EASY REFRIGERATOR PICKLES
This easy refrigerator pickles recipe is a great way to use cucumbers and onions from the garden. Here in Upstate New York, we have an abundance of cucumbers. -Catherine Seibold, Elma, New York
Provided by Taste of Home
Time 20m
Yield 6 cups.
Number Of Ingredients 9
Steps:
- Place cucumbers and onions in a large bowl; set aside. Combine remaining ingredients in a saucepan; bring to a boil. Cook and stir just until the sugar is dissolved. Pour over cucumber mixture; cool. Cover tightly and refrigerate for at least 24 hours before serving.
Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 175mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
FRESH SRIRACHA REFRIGERATOR PICKLES
Add a new twist to classic refrigerator pickles with a hot, Thai-inspired sauce that spices up your garden bounty. Best of all, this "can do" project requires no special canning equipment!
Provided by Betty Crocker Kitchens
Categories Snack
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- In food processor bowl, place chiles, vinegar, garlic, sugar, gingerroot and salt. Cover; process with on-and-off pulses about 1 minute or until well combined.
- In medium bowl, place cucumber, onions and cilantro. Pour chili mixture over cucumber mixture; toss to coat. Cover; refrigerate at least 1 hour or overnight before serving. Store covered in refrigerator up to 1 week.
Nutrition Facts : Calories 40, Carbohydrate 8 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 300 mg, Sugar 6 g, TransFat 0 g
REFRIGERATOR DILL PICKLES
These pickles taste so fresh and have just the right amount of dill and garlic. They taste great along-side a hotdog on a bun. They also taste great alone as a healthy snack. The pickles should be good for 6 weeks. Enjoy! You can also cut cucumbers into chips if you prefer a pickle chip instead of a spear.
Provided by Tammy Gulgren
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time P3DT25m
Yield 12
Number Of Ingredients 7
Steps:
- Stir water, vinegar, sugar, and sea salt together in a saucepan over high heat. Bring to a boil; remove from heat and cool completely.
- Combine cucumber spears, garlic cloves, and fresh dill in a large glass or plastic container. Pour cooled vinegar mixture over cucumber mixture. Seal container with lid and refrigerate for at least 3 days.
Nutrition Facts : Calories 13.1 calories, Carbohydrate 3.1 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 443.7 mg, Sugar 1.9 g
EASY REFRIGERATOR PICKLES
Got fresh garden cukes and carrots? Make pickles you can keep fresh in your fridge for two weeks!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 24
Number Of Ingredients 7
Steps:
- In 2 1/2- or 3-quart glass container, layer cucumbers, onions and carrot. Mix remaining ingredients until sugar is dissolved; pour over vegetables.
- Cover and refrigerate at least 24 hours but no longer than 2 weeks.
Nutrition Facts : Calories 65, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 590 mg
More about "fresh sriracha refrigerator pickles recipes"
SRIRACHA REFRIGERATOR PICKLES - VALERIE'S KITCHEN
From fromvalerieskitchen.com
4.3/5 (9)Total Time 15 minsCategory Appetizer, CondimentCalories 16 per serving
- Prepare the brine by mixing to together the rice wine vinegar, kosher salt, and sugar. Mix with a spoon until sugar has dissolved. Add 2 cups water and 2 tablespoons Sriracha. Set aside.
- Divide the seasonings between 3 clean pint sized mason jars. Pack the jars with the sliced cucumbers and then add brine to the top of the jar, leaving about 1/2" of headspace. Tightly secure lids and place jars in the refrigerator. Refrigerate for at least 24 hours or more before eating.
PICKLES (SRIRACHA STYLE) RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
Cuisine ThaiCategory CondimentServings 8Total Time 1 hr 20 mins
BEST HOMEMADE REFRIGERATOR PICKLES - A SPICY …
From aspicyperspective.com
REFRIGERATOR PICKLES (EASY PREP) - SPEND WITH PENNIES
From spendwithpennies.com
SRIRACHA PICKLES | PICKLES | CUCUMBERS | SPICY | CANNING
From littledardoo.com
FRIED PICKLES WITH HOMEMADE SRIRACHA RANCH - PARSNIPS …
From parsnipsandpastries.com
SRIRACHA STEM PICKLES ON FRESHLY PRESERVED IDEAS
From gardenbetty.com
FRESH SRIRACHA REFRIGERATOR PICKLES | RENEE'S KITCHEN …
From reneeskitchenadventures.com
EASY SRIRACHA REFRIGERATOR PICKLES - WICKED KITCHEN
From wickedkitchen.com
Servings 2Total Time 10 mins
FRESH SRIRACHA REFRIGERATOR PICKLES | RECIPE | REFRIGERATOR PICKLES ...
From pinterest.ca
QUICK AND EASY REFRIGERATOR PICKLES - ONCE UPON A CHEF
From onceuponachef.com
EASY REFRIGERATOR DILL PICKLES RECIPE - NO CANNING REQUIRED!
From oldworldgardenfarms.com
FRESH SRIRACHA REFRIGERATOR PICKLES | RECIPE | REFRIGERATOR PICKLES ...
From pinterest.com.au
EASY HOMEMADE PICKLES RECIPE - COOKIE AND KATE
From cookieandkate.com
SRIRACHA FRIDGE PICKLES : 3 STEPS (WITH PICTURES)
From instructables.com
FRESH SRIRACHA REFRIGERATOR PICKLES! - PICKLE ADDICTS
From pickleaddicts.com
FRIED PICKLES WITH SRIRACHA KETCHUP - TASTE AND SEE
From tasteandsee.com
8 REFRIGERATOR PICKLE RECIPES TO MAKE AT HOME
From allrecipes.com
SRIRACHA AND RED PEPPER REFRIGERATOR PICKLES | CHIC EATS
From chiceats.com
You'll also love