stir in brown sugar.
- Cook low heat 2 minutes.
- Add milk and bring to full boil.
- Cool to lukewarm.
- Mix in enough confectioner's sugar to spread easily on cake.
Nutrition Facts : Calories 132.3, Fat 6, SaturatedFat 3.8, Cholesterol 16.1, Sodium 51.7, Carbohydrate 20.3, Sugar 19.9, Protein 0.2
BROWN SUGAR FROSTING
Make and share this Brown Sugar Frosting recipe from Food.com.
Provided by Denise in da Kitchen
Categories Dessert
Time 15m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a medium saucepan, combine butter, brown sugar, confectioners' sugar, milk and vanilla.
- Cook over low heat, beating until sugar is dissolved and mixture is smooth.
- Cool and frost cake.
Nutrition Facts : Calories 154.7, Fat 4.7, SaturatedFat 3, Cholesterol 12.6, Sodium 38.7, Carbohydrate 28.8, Sugar 28.2, Protein 0.1
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